Cassava and products — Residuals in Middle Africa
Middle Africa: Cassava and products — Residuals was 0 1000 t in 2023. ◆ Volatile
Cassava and products — Residuals in Middle Africa, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for cassava and products — residuals in Middle Africa is 0 1000 t, measured in 2023.
That represents a change of up 100.0% on the previous year and down 100.0% over ten years.
Over the whole period, cassava and products — residuals in Middle Africa peaked at 60 1000 t in 2016 and was at its lowest, -4 1000 t, in 2022.
That places Middle Africa 2nd out of 20 regions with data for 2023, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Cassava and products — Residuals in Middle Africa, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 13 1000 t | — |
| 2011 | 9 1000 t | -30.8% |
| 2012 | 9 1000 t | +0.0% |
| 2013 | 4 1000 t | -55.6% |
| 2014 | 36 1000 t | +800.0% |
| 2015 | 36 1000 t | +0.0% |
| 2016 | 60 1000 t | +66.7% |
| 2017 | 55 1000 t | -8.3% |
| 2018 | 58 1000 t | +5.5% |
| 2019 | 58 1000 t | +0.0% |
| 2020 | 45 1000 t | -22.4% |
| 2021 | 46 1000 t | +2.2% |
| 2022 | -4 1000 t | -108.7% |
| 2023 | 0 1000 t | -100.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 33.8 1000 t | 4 1000 t | 60 1000 t | 10 |
| 2020s | 21.75 1000 t | -4 1000 t | 46 1000 t | 4 |
Countries ranked near Middle Africa
- 1 Tuvalu 0 1000 t
- 1 Marshall Islands 0 1000 t
- 1 Tonga 0 1000 t compare
- 1 Bhutan 0 1000 t
- 1 Bahrain 0 1000 t
- 1 Qatar 0 1000 t
- 1 Cuba 0 1000 t
- 1 Kiribati 0 1000 t
- 1 Comoros 0 1000 t
- 1 China, Macao SAR 0 1000 t
- 1 Saint Kitts and Nevis 0 1000 t
- 1 Liberia 0 1000 t
- 1 Sao Tome and Principe 0 1000 t
- 1 Djibouti 0 1000 t
- 1 Samoa 0 1000 t
- 1 Grenada 0 1000 t
- 1 Afghanistan 0 1000 t
- 1 Saint Vincent and the Grenadines 0 1000 t
- 1 Vanuatu 0 1000 t
- 1 Libya 0 1000 t
- 1 Suriname 0 1000 t compare
- 1 French Polynesia 0 1000 t
- 1 Bahamas 0 1000 t compare
- 1 Gabon 0 1000 t
- 1 Barbados 0 1000 t
- 1 China, Hong Kong SAR 0 1000 t compare
- 1 Iceland 0 1000 t
- 1 Kuwait 0 1000 t
- 1 Congo 0 1000 t
- 1 Saint Lucia 0 1000 t
- 1 Mongolia 0 1000 t
- 1 Guyana 0 1000 t compare
- 1 Jordan 0 1000 t
- 1 Albania 0 1000 t
- 1 Seychelles 0 1000 t
- 1 Haiti 0 1000 t
- 1 Malaysia 0 1000 t
- 1 Maldives 0 1000 t
- 1 Dominican Republic 0 1000 t compare
- 1 Iraq 0 1000 t
- 1 Mauritius 0 1000 t
- 1 Papua New Guinea 0 1000 t
- 1 Panama 0 1000 t compare
- 1 Fiji 0 1000 t compare
- 1 Trinidad and Tobago 0 1000 t
- 1 Antigua and Barbuda 0 1000 t
- 1 Oman 0 1000 t
- 1 Finland 0 1000 t
- 1 Paraguay 0 1000 t
- 1 Lesotho 0 1000 t
- 1 Lebanon 0 1000 t
- 1 Armenia 0 1000 t
- 1 Algeria 0 1000 t
- 1 Argentina 0 1000 t
- 1 Guinea 0 1000 t compare
- 1 Malta 0 1000 t
- 1 Israel 0 1000 t
- 1 Jamaica 0 1000 t
- 1 Nicaragua 0 1000 t compare
- 1 El Salvador 0 1000 t
- 1 United Arab Emirates 0 1000 t
- 1 Gambia 0 1000 t
- 1 Cambodia 0 1000 t
- 1 Philippines 0 1000 t compare
- 1 Cyprus 0 1000 t
- 1 Mauritania 0 1000 t
- 1 Eswatini 0 1000 t
- 1 Georgia 0 1000 t
- 1 Belarus 0 1000 t
- 1 Azerbaijan 0 1000 t
- 1 Angola 0 1000 t
- 1 Montenegro 0 1000 t
- 1 Norway 0 1000 t
- 1 Chile 0 1000 t
- 1 Bosnia and Herzegovina 0 1000 t
- 1 Ireland 0 1000 t
- 1 Latvia 0 1000 t
- 1 Tajikistan 0 1000 t
- 1 Denmark 0 1000 t
- 1 Croatia 0 1000 t
- 1 North Macedonia 0 1000 t
- 1 Estonia 0 1000 t
- 1 Belgium 0 1000 t compare
- 1 Kyrgyzstan 0 1000 t
- 1 Myanmar 0 1000 t compare
- 1 Belize 0 1000 t
- 1 New Zealand 0 1000 t
- 1 New Caledonia 0 1000 t
- 1 Luxembourg 0 1000 t
- 1 Uruguay 0 1000 t
- 1 Saudi Arabia 0 1000 t
- 1 Lithuania 0 1000 t
- 1 Brazil 0 1000 t
- 1 Serbia 0 1000 t
- 1 Burkina Faso 0 1000 t
- 1 Poland 0 1000 t
- 1 Tunisia 0 1000 t
- 1 Sweden 0 1000 t
- 1 Cameroon 0 1000 t
- 1 Czechia 0 1000 t
- 1 Bulgaria 0 1000 t
- 1 Canada 0 1000 t compare
- 1 Namibia 0 1000 t
- 1 Madagascar 0 1000 t
- 1 United Kingdom of Great Britain and Northern Ireland 0 1000 t
- 1 Thailand 0 1000 t
- 1 Bangladesh 0 1000 t
- 1 Netherlands (Kingdom of the) 0 1000 t compare
- 1 Uzbekistan 0 1000 t
- 1 Greece 0 1000 t
- 1 Italy 0 1000 t
- 1 Yemen 0 1000 t
- 1 France 0 1000 t
- 1 Slovenia 0 1000 t
- 1 Austria 0 1000 t
- 1 Niger 0 1000 t
- 1 Ghana 0 1000 t
- 1 India 0 1000 t
- 1 Hungary 0 1000 t
- 1 Slovakia 0 1000 t
- 1 Botswana 0 1000 t
- 1 Peru 0 1000 t
- 1 Pakistan 0 1000 t
- 1 Australia 0 1000 t
- 1 Mexico 0 1000 t
- 1 Guatemala 0 1000 t compare
- 1 Republic of Korea 0 1000 t
- 1 Romania 0 1000 t
- 1 Germany 0 1000 t
- 1 Switzerland 0 1000 t
- 1 Portugal 0 1000 t
- 1 Sri Lanka 0 1000 t compare
- 1 Senegal 0 1000 t
- 1 Rwanda 0 1000 t compare
- 1 Ethiopia 0 1000 t
- 1 Morocco 0 1000 t
- 1 Uganda 0 1000 t compare
- 1 Egypt 0 1000 t
- 1 Kazakhstan 0 1000 t
- 1 Zimbabwe 0 1000 t
- 1 Nepal 0 1000 t
- 1 China, mainland 0 1000 t compare
- 1 Spain 0 1000 t
- 1 South Africa 0 1000 t
- 1 Australia and New Zealand 0 1000 t
- 1 Russian Federation 0 1000 t
- 1 Kenya 0 1000 t compare
- 1 Ukraine 0 1000 t
More agriculture & rural data for Middle Africa
- Fat of pigs — Production, annual growth rate 2.78 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 5.37 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 4.15 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 1.17 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 1.08 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 0.6756 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 0.6756 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 3.01 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.79 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested 4.96 million ha (2024)
Frequently asked questions
- What is cassava and products — residuals in Middle Africa?
- Cassava and products — residuals in Middle Africa was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cassava and products — residuals recorded in Middle Africa?
- The highest recorded value was 60 1000 t in 2016.
- What is the lowest cassava and products — residuals recorded in Middle Africa?
- The lowest recorded value was -4 1000 t in 2022.
- How does Middle Africa rank for cassava and products — residuals?
- Middle Africa ranks 2nd out of 20 regions with data for 2023.
- Is cassava and products — residuals rising or falling in Middle Africa?
- Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
- Where does this Middle Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cassava and products — Residuals. Statizoid updates them automatically from the source API.
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.