Cashew nuts, in shell — Gross per capita Production Index Number in Myanmar
Myanmar: Cashew nuts, in shell — Gross per capita Production Index Number was 96.35 in 2024. ▲ Rising
Cashew nuts, in shell — Gross per capita Production Index Number in Myanmar, 2001–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, cashew nuts, in shell — gross per capita production index number in Myanmar stood at 96.35.
Compared with earlier readings it is down 0.8% on the previous year and up 0.8% over ten years.
Over the whole period, cashew nuts, in shell — gross per capita production index number in Myanmar peaked at 107.84 in 2015 and was at its lowest, 33.72, in 2002.
That places Myanmar 14th out of 32 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 24 years of available data.
Cashew nuts, in shell — Gross per capita Production Index Number in Myanmar, year by year
| Year | Value | Change |
|---|---|---|
| 2001 | 34.06 | — |
| 2002 | 33.72 | -1.0% |
| 2003 | 37.12 | +10.1% |
| 2004 | 36.8 | -0.9% |
| 2005 | 40.17 | +9.2% |
| 2006 | 43.5 | +8.3% |
| 2007 | 48.23 | +10.9% |
| 2008 | 50.12 | +3.9% |
| 2009 | 53.4 | +6.5% |
| 2010 | 63.6 | +19.1% |
| 2011 | 91.14 | +43.3% |
| 2012 | 90.37 | -0.8% |
| 2013 | 90.99 | +0.7% |
| 2014 | 95.55 | +5.0% |
| 2015 | 107.84 | +12.9% |
| 2016 | 96.61 | -10.4% |
| 2017 | 102.97 | +6.6% |
| 2018 | 100.93 | -2.0% |
| 2019 | 98.75 | -2.2% |
| 2020 | 99.6 | +0.9% |
| 2021 | 98.37 | -1.2% |
| 2022 | 97.54 | -0.8% |
| 2023 | 97.14 | -0.4% |
| 2024 | 96.35 | -0.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 41.9 | 33.72 | 53.4 | 9 |
| 2010s | 93.88 | 63.6 | 107.84 | 10 |
| 2020s | 97.8 | 96.35 | 99.6 | 5 |
Countries ranked near Myanmar
More agriculture & rural data for Myanmar
- Agriculture, forestry, and fishing, value added (current US$), annual 10.26 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.253 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 376.69 current US$ per person (2025)
- Rural population, annual growth rate 0.4495 % change on previous year (2025)
- Rural population, per unit of GDP 0.0005 units per US$ of GDP (2025)
- Rural population, per capita 0.6942 units per person (2025)
- Share of GDP from agriculture 25.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 25.3% (2025)
- Agricultural raw materials exports 3.3% (2024)
- Agricultural raw materials imports 0.5% (2024)
Frequently asked questions
- What is cashew nuts, in shell — gross per capita production index number in Myanmar?
- Cashew nuts, in shell — gross per capita production index number in Myanmar was 96.35 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cashew nuts, in shell — gross per capita production index number recorded in Myanmar?
- The highest recorded value was 107.84 in 2015.
- What is the lowest cashew nuts, in shell — gross per capita production index number recorded in Myanmar?
- The lowest recorded value was 33.72 in 2002.
- How does Myanmar rank for cashew nuts, in shell — gross per capita production index number?
- Myanmar ranks 14th out of 32 countries with data for 2024.
- Is cashew nuts, in shell — gross per capita production index number rising or falling in Myanmar?
- Over the last ten years it is up 0.8%. The long-run trend across the full record is rising.
- Where does this Myanmar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cashew nuts, in shell — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 24 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.