Cashew nuts, in shell — Yield in Southern Asia
Southern Asia: Cashew nuts, in shell — Yield was 668.8 kg/ha in 2024. ▲ Rising
Cashew nuts, in shell — Yield in Southern Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for cashew nuts, in shell — yield in Southern Asia is 668.8 kg/ha, measured in 2024.
Compared with earlier readings it is up 1.3% on the previous year and down 9.1% over ten years.
Over the whole period, cashew nuts, in shell — yield in Southern Asia peaked at 798.7 kg/ha in 2018 and was at its lowest, 395 kg/ha, in 1981.
The long-run direction has been consistently rising across the 64 years of available data.
Cashew nuts, in shell — Yield in Southern Asia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 446.2 kg/ha | — |
| 1962 | 457.6 kg/ha | +2.6% |
| 1963 | 433 kg/ha | -5.4% |
| 1964 | 454.5 kg/ha | +5.0% |
| 1965 | 473 kg/ha | +4.1% |
| 1966 | 457.7 kg/ha | -3.2% |
| 1967 | 480.8 kg/ha | +5.0% |
| 1968 | 482 kg/ha | +0.2% |
| 1969 | 462.1 kg/ha | -4.1% |
| 1970 | 448.4 kg/ha | -3.0% |
| 1971 | 430.5 kg/ha | -4.0% |
| 1972 | 414.9 kg/ha | -3.6% |
| 1973 | 411 kg/ha | -0.9% |
| 1974 | 400.2 kg/ha | -2.6% |
| 1975 | 411.1 kg/ha | +2.7% |
| 1976 | 444.4 kg/ha | +8.1% |
| 1977 | 446.9 kg/ha | +0.6% |
| 1978 | 449.2 kg/ha | +0.5% |
| 1979 | 430.5 kg/ha | -4.2% |
| 1980 | 398.3 kg/ha | -7.5% |
| 1981 | 395 kg/ha | -0.8% |
| 1982 | 402.8 kg/ha | +2.0% |
| 1983 | 401.1 kg/ha | -0.4% |
| 1984 | 411.9 kg/ha | +2.7% |
| 1985 | 430 kg/ha | +4.4% |
| 1986 | 447.2 kg/ha | +4.0% |
| 1987 | 463.2 kg/ha | +3.6% |
| 1988 | 486.9 kg/ha | +5.1% |
| 1989 | 509.8 kg/ha | +4.7% |
| 1990 | 529 kg/ha | +3.8% |
| 1991 | 544.3 kg/ha | +2.9% |
| 1992 | 561.9 kg/ha | +3.2% |
| 1993 | 611.6 kg/ha | +8.8% |
| 1994 | 606.8 kg/ha | -0.8% |
| 1995 | 547.7 kg/ha | -9.7% |
| 1996 | 645.4 kg/ha | +17.8% |
| 1997 | 639.3 kg/ha | -0.9% |
| 1998 | 527.6 kg/ha | -17.5% |
| 1999 | 639.7 kg/ha | +21.2% |
| 2000 | 739.9 kg/ha | +15.7% |
| 2001 | 629.2 kg/ha | -15.0% |
| 2002 | 614.3 kg/ha | -2.4% |
| 2003 | 637.9 kg/ha | +3.8% |
| 2004 | 674.2 kg/ha | +5.7% |
| 2005 | 652.8 kg/ha | -3.2% |
| 2006 | 676.6 kg/ha | +3.6% |
| 2007 | 715.9 kg/ha | +5.8% |
| 2008 | 754.8 kg/ha | +5.4% |
| 2009 | 767.1 kg/ha | +1.6% |
| 2010 | 655.6 kg/ha | -14.5% |
| 2011 | 698 kg/ha | +6.5% |
| 2012 | 730.2 kg/ha | +4.6% |
| 2013 | 749.3 kg/ha | +2.6% |
| 2014 | 735.5 kg/ha | -1.8% |
| 2015 | 723.2 kg/ha | -1.7% |
| 2016 | 653.8 kg/ha | -9.6% |
| 2017 | 765.9 kg/ha | +17.1% |
| 2018 | 798.7 kg/ha | +4.3% |
| 2019 | 693.6 kg/ha | -13.2% |
| 2020 | 645.8 kg/ha | -6.9% |
| 2021 | 637.6 kg/ha | -1.3% |
| 2022 | 642.2 kg/ha | +0.7% |
| 2023 | 659.9 kg/ha | +2.8% |
| 2024 | 668.8 kg/ha | +1.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 460.77 kg/ha | 433 kg/ha | 482 kg/ha | 9 |
| 1970s | 428.71 kg/ha | 400.2 kg/ha | 449.2 kg/ha | 10 |
| 1980s | 434.62 kg/ha | 395 kg/ha | 509.8 kg/ha | 10 |
| 1990s | 585.33 kg/ha | 527.6 kg/ha | 645.4 kg/ha | 10 |
| 2000s | 686.27 kg/ha | 614.3 kg/ha | 767.1 kg/ha | 10 |
| 2010s | 720.38 kg/ha | 653.8 kg/ha | 798.7 kg/ha | 10 |
| 2020s | 650.86 kg/ha | 637.6 kg/ha | 668.8 kg/ha | 5 |
Countries ranked near Southern Asia
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Frequently asked questions
- What is cashew nuts, in shell — yield in Southern Asia?
- Cashew nuts, in shell — yield in Southern Asia was 668.8 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cashew nuts, in shell — yield recorded in Southern Asia?
- The highest recorded value was 798.7 kg/ha in 2018.
- What is the lowest cashew nuts, in shell — yield recorded in Southern Asia?
- The lowest recorded value was 395 kg/ha in 1981.
- How does Southern Asia rank for cashew nuts, in shell — yield?
- Southern Asia ranks 5th out of 15 groups with data for 2024.
- Is cashew nuts, in shell — yield rising or falling in Southern Asia?
- Over the last ten years it is down 9.1%. The long-run trend across the full record is rising.
- Where does this Southern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cashew nuts, in shell — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.