Cashew nuts, in shell — Yield in Western Africa

Western Africa: Cashew nuts, in shell — Yield was 641.9 kg/ha in 2024. ▲ Rising

Latest (2024)
641.9 kg/ha
Change on year
down 14.8%
Rank
8th
of 17 groups
All-time high
859.7 kg/ha
in 2001
All-time low
270 kg/ha
in 1961
Years of data
64
1961–2024

Cashew nuts, in shell — Yield in Western Africa, 1961–2024

200400600800196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Western Africa recorded 641.9 kg/ha for cashew nuts, in shell — yield in 2024.

The figure is down 14.8% on the previous year and up 28.1% over ten years.

Over the whole period, cashew nuts, in shell — yield in Western Africa peaked at 859.7 kg/ha in 2001 and was at its lowest, 270 kg/ha, in 1961.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 401.79 kg/ha 270 kg/ha 446.7 kg/ha 9
1970s 412.82 kg/ha 402.3 kg/ha 431.5 kg/ha 10
1980s 369.82 kg/ha 347.5 kg/ha 397.2 kg/ha 10
1990s 429.64 kg/ha 379.9 kg/ha 705.3 kg/ha 10
2000s 742.28 kg/ha 655.5 kg/ha 859.7 kg/ha 10
2010s 568.96 kg/ha 470.8 kg/ha 735 kg/ha 10
2020s 669.76 kg/ha 618.8 kg/ha 753.4 kg/ha 5

Countries ranked near Western Africa

  1. 5 Malawi 2,147 kg/ha compare
  2. 6 Guinea 1,783 kg/ha compare
  3. 7 Gambia 1,720 kg/ha compare
  4. 8 Thailand 1,608 kg/ha compare
  5. 9 Togo 1,534 kg/ha compare
  6. 10 Honduras 1,449 kg/ha compare
  7. 11 Burkina Faso 1,188 kg/ha compare

See the full ranking of 53 places →

More agriculture & rural data for Western Africa

All data for Western Africa →

Frequently asked questions

What is cashew nuts, in shell — yield in Western Africa?
Cashew nuts, in shell — yield in Western Africa was 641.9 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cashew nuts, in shell — yield recorded in Western Africa?
The highest recorded value was 859.7 kg/ha in 2001.
What is the lowest cashew nuts, in shell — yield recorded in Western Africa?
The lowest recorded value was 270 kg/ha in 1961.
How does Western Africa rank for cashew nuts, in shell — yield?
Western Africa ranks 8th out of 17 groups with data for 2024.
Is cashew nuts, in shell — yield rising or falling in Western Africa?
Over the last ten years it is up 28.1%. The long-run trend across the full record is rising.
Where does this Western Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cashew nuts, in shell — Yield. Statizoid updates them automatically from the source API.

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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Cashew nuts, in shell — Yield in Western Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/cashew-nuts-in-shell-yield/western-africa/

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About this data

Indicator
Cashew nuts, in shell — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
53 places, 2,799 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.