Cashew nuts, in shell — Gross per capita Production Index Number in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Cashew nuts, in shell — Gross per capita Production Index Number was 127.46 in 2024. ▬ Flat
Latest (2024)
127.46
Change on year
up 13.6%
Rank
6th
of 15 groups
All-time high
148.02
in 1973
All-time low
20.68
in 1990
Years of data
64
1961–2024
Cashew nuts, in shell — Gross per capita Production Index Number in Low Income Food Deficit Countries (LIFDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, cashew nuts, in shell — gross per capita production index number in Low Income Food Deficit Countries (LIFDCs) stood at 127.46.
That represents a change of up 13.6% on the previous year and up 27.9% over ten years.
Over the whole period, cashew nuts, in shell — gross per capita production index number in Low Income Food Deficit Countries (LIFDCs) peaked at 148.02 in 1973 and was at its lowest, 20.68, in 1990.
Cashew nuts, in shell — Gross per capita Production Index Number in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 82.09 | — |
| 1962 | 92.33 | +12.5% |
| 1963 | 100.07 | +8.4% |
| 1964 | 111.63 | +11.6% |
| 1965 | 101.8 | -8.8% |
| 1966 | 95.27 | -6.4% |
| 1967 | 86.14 | -9.6% |
| 1968 | 121.64 | +41.2% |
| 1969 | 106.32 | -12.6% |
| 1970 | 126.1 | +18.6% |
| 1971 | 135.8 | +7.7% |
| 1972 | 128.52 | -5.4% |
| 1973 | 148.02 | +15.2% |
| 1974 | 126.66 | -14.4% |
| 1975 | 114.36 | -9.7% |
| 1976 | 80.54 | -29.6% |
| 1977 | 74.35 | -7.7% |
| 1978 | 55.26 | -25.7% |
| 1979 | 46.22 | -16.4% |
| 1980 | 41.08 | -11.1% |
| 1981 | 47.2 | +14.9% |
| 1982 | 36.71 | -22.2% |
| 1983 | 24.44 | -33.4% |
| 1984 | 24.88 | +1.8% |
| 1985 | 23.17 | -6.9% |
| 1986 | 21.53 | -7.1% |
| 1987 | 22.44 | +4.2% |
| 1988 | 26.87 | +19.7% |
| 1989 | 29.75 | +10.7% |
| 1990 | 20.68 | -30.5% |
| 1991 | 21.08 | +1.9% |
| 1992 | 28.27 | +34.1% |
| 1993 | 20.82 | -26.4% |
| 1994 | 21.96 | +5.5% |
| 1995 | 28.41 | +29.4% |
| 1996 | 40.4 | +42.2% |
| 1997 | 33.07 | -18.1% |
| 1998 | 53.38 | +61.4% |
| 1999 | 59.15 | +10.8% |
| 2000 | 61.19 | +3.4% |
| 2001 | 62.07 | +1.4% |
| 2002 | 50.62 | -18.4% |
| 2003 | 56.06 | +10.7% |
| 2004 | 53.36 | -4.8% |
| 2005 | 63.02 | +18.1% |
| 2006 | 56.97 | -9.6% |
| 2007 | 58.62 | +2.9% |
| 2008 | 71.52 | +22.0% |
| 2009 | 63.75 | -10.9% |
| 2010 | 66.4 | +4.2% |
| 2011 | 99.12 | +49.3% |
| 2012 | 92.25 | -6.9% |
| 2013 | 105.47 | +14.3% |
| 2014 | 99.64 | -5.5% |
| 2015 | 105.16 | +5.5% |
| 2016 | 95.2 | -9.5% |
| 2017 | 110.04 | +15.6% |
| 2018 | 116.72 | +6.1% |
| 2019 | 109.26 | -6.4% |
| 2020 | 98.59 | -9.8% |
| 2021 | 96.83 | -1.8% |
| 2022 | 106.15 | +9.6% |
| 2023 | 112.25 | +5.7% |
| 2024 | 127.46 | +13.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 99.7 | 82.09 | 121.64 | 9 |
| 1970s | 103.58 | 46.22 | 148.02 | 10 |
| 1980s | 29.81 | 21.53 | 47.2 | 10 |
| 1990s | 32.72 | 20.68 | 59.15 | 10 |
| 2000s | 59.72 | 50.62 | 71.52 | 10 |
| 2010s | 99.93 | 66.4 | 116.72 | 10 |
| 2020s | 108.26 | 96.83 | 127.46 | 5 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Roots and Tubers, Total — Production, annual growth rate 2.26 % change on previous year (2024)
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- Roots and Tubers, Total — Area harvested, annual growth rate 0.3601 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 1.89 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 3.62 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 2.71 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 1.06 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -0.9081 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 7.14 % change on previous year (2024)
Frequently asked questions
- What is cashew nuts, in shell — gross per capita production index number in Low Income Food Deficit Countries (LIFDCs)?
- Cashew nuts, in shell — gross per capita production index number in Low Income Food Deficit Countries (LIFDCs) was 127.46 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cashew nuts, in shell — gross per capita production index number recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 148.02 in 1973.
- What is the lowest cashew nuts, in shell — gross per capita production index number recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 20.68 in 1990.
- How does Low Income Food Deficit Countries (LIFDCs) rank for cashew nuts, in shell — gross per capita production index number?
- Low Income Food Deficit Countries (LIFDCs) ranks 6th out of 15 groups with data for 2024.
- Is cashew nuts, in shell — gross per capita production index number rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 27.9%. The long-run trend across the full record is flat.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cashew nuts, in shell — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.