Carrots and turnips — Yield in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Carrots and turnips — Yield was 40,421 kg/ha in 2024. ◆ Volatile
Carrots and turnips — Yield in Low Income Food Deficit Countries (LIFDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Low Income Food Deficit Countries (LIFDCs) recorded 40,421 kg/ha for carrots and turnips — yield in 2024.
Compared with earlier readings it is down 10.5% on the previous year and up 1.7% over ten years.
Over the whole period, carrots and turnips — yield in Low Income Food Deficit Countries (LIFDCs) peaked at 46,352 kg/ha in 2022 and was at its lowest, 4,574 kg/ha, in 1978.
That places Low Income Food Deficit Countries (LIFDCs) 11th out of 28 groups with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Carrots and turnips — Yield in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 6,537 kg/ha | — |
| 1962 | 6,746 kg/ha | +3.2% |
| 1963 | 6,972 kg/ha | +3.3% |
| 1964 | 7,118 kg/ha | +2.1% |
| 1965 | 6,902 kg/ha | -3.0% |
| 1966 | 6,886 kg/ha | -0.2% |
| 1967 | 7,277 kg/ha | +5.7% |
| 1968 | 7,652 kg/ha | +5.2% |
| 1969 | 7,975 kg/ha | +4.2% |
| 1970 | 8,559 kg/ha | +7.3% |
| 1971 | 9,420 kg/ha | +10.1% |
| 1972 | 11,492 kg/ha | +22.0% |
| 1973 | 12,637 kg/ha | +10.0% |
| 1974 | 14,304 kg/ha | +13.2% |
| 1975 | 14,109 kg/ha | -1.4% |
| 1976 | 17,588 kg/ha | +24.7% |
| 1977 | 4,942 kg/ha | -71.9% |
| 1978 | 4,574 kg/ha | -7.4% |
| 1979 | 4,834 kg/ha | +5.7% |
| 1980 | 5,017 kg/ha | +3.8% |
| 1981 | 4,977 kg/ha | -0.8% |
| 1982 | 4,907 kg/ha | -1.4% |
| 1983 | 4,826 kg/ha | -1.7% |
| 1984 | 5,544 kg/ha | +14.9% |
| 1985 | 5,609 kg/ha | +1.2% |
| 1986 | 5,832 kg/ha | +4.0% |
| 1987 | 5,948 kg/ha | +2.0% |
| 1988 | 6,195 kg/ha | +4.2% |
| 1989 | 6,448 kg/ha | +4.1% |
| 1990 | 6,028 kg/ha | -6.5% |
| 1991 | 8,172 kg/ha | +35.5% |
| 1992 | 14,438 kg/ha | +76.7% |
| 1993 | 14,946 kg/ha | +3.5% |
| 1994 | 13,721 kg/ha | -8.2% |
| 1995 | 12,966 kg/ha | -5.5% |
| 1996 | 15,007 kg/ha | +15.7% |
| 1997 | 13,436 kg/ha | -10.5% |
| 1998 | 14,692 kg/ha | +9.3% |
| 1999 | 18,127 kg/ha | +23.4% |
| 2000 | 17,980 kg/ha | -0.8% |
| 2001 | 20,018 kg/ha | +11.3% |
| 2002 | 22,821 kg/ha | +14.0% |
| 2003 | 21,625 kg/ha | -5.2% |
| 2004 | 23,815 kg/ha | +10.1% |
| 2005 | 23,127 kg/ha | -2.9% |
| 2006 | 26,300 kg/ha | +13.7% |
| 2007 | 27,439 kg/ha | +4.3% |
| 2008 | 28,970 kg/ha | +5.6% |
| 2009 | 34,060 kg/ha | +17.6% |
| 2010 | 32,493 kg/ha | -4.6% |
| 2011 | 35,275 kg/ha | +8.6% |
| 2012 | 37,901 kg/ha | +7.4% |
| 2013 | 39,525 kg/ha | +4.3% |
| 2014 | 39,738 kg/ha | +0.5% |
| 2015 | 37,080 kg/ha | -6.7% |
| 2016 | 36,177 kg/ha | -2.4% |
| 2017 | 38,636 kg/ha | +6.8% |
| 2018 | 37,418 kg/ha | -3.2% |
| 2019 | 41,566 kg/ha | +11.1% |
| 2020 | 40,322 kg/ha | -3.0% |
| 2021 | 41,078 kg/ha | +1.9% |
| 2022 | 46,352 kg/ha | +12.8% |
| 2023 | 45,175 kg/ha | -2.5% |
| 2024 | 40,421 kg/ha | -10.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7,118 kg/ha | 6,537 kg/ha | 7,975 kg/ha | 9 |
| 1970s | 10,246 kg/ha | 4,574 kg/ha | 17,588 kg/ha | 10 |
| 1980s | 5,530 kg/ha | 4,826 kg/ha | 6,448 kg/ha | 10 |
| 1990s | 13,153 kg/ha | 6,028 kg/ha | 18,127 kg/ha | 10 |
| 2000s | 24,615 kg/ha | 17,980 kg/ha | 34,060 kg/ha | 10 |
| 2010s | 37,581 kg/ha | 32,493 kg/ha | 41,566 kg/ha | 10 |
| 2020s | 42,670 kg/ha | 40,322 kg/ha | 46,352 kg/ha | 5 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
- 8 Austria 62,155 kg/ha compare
- 9 Germany 61,681 kg/ha compare
- 10 Australia 59,295 kg/ha compare
- 11 United Kingdom of Great Britain and Northern Ireland 58,336 kg/ha compare
- 12 Democratic Republic of the Congo 8,968 kg/ha compare
- 12 Djibouti 58,100 kg/ha compare
- 13 Belgium-Luxembourg 56,422 kg/ha compare
- 14 Jordan 56,037 kg/ha compare
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Fat of pigs — Production, annual growth rate 5.72 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -2.71 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 1.82 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.1463 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -4.44 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 6.1 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 1.94 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -2.71 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 7.32 % change on previous year (2024)
- Cabbages — Production, annual growth rate -2.7 % change on previous year (2024)
Frequently asked questions
- What is carrots and turnips — yield in Low Income Food Deficit Countries (LIFDCs)?
- Carrots and turnips — yield in Low Income Food Deficit Countries (LIFDCs) was 40,421 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest carrots and turnips — yield recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 46,352 kg/ha in 2022.
- What is the lowest carrots and turnips — yield recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 4,574 kg/ha in 1978.
- How does Low Income Food Deficit Countries (LIFDCs) rank for carrots and turnips — yield?
- Low Income Food Deficit Countries (LIFDCs) ranks 11th out of 28 groups with data for 2024.
- Is carrots and turnips — yield rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 1.7%. The long-run trend across the full record is volatile.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Carrots and turnips — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.