Cassava and products — Protein supply quantity in United Republic of Tanzania
United Republic of Tanzania: Cassava and products — Protein supply quantity was 35,831 t in 2023. ▲ Rising
Cassava and products — Protein supply quantity in United Republic of Tanzania, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
United Republic of Tanzania recorded 35,831 t for cassava and products — protein supply quantity in 2023. That is the highest value across all 14 years on record.
That represents a change of up 12.5% on the previous year and up 96.6% over ten years.
Over the whole period, cassava and products — protein supply quantity in United Republic of Tanzania peaked at 35,831 t in 2023 and was at its lowest, 16,913 t, in 2010.
The long-run direction has been consistently rising across the 14 years of available data.
Cassava and products — Protein supply quantity in United Republic of Tanzania, year by year
| Year | t | Change |
|---|---|---|
| 2010 | 16,913 t | — |
| 2011 | 17,029 t | +0.7% |
| 2012 | 18,309 t | +7.5% |
| 2013 | 18,223 t | -0.5% |
| 2014 | 17,124 t | -6.0% |
| 2015 | 20,900 t | +22.1% |
| 2016 | 20,968 t | +0.3% |
| 2017 | 17,212 t | -17.9% |
| 2018 | 23,753 t | +38.0% |
| 2019 | 25,861 t | +8.9% |
| 2020 | 24,293 t | -6.1% |
| 2021 | 22,455 t | -7.6% |
| 2022 | 31,843 t | +41.8% |
| 2023 | 35,831 t | +12.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 19,629 t | 16,913 t | 25,861 t | 10 |
| 2020s | 28,606 t | 22,455 t | 35,831 t | 4 |
Countries ranked near United Republic of Tanzania
- 2 Indonesia 144,819 t compare
- 3 Democratic Republic of the Congo 416,466 t compare
- 3 Ghana 81,378 t compare
- 4 Angola 67,271 t compare
- 5 Mozambique 60,538 t compare
- 6 Brazil 50,311 t compare
- 7 Viet Nam 8,602 t compare
- 7 Cameroon 32,391 t compare
- 8 Lao People's Democratic Republic 6,891 t compare
- 8 China 31,443 t compare
More agriculture & rural data for United Republic of Tanzania
- Oilcrops, Oil Equivalent — Production, annual growth rate 8.85 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 8.33 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate -5.19 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 0.3061 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate -5.48 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate -3.22 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 1.97 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -5.09 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 0.5952 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate 1.47 % change on previous year (2024)
Frequently asked questions
- What is cassava and products — protein supply quantity in United Republic of Tanzania?
- Cassava and products — protein supply quantity in United Republic of Tanzania was 35,831 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cassava and products — protein supply quantity recorded in United Republic of Tanzania?
- The highest recorded value was 35,831 t in 2023.
- What is the lowest cassava and products — protein supply quantity recorded in United Republic of Tanzania?
- The lowest recorded value was 16,913 t in 2010.
- How does United Republic of Tanzania rank for cassava and products — protein supply quantity?
- United Republic of Tanzania ranks 5th out of 19 countries with data for 2023.
- Is cassava and products — protein supply quantity rising or falling in United Republic of Tanzania?
- Over the last ten years it is up 96.6%. The long-run trend across the full record is rising.
- Where does this United Republic of Tanzania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cassava and products — Protein supply quantity (t). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.