Cantaloupes and other melons — Area harvested in Jordan

Jordan: Cantaloupes and other melons — Area harvested was 1,644 ha in 2024. ◆ Volatile

Latest (2024)
1,644 ha
Change on year
up 0.1%
World rank
52nd
of 105 countries
All-time high
4,750 ha
in 1965
All-time low
583 ha
in 1976
Years of data
64
1961–2024

Cantaloupes and other melons — Area harvested in Jordan, 1961–2024

1.0k2.0k3.0k4.0k5.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Jordan recorded 1,644 ha for cantaloupes and other melons — area harvested in 2024.

That represents a change of up 0.1% on the previous year and up 15.9% over ten years.

Over the whole period, cantaloupes and other melons — area harvested in Jordan peaked at 4,750 ha in 1965 and was at its lowest, 583 ha, in 1976.

Jordan ranks 52nd of 105 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Cantaloupes and other melons — Area harvested in Jordan, year by year

Annual values for Cantaloupes and other melons — Area harvested in Jordan, 1961 to 2024.
Year ha Change
1961 3,300 ha
1962 3,300 ha +0.0%
1963 3,890 ha +17.9%
1964 4,210 ha +8.2%
1965 4,750 ha +12.8%
1966 1,650 ha -65.3%
1967 1,573 ha -4.7%
1968 1,864 ha +18.5%
1969 1,374 ha -26.3%
1970 693 ha -49.6%
1971 942 ha +35.9%
1972 1,251 ha +32.8%
1973 1,770 ha +41.5%
1974 1,230 ha -30.5%
1975 923 ha -25.0%
1976 583 ha -36.8%
1977 913 ha +56.6%
1978 1,000 ha +9.5%
1979 623 ha -37.7%
1980 1,059 ha +70.0%
1981 1,512 ha +42.8%
1982 1,526 ha +0.9%
1983 1,578 ha +3.4%
1984 1,524 ha -3.4%
1985 1,400 ha -8.1%
1986 1,359 ha -2.9%
1987 2,474 ha +82.0%
1988 2,917 ha +17.9%
1989 1,855 ha -36.4%
1990 2,375 ha +28.0%
1991 2,179 ha -8.3%
1992 1,605 ha -26.3%
1993 1,216 ha -24.2%
1994 1,592 ha +30.9%
1995 2,051 ha +28.8%
1996 826 ha -59.7%
1997 1,229 ha +48.8%
1998 1,320 ha +7.4%
1999 992 ha -24.8%
2000 1,200 ha +21.0%
2001 1,613 ha +34.4%
2002 1,007 ha -37.6%
2003 1,447 ha +43.7%
2004 657 ha -54.6%
2005 854 ha +30.0%
2006 721 ha -15.6%
2007 687 ha -4.7%
2008 671 ha -2.3%
2009 648 ha -3.4%
2010 819 ha +26.4%
2011 940 ha +14.8%
2012 875 ha -6.9%
2013 1,311 ha +49.8%
2014 1,419 ha +8.2%
2015 1,463 ha +3.1%
2016 1,128 ha -22.9%
2017 1,194 ha +5.9%
2018 1,561 ha +30.7%
2019 1,314 ha -15.8%
2020 906 ha -31.1%
2021 1,487 ha +64.1%
2022 2,213 ha +48.8%
2023 1,643 ha -25.8%
2024 1,644 ha +0.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,879 ha 1,374 ha 4,750 ha 9
1970s 992.8 ha 583 ha 1,770 ha 10
1980s 1,720 ha 1,059 ha 2,917 ha 10
1990s 1,538 ha 826 ha 2,375 ha 10
2000s 950.5 ha 648 ha 1,613 ha 10
2010s 1,202 ha 819 ha 1,561 ha 10
2020s 1,579 ha 906 ha 2,213 ha 5

Countries ranked near Jordan

  1. 49 Sri Lanka 1,925 ha compare
  2. 50 Libya 1,753 ha compare
  3. 51 Sudan 1,752 ha compare
  4. 53 South Africa 1,578 ha compare
  5. 54 Ecuador 1,569 ha compare
  6. 55 Peru 1,534 ha compare

See the full ranking of 145 places →

More agriculture & rural data for Jordan

All data for Jordan →

Frequently asked questions

What is cantaloupes and other melons — area harvested in Jordan?
Cantaloupes and other melons — area harvested in Jordan was 1,644 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cantaloupes and other melons — area harvested recorded in Jordan?
The highest recorded value was 4,750 ha in 1965.
What is the lowest cantaloupes and other melons — area harvested recorded in Jordan?
The lowest recorded value was 583 ha in 1976.
How does Jordan rank for cantaloupes and other melons — area harvested?
Jordan ranks 52nd out of 105 countries with data for 2024.
Is cantaloupes and other melons — area harvested rising or falling in Jordan?
Over the last ten years it is up 15.9%. The long-run trend across the full record is volatile.
Where does this Jordan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cantaloupes and other melons — Area harvested. Statizoid updates them automatically from the source API.

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Cantaloupes and other melons — Area harvested in Jordan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/stat/cantaloupes-and-other-melons-area-harvested/jordan/

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About this data

Indicator
Cantaloupes and other melons — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
145 places, 7,205 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.