Cantaloupes and other melons — Yield in Europe

Europe: Cantaloupes and other melons — Yield was 24,452 kg/ha in 2024. ▲ Rising

Latest (2024)
24,452 kg/ha
Change on year
up 2.1%
Rank
9th
of 30 regions
All-time high
24,452 kg/ha
in 2024
All-time low
11,242 kg/ha
in 1968
Years of data
64
1961–2024

Cantaloupes and other melons — Yield in Europe, 1961–2024

05.0k10.0k15.0k20.0k25.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, cantaloupes and other melons — yield in Europe stood at 24,452 kg/ha. That is the highest value across all 64 years on record.

The figure is up 2.1% on the previous year and up 17.4% over ten years.

Over the whole period, cantaloupes and other melons — yield in Europe peaked at 24,452 kg/ha in 2024 and was at its lowest, 11,242 kg/ha, in 1968.

Europe ranks 9th of 30 regions on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 12,203 kg/ha 11,242 kg/ha 12,964 kg/ha 9
1970s 12,648 kg/ha 11,473 kg/ha 13,711 kg/ha 10
1980s 14,286 kg/ha 12,650 kg/ha 15,726 kg/ha 10
1990s 17,141 kg/ha 14,956 kg/ha 19,947 kg/ha 10
2000s 20,292 kg/ha 19,028 kg/ha 21,108 kg/ha 10
2010s 21,000 kg/ha 20,328 kg/ha 21,404 kg/ha 10
2020s 22,950 kg/ha 21,584 kg/ha 24,452 kg/ha 5

Countries ranked near Europe

  1. 6 Republic of Korea 44,512 kg/ha compare
  2. 7 Palestine, State of 43,256 kg/ha compare
  3. 8 Jordan 39,264 kg/ha compare
  4. 9 Kuwait 37,761 kg/ha compare
  5. 10 Spain 35,086 kg/ha compare
  6. 11 China, mainland 35,045 kg/ha compare
  7. 12 China 34,842 kg/ha compare

See the full ranking of 137 places →

More agriculture & rural data for Europe

All data for Europe →

Frequently asked questions

What is cantaloupes and other melons — yield in Europe?
Cantaloupes and other melons — yield in Europe was 24,452 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cantaloupes and other melons — yield recorded in Europe?
The highest recorded value was 24,452 kg/ha in 2024.
What is the lowest cantaloupes and other melons — yield recorded in Europe?
The lowest recorded value was 11,242 kg/ha in 1968.
How does Europe rank for cantaloupes and other melons — yield?
Europe ranks 9th out of 30 regions with data for 2024.
Is cantaloupes and other melons — yield rising or falling in Europe?
Over the last ten years it is up 17.4%. The long-run trend across the full record is rising.
Where does this Europe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cantaloupes and other melons — Yield. Statizoid updates them automatically from the source API.

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Cantaloupes and other melons — Yield in Europe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/stat/cantaloupes-and-other-melons-yield/europe/

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About this data

Indicator
Cantaloupes and other melons — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 6,984 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.