Carrots and turnips — Area harvested in Kenya

Kenya: Carrots and turnips — Area harvested was 5,223 ha in 2024. ▲ Rising

Latest (2024)
5,223 ha
Change on year
up 7.2%
World rank
46th
of 133 countries
All-time high
7,637 ha
in 2019
All-time low
2,737 ha
in 2005
Years of data
33
1992–2024

Carrots and turnips — Area harvested in Kenya, 1992–2024

02.0k4.0k6.0k8.0k1992200820241992: 4.8k ha1993: 4.6k ha1994: 4.7k ha1995: 4.0k ha1996: 4.3k ha1997: 4.1k ha1998: 4.1k ha1999: 4.5k ha2000: 4.0k ha2001: 4.0k ha2002: 4.0k ha2003: 4.2k ha2004: 3.1k ha2005: 2.7k ha2006: 3.0k ha2007: 4.5k ha2008: 6.4k ha2009: 3.5k ha2010: 4.7k ha2011: 3.8k ha2012: 3.7k ha2013: 5.1k ha2014: 4.6k ha2015: 6.4k ha2016: 6.9k ha2017: 6.4k ha2018: 6.3k ha2019: 7.6k ha2020: 5.5k ha2021: 5.6k ha2022: 5.7k ha2023: 4.9k ha2024: 5.2k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, carrots and turnips — area harvested in Kenya stood at 5,223 ha.

Compared with earlier readings it is up 7.2% on the previous year and up 13.4% over ten years.

Over the whole period, carrots and turnips — area harvested in Kenya peaked at 7,637 ha in 2019 and was at its lowest, 2,737 ha, in 2005.

That places Kenya 46th out of 133 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 33 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 4,383 ha 4,040 ha 4,801 ha 8
2000s 3,933 ha 2,737 ha 6,400 ha 10
2010s 5,556 ha 3,694 ha 7,637 ha 10
2020s 5,372 ha 4,873 ha 5,682 ha 5

Countries ranked near Kenya

  1. 43 Czechoslovakia 6,409 ha
  2. 44 Philippines 5,676 ha compare
  3. 45 Rwanda 5,249 ha compare
  4. 47 Australia 5,040 ha compare
  5. 48 Belgium 4,720 ha compare
  6. 49 Guatemala 4,609 ha compare

See the full ranking of 174 places →

More agriculture & rural data for Kenya

All data for Kenya →

Frequently asked questions

What is carrots and turnips — area harvested in Kenya?
Carrots and turnips — area harvested in Kenya was 5,223 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest carrots and turnips — area harvested recorded in Kenya?
The highest recorded value was 7,637 ha in 2019.
What is the lowest carrots and turnips — area harvested recorded in Kenya?
The lowest recorded value was 2,737 ha in 2005.
How does Kenya rank for carrots and turnips — area harvested?
Kenya ranks 46th out of 133 countries with data for 2024.
Is carrots and turnips — area harvested rising or falling in Kenya?
Over the last ten years it is up 13.4%. The long-run trend across the full record is rising.
Where does this Kenya data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Carrots and turnips — Area harvested. Statizoid updates them automatically from the source API.

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Carrots and turnips — Area harvested in Kenya. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/stat/carrots-and-turnips-area-harvested/kenya/

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About this data

Indicator
Carrots and turnips — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
174 places, 8,626 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.