Carrots and turnips — Gross per capita Production Index Number in Senegal
Senegal: Carrots and turnips — Gross per capita Production Index Number was 262.35 in 2024. ◆ Volatile
Carrots and turnips — Gross per capita Production Index Number in Senegal, 2000–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Senegal recorded 262.35 for carrots and turnips — gross per capita production index number in 2024.
That represents a change of up 0.6% on the previous year and up 149.6% over ten years.
Over the whole period, carrots and turnips — gross per capita production index number in Senegal peaked at 269.17 in 2021 and was at its lowest, 50.18, in 2011.
Senegal ranks 7th of 120 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Carrots and turnips — Gross per capita Production Index Number in Senegal, year by year
| Year | Value | Change |
|---|---|---|
| 2000 | 74.11 | — |
| 2001 | 83.62 | +12.8% |
| 2002 | 81.6 | -2.4% |
| 2003 | 122.59 | +50.2% |
| 2004 | 119.75 | -2.3% |
| 2005 | 50.88 | -57.5% |
| 2006 | 154.51 | +203.7% |
| 2007 | 102.39 | -33.7% |
| 2008 | 76.47 | -25.3% |
| 2009 | 73.4 | -4.0% |
| 2010 | 66.75 | -9.1% |
| 2011 | 50.18 | -24.8% |
| 2012 | 99.46 | +98.2% |
| 2013 | 89.12 | -10.4% |
| 2014 | 105.11 | +17.9% |
| 2015 | 121.76 | +15.8% |
| 2016 | 73.13 | -39.9% |
| 2017 | 119.82 | +63.8% |
| 2018 | 155.34 | +29.6% |
| 2019 | 161.43 | +3.9% |
| 2020 | 205.23 | +27.1% |
| 2021 | 269.17 | +31.2% |
| 2022 | 249.48 | -7.3% |
| 2023 | 260.69 | +4.5% |
| 2024 | 262.35 | +0.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 93.93 | 50.88 | 154.51 | 10 |
| 2010s | 104.21 | 50.18 | 161.43 | 10 |
| 2020s | 249.38 | 205.23 | 269.17 | 5 |
Countries ranked near Senegal
More agriculture & rural data for Senegal
- Agriculture, forestry, and fishing, value added (current US$), annual 26.22 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1708 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 333.94 current US$ per person (2025)
- Rural population, annual growth rate 1.11 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.4423 units per person (2025)
- Share of GDP from agriculture 17.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 17.1% (2025)
- Agricultural raw materials exports 0.8% (2024)
- Agricultural raw materials imports 1.2% (2024)
Frequently asked questions
- What is carrots and turnips — gross per capita production index number in Senegal?
- Carrots and turnips — gross per capita production index number in Senegal was 262.35 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest carrots and turnips — gross per capita production index number recorded in Senegal?
- The highest recorded value was 269.17 in 2021.
- What is the lowest carrots and turnips — gross per capita production index number recorded in Senegal?
- The lowest recorded value was 50.18 in 2011.
- How does Senegal rank for carrots and turnips — gross per capita production index number?
- Senegal ranks 7th out of 120 countries with data for 2024.
- Is carrots and turnips — gross per capita production index number rising or falling in Senegal?
- Over the last ten years it is up 149.6%. The long-run trend across the full record is volatile.
- Where does this Senegal data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Carrots and turnips — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 25 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.