Carrots and turnips — Area harvested in Djibouti

Djibouti: Carrots and turnips — Area harvested was 0 ha in 2024. ◆ Volatile

Latest (2024)
0 ha
World rank
133rd
of 133 countries
All-time high
1 ha
in 1991
All-time low
0 ha
in 2011
Years of data
34
1991–2024

Carrots and turnips — Area harvested in Djibouti, 1991–2024

00.20.40.60.811991200720241991: 1 ha1992: 1 ha1993: 1 ha1994: 1 ha1995: 1 ha1996: 1 ha1997: 1 ha1998: 1 ha1999: 1 ha2000: 1 ha2001: 1 ha2002: 1 ha2003: 1 ha2004: 1 ha2005: 1 ha2006: 1 ha2007: 1 ha2008: 1 ha2009: 1 ha2010: 1 ha2011: 0 ha2012: 0 ha2013: 0 ha2014: 0 ha2015: 0 ha2016: 0 ha2017: 0 ha2018: 0 ha2019: 0 ha2020: 0 ha2021: 0 ha2022: 0 ha2023: 0 ha2024: 0 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for carrots and turnips — area harvested in Djibouti is 0 ha, measured in 2024. That is the lowest value across all 34 years on record.

Over the whole period, carrots and turnips — area harvested in Djibouti peaked at 1 ha in 1991 and was at its lowest, 0 ha, in 2011.

That places Djibouti 133rd out of 133 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Carrots and turnips — Area harvested in Djibouti, year by year

Annual values for Carrots and turnips — Area harvested in Djibouti, 1991 to 2024.
Year ha Change
1991 1 ha
1992 1 ha +0.0%
1993 1 ha +0.0%
1994 1 ha +0.0%
1995 1 ha +0.0%
1996 1 ha +0.0%
1997 1 ha +0.0%
1998 1 ha +0.0%
1999 1 ha +0.0%
2000 1 ha +0.0%
2001 1 ha +0.0%
2002 1 ha +0.0%
2003 1 ha +0.0%
2004 1 ha +0.0%
2005 1 ha +0.0%
2006 1 ha +0.0%
2007 1 ha +0.0%
2008 1 ha +0.0%
2009 1 ha +0.0%
2010 1 ha +0.0%
2011 0 ha -100.0%
2012 0 ha
2013 0 ha
2014 0 ha
2015 0 ha
2016 0 ha
2017 0 ha
2018 0 ha
2019 0 ha
2020 0 ha
2021 0 ha
2022 0 ha
2023 0 ha
2024 0 ha

Averages by decade

DecadeAverage LowestHighest Years
1990s 1 ha 1 ha 1 ha 9
2000s 1 ha 1 ha 1 ha 10
2010s 0.1 ha 0 ha 1 ha 10
2020s 0 ha 0 ha 0 ha 5

Countries ranked near Djibouti

  1. 130 Antigua and Barbuda 1 ha compare
  2. 130 Saint Lucia 1 ha compare
  3. 130 Trinidad and Tobago 1 ha

See the full ranking of 174 places →

More agriculture & rural data for Djibouti

All data for Djibouti →

Frequently asked questions

What is carrots and turnips — area harvested in Djibouti?
Carrots and turnips — area harvested in Djibouti was 0 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest carrots and turnips — area harvested recorded in Djibouti?
The highest recorded value was 1 ha in 1991.
What is the lowest carrots and turnips — area harvested recorded in Djibouti?
The lowest recorded value was 0 ha in 2011.
How does Djibouti rank for carrots and turnips — area harvested?
Djibouti ranks 133rd out of 133 countries with data for 2024.
Where does this Djibouti data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Carrots and turnips — Area harvested. Statizoid updates them automatically from the source API.

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Carrots and turnips — Area harvested in Djibouti. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/stat/carrots-and-turnips-area-harvested/djibouti/

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About this data

Indicator
Carrots and turnips — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
174 places, 8,626 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.