Carrots and turnips — Production in Belize

Belize: Carrots and turnips — Production was 612 t in 2024. ◆ Volatile

Latest (2024)
612 t
Change on year
up 52.2%
World rank
118th
of 133 countries
All-time high
945 t
in 2021
All-time low
11 t
in 1997
Years of data
30
1995–2024

Carrots and turnips — Production in Belize, 1995–2024

02004006008001.0k1995200920241995: 16 t1996: 25 t1997: 11 t1998: 23 t1999: 97 t2000: 158 t2001: 133 t2002: 105 t2003: 228 t2004: 258 t2005: 220 t2006: 108 t2007: 205 t2008: 210 t2009: 322 t2010: 313 t2011: 290 t2012: 298 t2013: 315 t2014: 455 t2015: 472 t2016: 539 t2017: 471 t2018: 483 t2019: 546 t2020: 580 t2021: 945 t2022: 914 t2023: 402 t2024: 612 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, carrots and turnips — production in Belize stood at 612 t.

Compared with earlier readings it is up 52.2% on the previous year and up 34.5% over ten years.

Over the whole period, carrots and turnips — production in Belize peaked at 945 t in 2021 and was at its lowest, 11 t, in 1997.

Belize ranks 118th of 133 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Carrots and turnips — Production in Belize, year by year

Annual values for Carrots and turnips — Production in Belize, 1995 to 2024.
Year t Change
1995 16 t —
1996 25 t +56.2%
1997 11 t -56.0%
1998 23 t +109.1%
1999 97 t +321.7%
2000 158 t +62.9%
2001 133 t -15.8%
2002 105 t -21.1%
2003 228 t +117.1%
2004 258 t +13.2%
2005 220 t -14.7%
2006 108 t -50.9%
2007 205 t +89.8%
2008 210 t +2.4%
2009 322 t +53.3%
2010 313 t -2.8%
2011 290 t -7.3%
2012 298 t +2.8%
2013 315 t +5.7%
2014 455 t +44.4%
2015 472 t +3.7%
2016 539 t +14.2%
2017 471 t -12.6%
2018 483 t +2.5%
2019 546 t +13.0%
2020 580 t +6.2%
2021 945 t +62.9%
2022 914 t -3.3%
2023 402 t -56.0%
2024 612 t +52.2%

Belize compared with similar countries

  • Belize's 612 t is below the median for upper middle income countries, which is 43,045 t, 1% of the median. (37 countries reporting)
  • Belize's 612 t is below the median for Latin America & Caribbean, which is 16,489 t, 4% of the median. (24 countries reporting)

Biggest year-on-year movements

Years where Carrots and turnips — Production in Belize changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1999 +321.7% 23 t 97 t

Averages by decade

DecadeAverage LowestHighest Years
1990s 34.4 t 11 t 97 t 5
2000s 194.7 t 105 t 322 t 10
2010s 418.2 t 290 t 546 t 10
2020s 690.6 t 402 t 945 t 5

Countries ranked near Belize

  1. 115 Sao Tome and Principe 976.04 t compare
  2. 116 United Arab Emirates 857.06 t compare
  3. 117 Bahrain 650 t compare
  4. 119 Guadeloupe 600.59 t compare
  5. 120 Dominica 562.04 t compare
  6. 121 French Polynesia 560.83 t compare

See the full ranking of 174 places →

More agriculture & rural data for Belize

All data for Belize →

Frequently asked questions

What is carrots and turnips — production in Belize?
Carrots and turnips — production in Belize was 612 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest carrots and turnips — production recorded in Belize?
The highest recorded value was 945 t in 2021.
What is the lowest carrots and turnips — production recorded in Belize?
The lowest recorded value was 11 t in 1997.
How does Belize rank for carrots and turnips — production?
Belize ranks 118th out of 133 countries with data for 2024.
Is carrots and turnips — production rising or falling in Belize?
Over the last ten years it is up 34.5%. The long-run trend across the full record is volatile.
Where does this Belize data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Carrots and turnips — Production. Statizoid updates them automatically from the source API.

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Carrots and turnips — Production in Belize. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/carrots-and-turnips-production/belize/

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About this data

Indicator
Carrots and turnips — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
174 places, 8,689 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.