Castor oil seeds — Production in Paraguay

Paraguay: Castor oil seeds — Production was 4,000 t in 2024. ▼ Falling

Latest (2024)
4,000 t
Change on year
unchanged
World rank
15th
of 45 countries
All-time high
28,691 t
in 1984
All-time low
4,000 t
in 2023
Years of data
64
1961–2024

Castor oil seeds — Production in Paraguay, 1961–2024

5.0k10.0k15.0k20.0k25.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, castor oil seeds — production in Paraguay stood at 4,000 t. That is the lowest value across all 64 years on record.

Compared with earlier readings it is down 55.6% over ten years.

Over the whole period, castor oil seeds — production in Paraguay peaked at 28,691 t in 1984 and was at its lowest, 4,000 t, in 2023.

That places Paraguay 15th out of 45 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Castor oil seeds — Production in Paraguay, year by year

Annual values for Castor oil seeds — Production in Paraguay, 1961 to 2024.
Year t Change
1961 18,000 t
1962 18,000 t +0.0%
1963 14,000 t -22.2%
1964 12,500 t -10.7%
1965 14,000 t +12.0%
1966 10,450 t -25.4%
1967 5,000 t -52.2%
1968 7,000 t +40.0%
1969 11,200 t +60.0%
1970 15,500 t +38.4%
1971 18,000 t +16.1%
1972 25,150 t +39.7%
1973 17,271 t -31.3%
1974 24,333 t +40.9%
1975 17,000 t -30.1%
1976 18,452 t +8.5%
1977 23,501 t +27.4%
1978 21,785 t -7.3%
1979 22,269 t +2.2%
1980 23,068 t +3.6%
1981 13,778 t -40.3%
1982 22,000 t +59.7%
1983 24,993 t +13.6%
1984 28,691 t +14.8%
1985 23,730 t -17.3%
1986 21,357 t -10.0%
1987 19,091 t -10.6%
1988 21,325 t +11.7%
1989 21,965 t +3.0%
1990 19,703 t -10.3%
1991 17,674 t -10.3%
1992 14,140 t -20.0%
1993 16,161 t +14.3%
1994 16,511 t +2.2%
1995 16,639 t +0.8%
1996 14,789 t -11.1%
1997 15,762 t +6.6%
1998 18,465 t +17.1%
1999 7,970 t -56.8%
2000 11,074 t +38.9%
2001 12,682 t +14.5%
2002 7,004 t -44.8%
2003 9,739 t +39.0%
2004 10,800 t +10.9%
2005 11,500 t +6.5%
2006 10,500 t -8.7%
2007 10,500 t +0.0%
2008 13,000 t +23.8%
2009 13,000 t +0.0%
2010 6,000 t -53.8%
2011 6,000 t +0.0%
2012 10,000 t +66.7%
2013 11,000 t +10.0%
2014 9,000 t -18.2%
2015 8,000 t -11.1%
2016 6,000 t -25.0%
2017 7,000 t +16.7%
2018 7,000 t +0.0%
2019 6,000 t -14.3%
2020 6,000 t +0.0%
2021 7,000 t +16.7%
2022 5,000 t -28.6%
2023 4,000 t -20.0%
2024 4,000 t +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 12,239 t 5,000 t 18,000 t 9
1970s 20,326 t 15,500 t 25,150 t 10
1980s 22,000 t 13,778 t 28,691 t 10
1990s 15,781 t 7,970 t 19,703 t 10
2000s 10,980 t 7,004 t 13,000 t 10
2010s 7,600 t 6,000 t 11,000 t 10
2020s 5,200 t 4,000 t 7,000 t 5

Countries ranked near Paraguay

  1. 12 South Africa 6,609 t compare
  2. 13 Angola 4,228 t compare
  3. 14 Pakistan 4,040 t compare
  4. 16 Ecuador 3,275 t compare
  5. 17 Madagascar 2,821 t compare
  6. 18 Haiti 1,606 t compare

See the full ranking of 77 places →

More agriculture & rural data for Paraguay

All data for Paraguay →

Frequently asked questions

What is castor oil seeds — production in Paraguay?
Castor oil seeds — production in Paraguay was 4,000 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest castor oil seeds — production recorded in Paraguay?
The highest recorded value was 28,691 t in 1984.
What is the lowest castor oil seeds — production recorded in Paraguay?
The lowest recorded value was 4,000 t in 2023.
How does Paraguay rank for castor oil seeds — production?
Paraguay ranks 15th out of 45 countries with data for 2024.
Is castor oil seeds — production rising or falling in Paraguay?
Over the last ten years it is down 55.6%. The long-run trend across the full record is falling.
Where does this Paraguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Castor oil seeds — Production. Statizoid updates them automatically from the source API.

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Castor oil seeds — Production in Paraguay. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/stat/castor-oil-seeds-production/paraguay/

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About this data

Indicator
Castor oil seeds — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
77 places, 4,153 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.