Castor oil seeds — Area harvested in Nicaragua

Nicaragua: Castor oil seeds — Area harvested was 0 ha in 1984. ◆ Volatile

Latest (1984)
0 ha
Change on year
down 100.0%
World rank
33rd
of 44 countries
All-time high
1,940 ha
in 1982
All-time low
0 ha
in 1984
Years of data
9
1976–1984

Castor oil seeds — Area harvested in Nicaragua, 1976–1984

05001.0k1.5k2.0k1976198019841976: 270 ha1977: 350 ha1978: 220 ha1979: 500 ha1980: 370 ha1981: 1.3k ha1982: 1.9k ha1983: 600 ha1984: 0 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 1984, castor oil seeds — area harvested in Nicaragua stood at 0 ha. That is the lowest value across all 9 years on record.

The figure is down 100.0% on the previous year and down 100.0% over ten years.

Over the whole period, castor oil seeds — area harvested in Nicaragua peaked at 1,940 ha in 1982 and was at its lowest, 0 ha, in 1984.

That places Nicaragua 33rd out of 44 countries with data for 1984, putting it in the middle of the range.

Castor oil seeds — Area harvested in Nicaragua, year by year

Annual values for Castor oil seeds — Area harvested in Nicaragua, 1976 to 1984.
Year ha Change
1976 270 ha
1977 350 ha +29.6%
1978 220 ha -37.1%
1979 500 ha +127.3%
1980 370 ha -26.0%
1981 1,270 ha +243.2%
1982 1,940 ha +52.8%
1983 600 ha -69.1%
1984 0 ha -100.0%

Averages by decade

DecadeAverage LowestHighest Years
1970s 335 ha 220 ha 500 ha 4
1980s 836 ha 0 ha 1,940 ha 5

Countries ranked near Nicaragua

  1. 30 Yugoslav SFR 54 ha compare
  2. 31 Philippines 45 ha compare
  3. 32 Mexico 5 ha compare
  4. 33 Argentina 0 ha compare
  5. 33 Bulgaria 0 ha compare
  6. 33 Burundi 0 ha compare
  7. 33 Dominican Republic 0 ha compare
  8. 33 El Salvador 0 ha compare
  9. 33 Hungary 0 ha compare
  10. 33 Italy 0 ha compare
  11. 33 Libya 0 ha compare
  12. 33 Peru 0 ha compare
  13. 33 Republic of Korea 0 ha compare
  14. 33 Romania 0 ha compare

See the full ranking of 76 places →

More agriculture & rural data for Nicaragua

All data for Nicaragua →

Frequently asked questions

What is castor oil seeds — area harvested in Nicaragua?
Castor oil seeds — area harvested in Nicaragua was 0 ha in 1984, according to Food and Agriculture Organization of the United Nations.
What is the highest castor oil seeds — area harvested recorded in Nicaragua?
The highest recorded value was 1,940 ha in 1982.
What is the lowest castor oil seeds — area harvested recorded in Nicaragua?
The lowest recorded value was 0 ha in 1984.
How does Nicaragua rank for castor oil seeds — area harvested?
Nicaragua ranks 33rd out of 44 countries with data for 1984.
Is castor oil seeds — area harvested rising or falling in Nicaragua?
Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
Where does this Nicaragua data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Castor oil seeds — Area harvested. Statizoid updates them automatically from the source API.

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Castor oil seeds — Area harvested in Nicaragua. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/castor-oil-seeds-area-harvested/nicaragua/

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About this data

Indicator
Castor oil seeds — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
76 places, 4,121 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.