Cantaloupes and other melons — Yield in Puerto Rico

Puerto Rico: Cantaloupes and other melons — Yield was 542.9 kg/ha in 2024. ◆ Volatile

Latest (2024)
542.9 kg/ha
Change on year
down 78.5%
World rank
97th
of 97 countries
All-time high
482,000 kg/ha
in 1980
All-time low
542.9 kg/ha
in 2024
Years of data
45
1980–2024

Cantaloupes and other melons — Yield in Puerto Rico, 1980–2024

0100.0k200.0k300.0k400.0k500.0k1980200220241980: 482.0k kg/ha1981: 207.4k kg/ha1982: 214.1k kg/ha1983: 250.0k kg/ha1984: 208.8k kg/ha1985: 225.1k kg/ha1986: 231.0k kg/ha1987: 218.0k kg/ha1988: 228.0k kg/ha1989: 222.7k kg/ha1990: 201.7k kg/ha1991: 100.8k kg/ha1992: 97.2k kg/ha1993: 93.5k kg/ha1994: 89.9k kg/ha1995: 86.3k kg/ha1996: 82.6k kg/ha1997: 79.0k kg/ha1998: 75.3k kg/ha1999: 71.7k kg/ha2000: 68.0k kg/ha2001: 64.4k kg/ha2002: 60.7k kg/ha2003: 57.1k kg/ha2004: 53.4k kg/ha2005: 49.6k kg/ha2006: 45.9k kg/ha2007: 42.2k kg/ha2008: 38.4k kg/ha2009: 34.7k kg/ha2010: 31.0k kg/ha2011: 27.2k kg/ha2012: 42.0k kg/ha2013: 26.6k kg/ha2014: 21.5k kg/ha2015: 9.6k kg/ha2016: 17.4k kg/ha2017: 14.0k kg/ha2018: 13.0k kg/ha2019: 10.7k kg/ha2020: 8.1k kg/ha2021: 6.1k kg/ha2022: 6.4k kg/ha2023: 2.5k kg/ha2024: 542.9 kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for cantaloupes and other melons — yield in Puerto Rico is 542.9 kg/ha, measured in 2024. That is the lowest value across all 45 years on record.

That represents a change of down 78.5% on the previous year and down 97.5% over ten years.

Over the whole period, cantaloupes and other melons — yield in Puerto Rico peaked at 482,000 kg/ha in 1980 and was at its lowest, 542.9 kg/ha, in 2024.

That places Puerto Rico 97th out of 97 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Cantaloupes and other melons — Yield in Puerto Rico, year by year

Annual values for Cantaloupes and other melons — Yield in Puerto Rico, 1980 to 2024.
Year kg/ha Change
1980 482,000 kg/ha
1981 207,407 kg/ha -57.0%
1982 214,062 kg/ha +3.2%
1983 250,000 kg/ha +16.8%
1984 208,750 kg/ha -16.5%
1985 225,111 kg/ha +7.8%
1986 231,000 kg/ha +2.6%
1987 218,000 kg/ha -5.6%
1988 228,000 kg/ha +4.6%
1989 222,667 kg/ha -2.3%
1990 201,667 kg/ha -9.4%
1991 100,844 kg/ha -50.0%
1992 97,196 kg/ha -3.6%
1993 93,548 kg/ha -3.8%
1994 89,900 kg/ha -3.9%
1995 86,252 kg/ha -4.1%
1996 82,604 kg/ha -4.2%
1997 78,956 kg/ha -4.4%
1998 75,308 kg/ha -4.6%
1999 71,660 kg/ha -4.8%
2000 68,012 kg/ha -5.1%
2001 64,364 kg/ha -5.4%
2002 60,716 kg/ha -5.7%
2003 57,068 kg/ha -6.0%
2004 53,378 kg/ha -6.5%
2005 49,644 kg/ha -7.0%
2006 45,911 kg/ha -7.5%
2007 42,178 kg/ha -8.1%
2008 38,445 kg/ha -8.9%
2009 34,712 kg/ha -9.7%
2010 30,979 kg/ha -10.8%
2011 27,246 kg/ha -12.1%
2012 42,019 kg/ha +54.2%
2013 26,647 kg/ha -36.6%
2014 21,497 kg/ha -19.3%
2015 9,565 kg/ha -55.5%
2016 17,435 kg/ha +82.3%
2017 13,986 kg/ha -19.8%
2018 12,975 kg/ha -7.2%
2019 10,658 kg/ha -17.9%
2020 8,064 kg/ha -24.3%
2021 6,096 kg/ha -24.4%
2022 6,444 kg/ha +5.7%
2023 2,530 kg/ha -60.7%
2024 542.9 kg/ha -78.5%

Averages by decade

DecadeAverage LowestHighest Years
1980s 248,700 kg/ha 207,407 kg/ha 482,000 kg/ha 10
1990s 97,794 kg/ha 71,660 kg/ha 201,667 kg/ha 10
2000s 51,443 kg/ha 34,712 kg/ha 68,012 kg/ha 10
2010s 21,301 kg/ha 9,565 kg/ha 42,019 kg/ha 10
2020s 4,736 kg/ha 542.9 kg/ha 8,064 kg/ha 5

Countries ranked near Puerto Rico

  1. 94 Paraguay 3,917 kg/ha compare
  2. 95 French Polynesia 2,996 kg/ha compare
  3. 96 Switzerland 1,833 kg/ha compare

See the full ranking of 137 places →

More agriculture & rural data for Puerto Rico

All data for Puerto Rico →

Frequently asked questions

What is cantaloupes and other melons — yield in Puerto Rico?
Cantaloupes and other melons — yield in Puerto Rico was 542.9 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cantaloupes and other melons — yield recorded in Puerto Rico?
The highest recorded value was 482,000 kg/ha in 1980.
What is the lowest cantaloupes and other melons — yield recorded in Puerto Rico?
The lowest recorded value was 542.9 kg/ha in 2024.
How does Puerto Rico rank for cantaloupes and other melons — yield?
Puerto Rico ranks 97th out of 97 countries with data for 2024.
Is cantaloupes and other melons — yield rising or falling in Puerto Rico?
Over the last ten years it is down 97.5%. The long-run trend across the full record is volatile.
Where does this Puerto Rico data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cantaloupes and other melons — Yield. Statizoid updates them automatically from the source API.

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Cantaloupes and other melons — Yield in Puerto Rico. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/cantaloupes-and-other-melons-yield/puerto-rico-us/

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About this data

Indicator
Cantaloupes and other melons — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 6,984 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.