Cassava, fresh — Gross Production Value in Antigua and Barbuda

Antigua and Barbuda: Cassava, fresh — Gross Production Value was 223 1000 SLC in 2024. ◆ Volatile

Latest (2024)
223 1000 SLC
Change on year
down 20.6%
World rank
63rd
of 67 countries
All-time high
659 1000 SLC
in 1972
All-time low
44 1000 SLC
in 1961
Years of data
64
1961–2024

Cassava, fresh — Gross Production Value in Antigua and Barbuda, 1961–2024

0200400600196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.

Analysis

The most recent figure for cassava, fresh — gross production value in Antigua and Barbuda is 223 1000 SLC, measured in 2024.

The figure is down 20.6% on the previous year and down 61.2% over ten years.

Over the whole period, cassava, fresh — gross production value in Antigua and Barbuda peaked at 659 1000 SLC in 1972 and was at its lowest, 44 1000 SLC, in 1961.

Antigua and Barbuda ranks 63rd of 67 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Cassava, fresh — Gross Production Value in Antigua and Barbuda, year by year

Annual values for Cassava, fresh — Gross Production Value (constant 2014-2016 thousand SLC) in Antigua and Barbuda, 1961 to 2024.
Year 1000 SLC Change
1961 44 1000 SLC
1962 53 1000 SLC +20.5%
1963 62 1000 SLC +17.0%
1964 71 1000 SLC +14.5%
1965 80 1000 SLC +12.7%
1966 88 1000 SLC +10.0%
1967 133 1000 SLC +51.1%
1968 177 1000 SLC +33.1%
1969 265 1000 SLC +49.7%
1970 354 1000 SLC +33.6%
1971 531 1000 SLC +50.0%
1972 659 1000 SLC +24.1%
1973 305 1000 SLC -53.7%
1974 80 1000 SLC -73.8%
1975 168 1000 SLC +110.0%
1976 195 1000 SLC +16.1%
1977 146 1000 SLC -25.1%
1978 221 1000 SLC +51.4%
1979 571 1000 SLC +158.4%
1980 208 1000 SLC -63.6%
1981 473 1000 SLC +127.4%
1982 301 1000 SLC -36.4%
1983 195 1000 SLC -35.2%
1984 111 1000 SLC -43.1%
1985 243 1000 SLC +118.9%
1986 221 1000 SLC -9.1%
1987 137 1000 SLC -38.0%
1988 164 1000 SLC +19.7%
1989 177 1000 SLC +7.9%
1990 199 1000 SLC +12.4%
1991 221 1000 SLC +11.1%
1992 203 1000 SLC -8.1%
1993 202 1000 SLC -0.5%
1994 202 1000 SLC +0.0%
1995 177 1000 SLC -12.4%
1996 181 1000 SLC +2.3%
1997 202 1000 SLC +11.6%
1998 202 1000 SLC +0.0%
1999 204 1000 SLC +1.0%
2000 200 1000 SLC -2.0%
2001 199 1000 SLC -0.5%
2002 239 1000 SLC +20.1%
2003 265 1000 SLC +10.9%
2004 332 1000 SLC +25.3%
2005 322 1000 SLC -3.0%
2006 354 1000 SLC +9.9%
2007 377 1000 SLC +6.5%
2008 406 1000 SLC +7.7%
2009 434 1000 SLC +6.9%
2010 463 1000 SLC +6.7%
2011 491 1000 SLC +6.0%
2012 509 1000 SLC +3.7%
2013 548 1000 SLC +7.7%
2014 575 1000 SLC +4.9%
2015 596 1000 SLC +3.7%
2016 529 1000 SLC -11.2%
2017 454 1000 SLC -14.2%
2018 434 1000 SLC -4.4%
2019 422 1000 SLC -2.8%
2020 229 1000 SLC -45.7%
2021 232 1000 SLC +1.3%
2022 638 1000 SLC +175.0%
2023 281 1000 SLC -56.0%
2024 223 1000 SLC -20.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 108.11 1000 SLC 44 1000 SLC 265 1000 SLC 9
1970s 323 1000 SLC 80 1000 SLC 659 1000 SLC 10
1980s 223 1000 SLC 111 1000 SLC 473 1000 SLC 10
1990s 199.3 1000 SLC 177 1000 SLC 221 1000 SLC 10
2000s 312.8 1000 SLC 199 1000 SLC 434 1000 SLC 10
2010s 502.1 1000 SLC 422 1000 SLC 596 1000 SLC 10
2020s 320.6 1000 SLC 223 1000 SLC 638 1000 SLC 5

Countries ranked near Antigua and Barbuda

  1. 60 Saint Vincent and the Grenadines 529 1000 SLC compare
  2. 61 Brunei Darussalam 494 1000 SLC compare
  3. 62 Puerto Rico 319 1000 SLC compare
  4. 64 Maldives 129 1000 SLC compare
  5. 65 Cook Islands 1 1000 SLC compare
  6. 66 Grenada 0 1000 SLC compare
  7. 66 Singapore 0 1000 SLC compare

See the full ranking of 75 places →

More agriculture & rural data for Antigua and Barbuda

All data for Antigua and Barbuda →

Frequently asked questions

What is cassava, fresh — gross production value in Antigua and Barbuda?
Cassava, fresh — gross production value in Antigua and Barbuda was 223 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cassava, fresh — gross production value recorded in Antigua and Barbuda?
The highest recorded value was 659 1000 SLC in 1972.
What is the lowest cassava, fresh — gross production value recorded in Antigua and Barbuda?
The lowest recorded value was 44 1000 SLC in 1961.
How does Antigua and Barbuda rank for cassava, fresh — gross production value?
Antigua and Barbuda ranks 63rd out of 67 countries with data for 2024.
Is cassava, fresh — gross production value rising or falling in Antigua and Barbuda?
Over the last ten years it is down 61.2%. The long-run trend across the full record is volatile.
Where does this Antigua and Barbuda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cassava, fresh — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.

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Cassava, fresh — Gross Production Value in Antigua and Barbuda. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/stat/cassava-fresh-gross-production-value-constant-2014-2016-thousand-slc/antigua-and-barbuda/

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About this data

Indicator
Cassava, fresh — Gross Production Value (constant 2014-2016 thousand SLC)
Unit
1000 SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
75 places, 4,624 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.