Carrots and turnips — Production in Grenada

Grenada: Carrots and turnips — Production was 34.54 t in 2024. ▲ Rising

Latest (2024)
34.54 t
Change on year
down 54.6%
World rank
130th
of 133 countries
All-time high
90 t
in 1990
All-time low
16 t
in 1973
Years of data
64
1961–2024

Carrots and turnips — Production in Grenada, 1961–2024

20406080100196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Grenada recorded 34.54 t for carrots and turnips — production in 2024.

That represents a change of down 54.6% on the previous year and down 54.9% over ten years.

Over the whole period, carrots and turnips — production in Grenada peaked at 90 t in 1990 and was at its lowest, 16 t, in 1973.

Grenada ranks 130th of 133 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Carrots and turnips — Production in Grenada, year by year

Annual values for Carrots and turnips — Production in Grenada, 1961 to 2024.
Year t Change
1961 25 t —
1962 25 t +0.0%
1963 28 t +12.0%
1964 28 t +0.0%
1965 30 t +7.1%
1966 30 t +0.0%
1967 30 t +0.0%
1968 30 t +0.0%
1969 25 t -16.7%
1970 25 t +0.0%
1971 23 t -8.0%
1972 20 t -13.0%
1973 16 t -20.0%
1974 18 t +12.5%
1975 22 t +22.2%
1976 40 t +81.8%
1977 45 t +12.5%
1978 40 t -11.1%
1979 35 t -12.5%
1980 32 t -8.6%
1981 26 t -18.8%
1982 27 t +3.8%
1983 26 t -3.7%
1984 30 t +15.4%
1985 45 t +50.0%
1986 86 t +91.1%
1987 85 t -1.2%
1988 89 t +4.7%
1989 88 t -1.1%
1990 90 t +2.3%
1991 86 t -4.4%
1992 82 t -4.7%
1993 79 t -3.7%
1994 82 t +3.8%
1995 78 t -4.9%
1996 80 t +2.6%
1997 79.88 t -0.2%
1998 79.68 t -0.3%
1999 79.48 t -0.3%
2000 79.28 t -0.3%
2001 79 t -0.4%
2002 78.81 t -0.2%
2003 78.62 t -0.2%
2004 78.44 t -0.2%
2005 80.09 t +2.1%
2006 78.1 t -2.5%
2007 80 t +2.4%
2008 65.36 t -18.3%
2009 80 t +22.4%
2010 76.94 t -3.8%
2011 76.82 t -0.2%
2012 80 t +4.1%
2013 76.14 t -4.8%
2014 76.57 t +0.6%
2015 76.94 t +0.5%
2016 76.31 t -0.8%
2017 76.07 t -0.3%
2018 75.91 t -0.2%
2019 75.83 t -0.1%
2020 75.97 t +0.2%
2021 76.16 t +0.3%
2022 76.08 t -0.1%
2023 76 t -0.1%
2024 34.54 t -54.6%

Grenada compared with similar countries

  • Grenada's 34.54 t is below the median for upper middle income countries, which is 43,045 t, 0% of the median. (37 countries reporting)
  • Grenada's 34.54 t is below the median for Latin America & Caribbean, which is 16,489 t, 0% of the median. (24 countries reporting)

Biggest year-on-year movements

Years where Carrots and turnips — Production in Grenada changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1986 +91.1% 45 t 86 t
1976 +81.8% 22 t 40 t
2024 -54.6% 76 t 34.54 t
1985 +50.0% 30 t 45 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 27.89 t 25 t 30 t 9
1970s 28.4 t 16 t 45 t 10
1980s 53.4 t 26 t 89 t 10
1990s 81.6 t 78 t 90 t 10
2000s 77.77 t 65.36 t 80.09 t 10
2010s 76.75 t 75.83 t 80 t 10
2020s 67.75 t 34.54 t 76.16 t 5

Countries ranked near Grenada

  1. 127 Martinique 125 t compare
  2. 128 Trinidad and Tobago 80 t compare
  3. 129 Saint Kitts and Nevis 73.2 t compare
  4. 131 Saint Lucia 18.33 t compare
  5. 132 Djibouti 15.94 t compare
  6. 133 Antigua and Barbuda 7.41 t compare

See the full ranking of 174 places →

More agriculture & rural data for Grenada

All data for Grenada →

Frequently asked questions

What is carrots and turnips — production in Grenada?
Carrots and turnips — production in Grenada was 34.54 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest carrots and turnips — production recorded in Grenada?
The highest recorded value was 90 t in 1990.
What is the lowest carrots and turnips — production recorded in Grenada?
The lowest recorded value was 16 t in 1973.
How does Grenada rank for carrots and turnips — production?
Grenada ranks 130th out of 133 countries with data for 2024.
Is carrots and turnips — production rising or falling in Grenada?
Over the last ten years it is down 54.9%. The long-run trend across the full record is rising.
Where does this Grenada data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Carrots and turnips — Production. Statizoid updates them automatically from the source API.

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Carrots and turnips — Production in Grenada. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/carrots-and-turnips-production/grenada/

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About this data

Indicator
Carrots and turnips — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
174 places, 8,689 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.