Cantaloupes and other melons — Gross Production Index Number in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Cantaloupes and other melons — Gross Production Index Number was 160.59 in 2024. ◆ Volatile
Cantaloupes and other melons — Gross Production Index Number in Low Income Food Deficit Countries (LIFDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, cantaloupes and other melons — gross production index number in Low Income Food Deficit Countries (LIFDCs) stood at 160.59.
Compared with earlier readings it is up 3.2% on the previous year and up 80.5% over ten years.
Over the whole period, cantaloupes and other melons — gross production index number in Low Income Food Deficit Countries (LIFDCs) peaked at 178.06 in 2020 and was at its lowest, 12.01, in 1966.
Low Income Food Deficit Countries (LIFDCs) ranks 4th of 26 groups on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Cantaloupes and other melons — Gross Production Index Number in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 30.04 | — |
| 1962 | 34 | +13.2% |
| 1963 | 23.55 | -30.7% |
| 1964 | 22.35 | -5.1% |
| 1965 | 25.67 | +14.9% |
| 1966 | 12.01 | -53.2% |
| 1967 | 25.57 | +112.9% |
| 1968 | 31.71 | +24.0% |
| 1969 | 20.43 | -35.6% |
| 1970 | 13.43 | -34.3% |
| 1971 | 21.57 | +60.6% |
| 1972 | 26.99 | +25.1% |
| 1973 | 15.09 | -44.1% |
| 1974 | 29.76 | +97.2% |
| 1975 | 40.86 | +37.3% |
| 1976 | 35.84 | -12.3% |
| 1977 | 38.74 | +8.1% |
| 1978 | 41.39 | +6.8% |
| 1979 | 49.24 | +19.0% |
| 1980 | 47.01 | -4.5% |
| 1981 | 65.69 | +39.7% |
| 1982 | 58.2 | -11.4% |
| 1983 | 52.02 | -10.6% |
| 1984 | 38.25 | -26.5% |
| 1985 | 46.76 | +22.2% |
| 1986 | 44.79 | -4.2% |
| 1987 | 39.21 | -12.5% |
| 1988 | 38.91 | -0.8% |
| 1989 | 33.78 | -13.2% |
| 1990 | 31.86 | -5.7% |
| 1991 | 32.4 | +1.7% |
| 1992 | 33.4 | +3.1% |
| 1993 | 34.43 | +3.1% |
| 1994 | 37.69 | +9.5% |
| 1995 | 36.56 | -3.0% |
| 1996 | 36.89 | +0.9% |
| 1997 | 37.63 | +2.0% |
| 1998 | 42.07 | +11.8% |
| 1999 | 40.15 | -4.6% |
| 2000 | 38.28 | -4.7% |
| 2001 | 43.03 | +12.4% |
| 2002 | 52.51 | +22.0% |
| 2003 | 62.31 | +18.7% |
| 2004 | 54.09 | -13.2% |
| 2005 | 62.15 | +14.9% |
| 2006 | 88.09 | +41.7% |
| 2007 | 95.66 | +8.6% |
| 2008 | 86.73 | -9.3% |
| 2009 | 109.45 | +26.2% |
| 2010 | 97.12 | -11.3% |
| 2011 | 85.04 | -12.4% |
| 2012 | 76.27 | -10.3% |
| 2013 | 79.01 | +3.6% |
| 2014 | 88.99 | +12.6% |
| 2015 | 92.19 | +3.6% |
| 2016 | 118.82 | +28.9% |
| 2017 | 118.98 | +0.1% |
| 2018 | 106.12 | -10.8% |
| 2019 | 125.29 | +18.1% |
| 2020 | 178.06 | +42.1% |
| 2021 | 175.36 | -1.5% |
| 2022 | 163.44 | -6.8% |
| 2023 | 155.66 | -4.8% |
| 2024 | 160.59 | +3.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 25.04 | 12.01 | 34 | 9 |
| 1970s | 31.29 | 13.43 | 49.24 | 10 |
| 1980s | 46.46 | 33.78 | 65.69 | 10 |
| 1990s | 36.31 | 31.86 | 42.07 | 10 |
| 2000s | 69.23 | 38.28 | 109.45 | 10 |
| 2010s | 98.78 | 76.27 | 125.29 | 10 |
| 2020s | 166.62 | 155.66 | 178.06 | 5 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
- 1 Niger 780.2 compare
- 1 Republic of Moldova 263.59 compare
- 2 Oman 600.66 compare
- 3 Syrian Arab Republic 128.47 compare
- 3 United Arab Emirates 408.22 compare
- 4 Bahrain 317.65 compare
- 5 Qatar 255.27 compare
- 6 El Salvador 238.2 compare
- 7 Barbados 222.67 compare
- 7 Venezuela (Bolivarian Republic of) 100 compare
- 7 Caribbean 118.15 compare
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Pulses, Total — Production, annual growth rate 3.38 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 1.06 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 2.66 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -0.9081 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 4.33 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 1.89 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 7.14 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 2.26 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate 0.8325 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 0.3601 % change on previous year (2024)
Frequently asked questions
- What is cantaloupes and other melons — gross production index number in Low Income Food Deficit Countries (LIFDCs)?
- Cantaloupes and other melons — gross production index number in Low Income Food Deficit Countries (LIFDCs) was 160.59 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cantaloupes and other melons — gross production index number recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 178.06 in 2020.
- What is the lowest cantaloupes and other melons — gross production index number recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 12.01 in 1966.
- How does Low Income Food Deficit Countries (LIFDCs) rank for cantaloupes and other melons — gross production index number?
- Low Income Food Deficit Countries (LIFDCs) ranks 4th out of 26 groups with data for 2024.
- Is cantaloupes and other melons — gross production index number rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 80.5%. The long-run trend across the full record is volatile.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cantaloupes and other melons — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
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About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.