Cassava, fresh — Production in Belize
Belize: Cassava, fresh — Production was 440 t in 2024. ▼ Falling
Cassava, fresh — Production in Belize, 1989–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, cassava, fresh — production in Belize stood at 440 t.
That represents a change of down 46.8% on the previous year and down 52.5% over ten years.
Over the whole period, cassava, fresh — production in Belize peaked at 1,614 t in 2001 and was at its lowest, 180 t, in 2005.
Belize ranks 79th of 93 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 36 years of available data.
Cassava, fresh — Production in Belize, year by year
| Year | t | Change |
|---|---|---|
| 1989 | 780 t | — |
| 1990 | 507 t | -35.0% |
| 1991 | 765 t | +50.9% |
| 1992 | 1,006 t | +31.5% |
| 1993 | 791 t | -21.4% |
| 1994 | 530 t | -33.0% |
| 1995 | 685 t | +29.2% |
| 1996 | 634 t | -7.4% |
| 1997 | 350 t | -44.8% |
| 1998 | 1,020 t | +191.4% |
| 1999 | 684 t | -32.9% |
| 2000 | 907 t | +32.6% |
| 2001 | 1,614 t | +77.9% |
| 2002 | 1,500 t | -7.1% |
| 2003 | 1,227 t | -18.2% |
| 2004 | 1,190 t | -3.0% |
| 2005 | 180 t | -84.9% |
| 2006 | 239 t | +32.8% |
| 2007 | 327 t | +36.8% |
| 2008 | 304 t | -7.0% |
| 2009 | 328 t | +7.9% |
| 2010 | 411 t | +25.3% |
| 2011 | 317 t | -22.9% |
| 2012 | 420 t | +32.5% |
| 2013 | 442 t | +5.2% |
| 2014 | 927 t | +109.7% |
| 2015 | 681 t | -26.5% |
| 2016 | 631 t | -7.3% |
| 2017 | 573 t | -9.2% |
| 2018 | 694 t | +21.1% |
| 2019 | 725 t | +4.5% |
| 2020 | 769 t | +6.1% |
| 2021 | 692 t | -10.0% |
| 2022 | 903 t | +30.5% |
| 2023 | 827 t | -8.4% |
| 2024 | 440 t | -46.8% |
Belize compared with similar countries
- Belize's 440 t is below the median for upper middle income countries, which is 77,190 t, 1% of the median. (31 countries reporting)
- Belize's 440 t is below the median for Latin America & Caribbean, which is 24,172 t, 2% of the median. (29 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 780 t | 780 t | 780 t | 1 |
| 1990s | 697.2 t | 350 t | 1,020 t | 10 |
| 2000s | 781.6 t | 180 t | 1,614 t | 10 |
| 2010s | 582.1 t | 317 t | 927 t | 10 |
| 2020s | 726.2 t | 440 t | 903 t | 5 |
Countries ranked near Belize
- 76 New Caledonia 664.69 t compare
- 77 Samoa 469.42 t compare
- 78 Barbados 461.22 t compare
- 80 Brunei Darussalam 425.28 t compare
- 81 Puerto Rico 380.74 t compare
- 82 Bhutan 359.98 t compare
More agriculture & rural data for Belize
- Agriculture, forestry, and fishing, value added (current US$), annual 2.52 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0795 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 610.5 current US$ per person (2024)
- Rural population, annual growth rate 1.74 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.5844 units per person (2025)
- Share of GDP from agriculture 7.9% (2024)
- Agriculture as a share of GDP vs. GDP per capita 7.9% (2024)
- Agricultural raw materials exports 0.8% (2025)
- Agricultural raw materials imports 1.9% (2025)
Frequently asked questions
- What is cassava, fresh — production in Belize?
- Cassava, fresh — production in Belize was 440 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cassava, fresh — production recorded in Belize?
- The highest recorded value was 1,614 t in 2001.
- What is the lowest cassava, fresh — production recorded in Belize?
- The lowest recorded value was 180 t in 2005.
- How does Belize rank for cassava, fresh — production?
- Belize ranks 79th out of 93 countries with data for 2024.
- Is cassava, fresh — production rising or falling in Belize?
- Over the last ten years it is down 52.5%. The long-run trend across the full record is falling.
- Where does this Belize data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cassava, fresh — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 36 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.