Cashew nuts, in shell — Production in Viet Nam
Viet Nam: Cashew nuts, in shell — Production was 306,185 t in 2024. ◆ Volatile
Cashew nuts, in shell — Production in Viet Nam, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for cashew nuts, in shell — production in Viet Nam is 306,185 t, measured in 2024.
That represents a change of down 11.9% on the previous year and up 25.0% over ten years.
Over the whole period, cashew nuts, in shell — production in Viet Nam peaked at 399,308 t in 2021 and was at its lowest, 700 t, in 1961.
The series is highly variable year to year, so single readings are best treated with caution.
Cashew nuts, in shell — Production in Viet Nam, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 700 t | — |
| 1962 | 700 t | +0.0% |
| 1963 | 700 t | +0.0% |
| 1964 | 700 t | +0.0% |
| 1965 | 700 t | +0.0% |
| 1966 | 2,100 t | +200.0% |
| 1967 | 2,100 t | +0.0% |
| 1968 | 2,100 t | +0.0% |
| 1969 | 2,100 t | +0.0% |
| 1970 | 2,100 t | +0.0% |
| 1971 | 3,500 t | +66.7% |
| 1972 | 3,500 t | +0.0% |
| 1973 | 3,500 t | +0.0% |
| 1974 | 3,500 t | +0.0% |
| 1975 | 3,500 t | +0.0% |
| 1976 | 4,900 t | +40.0% |
| 1977 | 4,900 t | +0.0% |
| 1978 | 4,900 t | +0.0% |
| 1979 | 4,900 t | +0.0% |
| 1980 | 5,600 t | +14.3% |
| 1981 | 6,500 t | +16.1% |
| 1982 | 10,000 t | +53.8% |
| 1983 | 20,000 t | +100.0% |
| 1984 | 40,000 t | +100.0% |
| 1985 | 60,000 t | +50.0% |
| 1986 | 80,000 t | +33.3% |
| 1987 | 100,000 t | +25.0% |
| 1988 | 80,000 t | -20.0% |
| 1989 | 100,000 t | +25.0% |
| 1990 | 140,000 t | +40.0% |
| 1991 | 32,000 t | -77.1% |
| 1992 | 23,730 t | -25.8% |
| 1993 | 46,550 t | +96.2% |
| 1994 | 51,885 t | +11.5% |
| 1995 | 50,585 t | -2.5% |
| 1996 | 59,144 t | +16.9% |
| 1997 | 66,905 t | +13.1% |
| 1998 | 53,251 t | -20.4% |
| 1999 | 35,604 t | -33.1% |
| 2000 | 67,599 t | +89.9% |
| 2001 | 73,078 t | +8.1% |
| 2002 | 128,817 t | +76.3% |
| 2003 | 164,400 t | +27.6% |
| 2004 | 204,674 t | +24.5% |
| 2005 | 204,289 t | -0.2% |
| 2006 | 227,132 t | +11.2% |
| 2007 | 312,425 t | +37.6% |
| 2008 | 308,541 t | -1.2% |
| 2009 | 292,000 t | -5.4% |
| 2010 | 311,744 t | +6.8% |
| 2011 | 319,943 t | +2.6% |
| 2012 | 312,516 t | -2.3% |
| 2013 | 275,439 t | -11.9% |
| 2014 | 245,003 t | -11.0% |
| 2015 | 352,029 t | +43.7% |
| 2016 | 305,268 t | -13.3% |
| 2017 | 215,765 t | -29.3% |
| 2018 | 266,388 t | +23.5% |
| 2019 | 286,047 t | +7.4% |
| 2020 | 348,504 t | +21.8% |
| 2021 | 399,308 t | +14.6% |
| 2022 | 328,827 t | -17.7% |
| 2023 | 347,634 t | +5.7% |
| 2024 | 306,185 t | -11.9% |
Biggest year-on-year movements
Years where Cashew nuts, in shell — Production in Viet Nam changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1966 | +200.0% | 700 t | 2,100 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,322 t | 700 t | 2,100 t | 9 |
| 1970s | 3,920 t | 2,100 t | 4,900 t | 10 |
| 1980s | 50,210 t | 5,600 t | 100,000 t | 10 |
| 1990s | 55,965 t | 23,730 t | 140,000 t | 10 |
| 2000s | 198,296 t | 67,599 t | 312,425 t | 10 |
| 2010s | 289,014 t | 215,765 t | 352,029 t | 10 |
| 2020s | 346,092 t | 306,185 t | 399,308 t | 5 |
Countries ranked near Viet Nam
- 1 India 794,910 t compare
- 2 Ghana 218,576 t compare
- 3 Benin 212,624 t compare
- 3 United Republic of Tanzania 528,262 t compare
- 4 Brazil 159,212 t compare
- 5 Burkina Faso 147,617 t compare
- 6 Côte d'Ivoire 944,673 t compare
- 6 Mozambique 142,250 t compare
- 7 Indonesia 141,305 t compare
More agriculture & rural data for Viet Nam
- Food — Gross Production Value (constant 2014-2016 thousand I$) 0.4916 % change on previous year (2024)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) 4.62 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 0.6306 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) -0.1419 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand I$) 0.9155 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) -0.267 % change on previous year (2024)
- Milk, Total — Gross Production Value (constant 2014-2016 thousand) 4.43 % change on previous year (2024)
- Meat indigenous, total — Gross Production Value (constant 2014-2016) -0.8196 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 4.05 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.39 % change on previous year (2024)
Frequently asked questions
- What is cashew nuts, in shell — production in Viet Nam?
- Cashew nuts, in shell — production in Viet Nam was 306,185 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cashew nuts, in shell — production recorded in Viet Nam?
- The highest recorded value was 399,308 t in 2021.
- What is the lowest cashew nuts, in shell — production recorded in Viet Nam?
- The lowest recorded value was 700 t in 1961.
- How does Viet Nam rank for cashew nuts, in shell — production?
- Viet Nam ranks 4th out of 6 countries with data for 2024.
- Is cashew nuts, in shell — production rising or falling in Viet Nam?
- Over the last ten years it is up 25.0%. The long-run trend across the full record is volatile.
- Where does this Viet Nam data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cashew nuts, in shell — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.