Carrots and turnips — Production in Republic of Moldova
Republic of Moldova: Carrots and turnips — Production was 25,031 t in 2024. ▼ Falling
Carrots and turnips — Production in Republic of Moldova, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for carrots and turnips — production in Republic of Moldova is 25,031 t, measured in 2024.
Compared with earlier readings it is down 10.8% on the previous year and up 31.9% over ten years.
Over the whole period, carrots and turnips — production in Republic of Moldova peaked at 34,800 t in 1998 and was at its lowest, 10,256 t, in 2009.
The long-run direction has been consistently falling across the 33 years of available data.
Carrots and turnips — Production in Republic of Moldova, year by year
| Year | t | Change |
|---|---|---|
| 1992 | 30,000 t | — |
| 1993 | 21,065 t | -29.8% |
| 1994 | 17,000 t | -19.3% |
| 1995 | 23,676 t | +39.3% |
| 1996 | 20,000 t | -15.5% |
| 1997 | 29,600 t | +48.0% |
| 1998 | 34,800 t | +17.6% |
| 1999 | 19,790 t | -43.1% |
| 2000 | 25,988 t | +31.3% |
| 2001 | 26,027 t | +0.2% |
| 2002 | 21,192 t | -18.6% |
| 2003 | 14,000 t | -33.9% |
| 2004 | 15,561 t | +11.2% |
| 2005 | 19,332 t | +24.2% |
| 2006 | 25,365 t | +31.2% |
| 2007 | 13,949 t | -45.0% |
| 2008 | 18,583 t | +33.2% |
| 2009 | 10,256 t | -44.8% |
| 2010 | 17,717 t | +72.7% |
| 2011 | 14,278 t | -19.4% |
| 2012 | 11,303 t | -20.8% |
| 2013 | 17,803 t | +57.5% |
| 2014 | 18,976 t | +6.6% |
| 2015 | 13,786 t | -27.4% |
| 2016 | 16,142 t | +17.1% |
| 2017 | 15,208 t | -5.8% |
| 2018 | 15,235 t | +0.2% |
| 2019 | 26,760 t | +75.6% |
| 2020 | 19,248 t | -28.1% |
| 2021 | 21,661 t | +12.5% |
| 2022 | 23,536 t | +8.7% |
| 2023 | 28,070 t | +19.3% |
| 2024 | 25,031 t | -10.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 24,491 t | 17,000 t | 34,800 t | 8 |
| 2000s | 19,025 t | 10,256 t | 26,027 t | 10 |
| 2010s | 16,721 t | 11,303 t | 26,760 t | 10 |
| 2020s | 23,509 t | 19,248 t | 28,070 t | 5 |
Countries ranked near Republic of Moldova
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Frequently asked questions
- What is carrots and turnips — production in Republic of Moldova?
- Carrots and turnips — production in Republic of Moldova was 25,031 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest carrots and turnips — production recorded in Republic of Moldova?
- The highest recorded value was 34,800 t in 1998.
- What is the lowest carrots and turnips — production recorded in Republic of Moldova?
- The lowest recorded value was 10,256 t in 2009.
- How does Republic of Moldova rank for carrots and turnips — production?
- Republic of Moldova ranks 10th out of 13 groups with data for 2024.
- Is carrots and turnips — production rising or falling in Republic of Moldova?
- Over the last ten years it is up 31.9%. The long-run trend across the full record is falling.
- Where does this Republic of Moldova data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Carrots and turnips — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.