Cashew nuts, in shell — Yield in Africa
Africa: Cashew nuts, in shell — Yield was 575.3 kg/ha in 2024. ▲ Rising
Cashew nuts, in shell — Yield in Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for cashew nuts, in shell — yield in Africa is 575.3 kg/ha, measured in 2024.
That represents a change of down 12.8% on the previous year and up 18.8% over ten years.
Over the whole period, cashew nuts, in shell — yield in Africa peaked at 803.2 kg/ha in 2001 and was at its lowest, 414 kg/ha, in 1990.
The long-run direction has been consistently rising across the 64 years of available data.
Cashew nuts, in shell — Yield in Africa, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 536 kg/ha | — |
| 1962 | 559.3 kg/ha | +4.3% |
| 1963 | 583.1 kg/ha | +4.3% |
| 1964 | 620.6 kg/ha | +6.4% |
| 1965 | 594.9 kg/ha | -4.1% |
| 1966 | 589.9 kg/ha | -0.8% |
| 1967 | 528.3 kg/ha | -10.4% |
| 1968 | 562.6 kg/ha | +6.5% |
| 1969 | 541.4 kg/ha | -3.8% |
| 1970 | 551.9 kg/ha | +1.9% |
| 1971 | 573.4 kg/ha | +3.9% |
| 1972 | 580.3 kg/ha | +1.2% |
| 1973 | 594.8 kg/ha | +2.5% |
| 1974 | 574.6 kg/ha | -3.4% |
| 1975 | 561.2 kg/ha | -2.3% |
| 1976 | 546.3 kg/ha | -2.7% |
| 1977 | 526.7 kg/ha | -3.6% |
| 1978 | 508.8 kg/ha | -3.4% |
| 1979 | 492.8 kg/ha | -3.1% |
| 1980 | 486.5 kg/ha | -1.3% |
| 1981 | 504.9 kg/ha | +3.8% |
| 1982 | 471.2 kg/ha | -6.7% |
| 1983 | 455.5 kg/ha | -3.3% |
| 1984 | 425.3 kg/ha | -6.6% |
| 1985 | 439.6 kg/ha | +3.4% |
| 1986 | 422.9 kg/ha | -3.8% |
| 1987 | 433.6 kg/ha | +2.5% |
| 1988 | 464.3 kg/ha | +7.1% |
| 1989 | 448.5 kg/ha | -3.4% |
| 1990 | 414 kg/ha | -7.7% |
| 1991 | 430.6 kg/ha | +4.0% |
| 1992 | 482.8 kg/ha | +12.1% |
| 1993 | 452.3 kg/ha | -6.3% |
| 1994 | 460.4 kg/ha | +1.8% |
| 1995 | 458.6 kg/ha | -0.4% |
| 1996 | 526.7 kg/ha | +14.8% |
| 1997 | 451.6 kg/ha | -14.3% |
| 1998 | 528.8 kg/ha | +17.1% |
| 1999 | 741.9 kg/ha | +40.3% |
| 2000 | 764.6 kg/ha | +3.1% |
| 2001 | 803.2 kg/ha | +5.0% |
| 2002 | 676.3 kg/ha | -15.8% |
| 2003 | 677.9 kg/ha | +0.2% |
| 2004 | 667.8 kg/ha | -1.5% |
| 2005 | 726.3 kg/ha | +8.8% |
| 2006 | 656.3 kg/ha | -9.6% |
| 2007 | 623.1 kg/ha | -5.1% |
| 2008 | 661.6 kg/ha | +6.2% |
| 2009 | 606.6 kg/ha | -8.3% |
| 2010 | 693.1 kg/ha | +14.3% |
| 2011 | 616.2 kg/ha | -11.1% |
| 2012 | 565.8 kg/ha | -8.2% |
| 2013 | 521.4 kg/ha | -7.8% |
| 2014 | 484.1 kg/ha | -7.2% |
| 2015 | 477 kg/ha | -1.5% |
| 2016 | 520.4 kg/ha | +9.1% |
| 2017 | 532.9 kg/ha | +2.4% |
| 2018 | 471.4 kg/ha | -11.5% |
| 2019 | 592.3 kg/ha | +25.6% |
| 2020 | 586.6 kg/ha | -1.0% |
| 2021 | 612.2 kg/ha | +4.4% |
| 2022 | 616.9 kg/ha | +0.8% |
| 2023 | 660.1 kg/ha | +7.0% |
| 2024 | 575.3 kg/ha | -12.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 568.46 kg/ha | 528.3 kg/ha | 620.6 kg/ha | 9 |
| 1970s | 551.08 kg/ha | 492.8 kg/ha | 594.8 kg/ha | 10 |
| 1980s | 455.23 kg/ha | 422.9 kg/ha | 504.9 kg/ha | 10 |
| 1990s | 494.77 kg/ha | 414 kg/ha | 741.9 kg/ha | 10 |
| 2000s | 686.37 kg/ha | 606.6 kg/ha | 803.2 kg/ha | 10 |
| 2010s | 547.46 kg/ha | 471.4 kg/ha | 693.1 kg/ha | 10 |
| 2020s | 610.22 kg/ha | 575.3 kg/ha | 660.1 kg/ha | 5 |
Countries ranked near Africa
More agriculture & rural data for Africa
- Meat indigenous, total — Gross Production Value (constant 2014-2016) 3.15 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) 1.38 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand I$) 1.64 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand I$) 1.86 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.72 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) 2.94 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 2.21 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) 1.84 % change on previous year (2024)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) 1.44 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 1.96 % change on previous year (2024)
Frequently asked questions
- What is cashew nuts, in shell — yield in Africa?
- Cashew nuts, in shell — yield in Africa was 575.3 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cashew nuts, in shell — yield recorded in Africa?
- The highest recorded value was 803.2 kg/ha in 2001.
- What is the lowest cashew nuts, in shell — yield recorded in Africa?
- The lowest recorded value was 414 kg/ha in 1990.
- How does Africa rank for cashew nuts, in shell — yield?
- Africa ranks 10th out of 15 groups with data for 2024.
- Is cashew nuts, in shell — yield rising or falling in Africa?
- Over the last ten years it is up 18.8%. The long-run trend across the full record is rising.
- Where does this Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cashew nuts, in shell — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.