Carrots and turnips — Gross per capita Production Index Number in Saint Lucia
Saint Lucia: Carrots and turnips — Gross per capita Production Index Number was 105.27 in 2024. ▲ Rising
Carrots and turnips — Gross per capita Production Index Number in Saint Lucia, 2004–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, carrots and turnips — gross per capita production index number in Saint Lucia stood at 105.27.
Compared with earlier readings it is up 21.9% on the previous year and up 18.5% over ten years.
Over the whole period, carrots and turnips — gross per capita production index number in Saint Lucia peaked at 163.28 in 2018 and was at its lowest, 6.24, in 2005.
Saint Lucia ranks 43rd of 120 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 21 years of available data.
Carrots and turnips — Gross per capita Production Index Number in Saint Lucia, year by year
| Year | Value | Change |
|---|---|---|
| 2004 | 62.85 | — |
| 2005 | 6.24 | -90.1% |
| 2006 | 86.72 | +1289.7% |
| 2007 | 98.45 | +13.5% |
| 2008 | 134.53 | +36.6% |
| 2009 | 97.23 | -27.7% |
| 2010 | 90.2 | -7.2% |
| 2011 | 92.74 | +2.8% |
| 2012 | 77.75 | -16.2% |
| 2013 | 62.52 | -19.6% |
| 2014 | 88.84 | +42.1% |
| 2015 | 100.88 | +13.6% |
| 2016 | 110.28 | +9.3% |
| 2017 | 111.22 | +0.9% |
| 2018 | 163.28 | +46.8% |
| 2019 | 145.25 | -11.0% |
| 2020 | 133.19 | -8.3% |
| 2021 | 156.12 | +17.2% |
| 2022 | 98.15 | -37.1% |
| 2023 | 86.36 | -12.0% |
| 2024 | 105.27 | +21.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 81 | 6.24 | 134.53 | 6 |
| 2010s | 104.3 | 62.52 | 163.28 | 10 |
| 2020s | 115.82 | 86.36 | 156.12 | 5 |
Countries ranked near Saint Lucia
More agriculture & rural data for Saint Lucia
- Agriculture, forestry, and fishing, value added (current US$), annual 16.57 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0166 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 244.45 current US$ per person (2025)
- Rural population, annual growth rate 0.2268 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.709 units per person (2025)
- Share of GDP from agriculture 1.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.7% (2025)
- Agricultural raw materials exports 2.7% (2020)
- Agricultural raw materials imports 1.3% (2020)
Frequently asked questions
- What is carrots and turnips — gross per capita production index number in Saint Lucia?
- Carrots and turnips — gross per capita production index number in Saint Lucia was 105.27 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest carrots and turnips — gross per capita production index number recorded in Saint Lucia?
- The highest recorded value was 163.28 in 2018.
- What is the lowest carrots and turnips — gross per capita production index number recorded in Saint Lucia?
- The lowest recorded value was 6.24 in 2005.
- How does Saint Lucia rank for carrots and turnips — gross per capita production index number?
- Saint Lucia ranks 43rd out of 120 countries with data for 2024.
- Is carrots and turnips — gross per capita production index number rising or falling in Saint Lucia?
- Over the last ten years it is up 18.5%. The long-run trend across the full record is rising.
- Where does this Saint Lucia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Carrots and turnips — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 21 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.