Cantaloupes and other melons — Production in Fiji
Fiji: Cantaloupes and other melons — Production was 59 t in 2024. ◆ Volatile
Cantaloupes and other melons — Production in Fiji, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, cantaloupes and other melons — production in Fiji stood at 59 t.
That represents a change of up 2.8% on the previous year and down 71.5% over ten years.
Over the whole period, cantaloupes and other melons — production in Fiji peaked at 1,020 t in 1992 and was at its lowest, 49.82 t, in 2022.
Fiji ranks 93rd of 106 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 533.33 t | 300 t | 700 t | 9 |
| 1970s | 320 t | 300 t | 400 t | 10 |
| 1980s | 220 t | 200 t | 300 t | 10 |
| 1990s | 299.4 t | 51 t | 1,020 t | 10 |
| 2000s | 258 t | 140 t | 350 t | 10 |
| 2010s | 184.65 t | 50.4 t | 260 t | 10 |
| 2020s | 59.28 t | 49.82 t | 71.63 t | 5 |
Countries ranked near Fiji
- 90 Slovenia 290 t compare
- 91 Djibouti 197.54 t compare
- 92 French Polynesia 122.74 t compare
- 94 Puerto Rico 46.31 t compare
- 95 Antigua and Barbuda 32.17 t compare
- 96 Sweden 30 t compare
More agriculture & rural data for Fiji
- Agriculture, forestry, and fishing, value added (current US$), annual 10.59 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1405 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 932.92 current US$ per person (2025)
- Rural population, annual growth rate -0.6777 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4046 units per person (2025)
- Agriculture share gdp 14.05 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 14.05 (2025)
- Agricultural raw materials exports 5.3% (2024)
- Agricultural raw materials imports 0.4% (2024)
Frequently asked questions
- What is cantaloupes and other melons — production in Fiji?
- Cantaloupes and other melons — production in Fiji was 59 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cantaloupes and other melons — production recorded in Fiji?
- The highest recorded value was 1,020 t in 1992.
- What is the lowest cantaloupes and other melons — production recorded in Fiji?
- The lowest recorded value was 49.82 t in 2022.
- How does Fiji rank for cantaloupes and other melons — production?
- Fiji ranks 93rd out of 106 countries with data for 2024.
- Is cantaloupes and other melons — production rising or falling in Fiji?
- Over the last ten years it is down 71.5%. The long-run trend across the full record is volatile.
- Where does this Fiji data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cantaloupes and other melons — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.