Carrots and turnips — Area harvested in Indonesia
Indonesia: Carrots and turnips — Area harvested was 37,163 ha in 2024. ◆ Volatile
Carrots and turnips — Area harvested in Indonesia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Indonesia recorded 37,163 ha for carrots and turnips — area harvested in 2024.
Compared with earlier readings it is up 7.4% on the previous year and up 20.8% over ten years.
Over the whole period, carrots and turnips — area harvested in Indonesia peaked at 41,354 ha in 2019 and was at its lowest, 600 ha, in 1961.
Indonesia ranks 8th of 133 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 759.22 ha | 600 ha | 1,000 ha | 9 |
| 1970s | 3,217 ha | 1,500 ha | 5,545 ha | 10 |
| 1980s | 8,158 ha | 4,544 ha | 14,206 ha | 10 |
| 1990s | 17,098 ha | 13,398 ha | 20,943 ha | 10 |
| 2000s | 22,429 ha | 18,454 ha | 24,653 ha | 10 |
| 2010s | 32,835 ha | 27,149 ha | 41,354 ha | 10 |
| 2020s | 37,496 ha | 34,613 ha | 39,501 ha | 5 |
Countries ranked near Indonesia
- 5 Uzbekistan 53,212 ha compare
- 6 Russian Federation 42,800 ha compare
- 7 Ukraine 39,500 ha compare
- 9 Pakistan 26,927 ha compare
- 10 Nigeria 26,682 ha compare
- 11 Kazakhstan 16,384 ha compare
More agriculture & rural data for Indonesia
- Agriculture, forestry, and fishing, value added (current US$), annual 7.56 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.131 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 662.79 current US$ per person (2025)
- Rural population, annual growth rate -0.7808 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4061 units per person (2025)
- Agriculture share gdp 13.1 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 13.1 (2025)
- Agricultural raw materials exports 3.7% (2025)
- Agricultural raw materials imports 1.9% (2025)
Frequently asked questions
- What is carrots and turnips — area harvested in Indonesia?
- Carrots and turnips — area harvested in Indonesia was 37,163 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest carrots and turnips — area harvested recorded in Indonesia?
- The highest recorded value was 41,354 ha in 2019.
- What is the lowest carrots and turnips — area harvested recorded in Indonesia?
- The lowest recorded value was 600 ha in 1961.
- How does Indonesia rank for carrots and turnips — area harvested?
- Indonesia ranks 8th out of 133 countries with data for 2024.
- Is carrots and turnips — area harvested rising or falling in Indonesia?
- Over the last ten years it is up 20.8%. The long-run trend across the full record is volatile.
- Where does this Indonesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Carrots and turnips — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.