Cassava and products — Food supply quantity in Net Food Importing Developing Countries (NFIDCs)

Net Food Importing Developing Countries (NFIDCs): Cassava and products — Food supply quantity was 57.12 kg/cap in 2023. ▲ Rising

Latest (2023)
57.12 kg/cap
Change on year
up 1.2%
Rank
6th
of 28 groups
All-time high
57.12 kg/cap
in 2023
All-time low
47.74 kg/cap
in 2013
Years of data
14
2010–2023

Cassava and products — Food supply quantity in Net Food Importing Developing Countries (NFIDCs), 2010–2023

02040602010201620232010: 49.4 kg/cap2011: 50.5 kg/cap2012: 48.5 kg/cap2013: 47.7 kg/cap2014: 48.2 kg/cap2015: 49 kg/cap2016: 49.5 kg/cap2017: 49.8 kg/cap2018: 53.4 kg/cap2019: 54.7 kg/cap2020: 54.4 kg/cap2021: 54.8 kg/cap2022: 56.4 kg/cap2023: 57.1 kg/cap

Source: Food and Agriculture Organization of the United Nations. Measured in kg/cap.

Analysis

The most recent figure for cassava and products — food supply quantity in Net Food Importing Developing Countries (NFIDCs) is 57.12 kg/cap, measured in 2023. That is the highest value across all 14 years on record.

Compared with earlier readings it is up 1.2% on the previous year and up 19.6% over ten years.

Over the whole period, cassava and products — food supply quantity in Net Food Importing Developing Countries (NFIDCs) peaked at 57.12 kg/cap in 2023 and was at its lowest, 47.74 kg/cap, in 2013.

That places Net Food Importing Developing Countries (NFIDCs) 6th out of 28 groups with data for 2023, putting it in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Cassava and products — Food supply quantity in Net Food Importing Developing Countries (NFIDCs), year by year

Annual values for Cassava and products — Food supply quantity (kg/capita/yr) in Net Food Importing Developing Countries (NFIDCs), 2010 to 2023.
Year kg/cap Change
2010 49.36 kg/cap
2011 50.52 kg/cap +2.4%
2012 48.45 kg/cap -4.1%
2013 47.74 kg/cap -1.5%
2014 48.19 kg/cap +0.9%
2015 48.97 kg/cap +1.6%
2016 49.51 kg/cap +1.1%
2017 49.78 kg/cap +0.5%
2018 53.36 kg/cap +7.2%
2019 54.71 kg/cap +2.5%
2020 54.38 kg/cap -0.6%
2021 54.78 kg/cap +0.7%
2022 56.43 kg/cap +3.0%
2023 57.12 kg/cap +1.2%

Averages by decade

DecadeAverage LowestHighest Years
2010s 50.06 kg/cap 47.74 kg/cap 54.71 kg/cap 10
2020s 55.68 kg/cap 54.38 kg/cap 57.12 kg/cap 4

Countries ranked near Net Food Importing Developing Countries (NFIDCs)

  1. 3 Congo 242.41 kg/cap compare
  2. 4 Zambia 203.99 kg/cap compare
  3. 5 Mozambique 182.15 kg/cap compare
  4. 6 Paraguay 162.62 kg/cap compare
  5. 7 Nigeria 159.22 kg/cap compare
  6. 8 Sierra Leone 155.52 kg/cap compare
  7. 9 Guinea 142.32 kg/cap compare

See the full ranking of 179 places →

More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)

All data for Net Food Importing Developing Countries (NFIDCs) →

Frequently asked questions

What is cassava and products — food supply quantity in Net Food Importing Developing Countries (NFIDCs)?
Cassava and products — food supply quantity in Net Food Importing Developing Countries (NFIDCs) was 57.12 kg/cap in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cassava and products — food supply quantity recorded in Net Food Importing Developing Countries (NFIDCs)?
The highest recorded value was 57.12 kg/cap in 2023.
What is the lowest cassava and products — food supply quantity recorded in Net Food Importing Developing Countries (NFIDCs)?
The lowest recorded value was 47.74 kg/cap in 2013.
How does Net Food Importing Developing Countries (NFIDCs) rank for cassava and products — food supply quantity?
Net Food Importing Developing Countries (NFIDCs) ranks 6th out of 28 groups with data for 2023.
Is cassava and products — food supply quantity rising or falling in Net Food Importing Developing Countries (NFIDCs)?
Over the last ten years it is up 19.6%. The long-run trend across the full record is rising.
Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cassava and products — Food supply quantity (kg/capita/yr). Statizoid updates them automatically from the source API.

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Cassava and products — Food supply quantity in Net Food Importing Developing Countries (NFIDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://agriculture.statizoid.com/stat/cassava-and-products-food-supply-quantity-kg-capita-yr/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Cassava and products — Food supply quantity (kg/capita/yr)
Unit
kg/cap
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,312 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.