Castor oil seeds — Area harvested in Togo

Togo: Castor oil seeds — Area harvested was 1,029 ha in 2024. ▲ Rising

Latest (2024)
1,029 ha
Change on year
down 0.2%
World rank
24th
of 44 countries
All-time high
2,000 ha
in 1961
All-time low
200 ha
in 1971
Years of data
64
1961–2024

Castor oil seeds — Area harvested in Togo, 1961–2024

05001.0k1.5k2.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for castor oil seeds — area harvested in Togo is 1,029 ha, measured in 2024.

The figure is down 0.2% on the previous year and up 7.4% over ten years.

Over the whole period, castor oil seeds — area harvested in Togo peaked at 2,000 ha in 1961 and was at its lowest, 200 ha, in 1971.

That places Togo 24th out of 44 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Castor oil seeds — Area harvested in Togo, year by year

Annual values for Castor oil seeds — Area harvested in Togo, 1961 to 2024.
Year ha Change
1961 2,000 ha
1962 1,934 ha -3.3%
1963 1,655 ha -14.4%
1964 1,100 ha -33.5%
1965 1,200 ha +9.1%
1966 1,312 ha +9.3%
1967 850 ha -35.2%
1968 570 ha -32.9%
1969 700 ha +22.8%
1970 700 ha +0.0%
1971 200 ha -71.4%
1972 400 ha +100.0%
1973 200 ha -50.0%
1974 250 ha +25.0%
1975 300 ha +20.0%
1976 300 ha +0.0%
1977 600 ha +100.0%
1978 600 ha +0.0%
1979 600 ha +0.0%
1980 600 ha +0.0%
1981 600 ha +0.0%
1982 600 ha +0.0%
1983 600 ha +0.0%
1984 600 ha +0.0%
1985 600 ha +0.0%
1986 600 ha +0.0%
1987 600 ha +0.0%
1988 600 ha +0.0%
1989 600 ha +0.0%
1990 611 ha +1.8%
1991 353 ha -42.2%
1992 376 ha +6.5%
1993 399 ha +6.1%
1994 422 ha +5.8%
1995 446 ha +5.7%
1996 470 ha +5.4%
1997 493 ha +4.9%
1998 518 ha +5.1%
1999 542 ha +4.6%
2000 567 ha +4.6%
2001 591 ha +4.2%
2002 616 ha +4.2%
2003 642 ha +4.2%
2004 667 ha +3.9%
2005 683 ha +2.4%
2006 717 ha +5.0%
2007 750 ha +4.6%
2008 746 ha -0.5%
2009 759 ha +1.7%
2010 700 ha -7.8%
2011 834 ha +19.1%
2012 1,000 ha +19.9%
2013 1,000 ha +0.0%
2014 958 ha -4.2%
2015 965 ha +0.7%
2016 991 ha +2.7%
2017 1,018 ha +2.7%
2018 1,038 ha +2.0%
2019 1,016 ha -2.1%
2020 1,035 ha +1.9%
2021 1,030 ha -0.5%
2022 1,027 ha -0.3%
2023 1,031 ha +0.4%
2024 1,029 ha -0.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,258 ha 570 ha 2,000 ha 9
1970s 415 ha 200 ha 700 ha 10
1980s 600 ha 600 ha 600 ha 10
1990s 463 ha 353 ha 611 ha 10
2000s 673.8 ha 567 ha 759 ha 10
2010s 952 ha 700 ha 1,038 ha 10
2020s 1,030 ha 1,027 ha 1,035 ha 5

Countries ranked near Togo

  1. 23 Cambodia 1,477 ha compare
  2. 25 Benin 882 ha compare
  3. 26 Russian Federation 511 ha compare
  4. 27 Bangladesh 391 ha compare

See the full ranking of 76 places →

More agriculture & rural data for Togo

All data for Togo →

Frequently asked questions

What is castor oil seeds — area harvested in Togo?
Castor oil seeds — area harvested in Togo was 1,029 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest castor oil seeds — area harvested recorded in Togo?
The highest recorded value was 2,000 ha in 1961.
What is the lowest castor oil seeds — area harvested recorded in Togo?
The lowest recorded value was 200 ha in 1971.
How does Togo rank for castor oil seeds — area harvested?
Togo ranks 24th out of 44 countries with data for 2024.
Is castor oil seeds — area harvested rising or falling in Togo?
Over the last ten years it is up 7.4%. The long-run trend across the full record is rising.
Where does this Togo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Castor oil seeds — Area harvested. Statizoid updates them automatically from the source API.

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Castor oil seeds — Area harvested in Togo. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/castor-oil-seeds-area-harvested/togo/

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About this data

Indicator
Castor oil seeds — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
76 places, 4,121 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.