Canary seed — Area harvested in Americas
Americas: Canary seed — Area harvested was 161,947 ha in 2024. ▲ Rising
Canary seed — Area harvested in Americas, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Americas recorded 161,947 ha for canary seed — area harvested in 2024.
That represents a change of up 13.0% on the previous year and up 13.1% over ten years.
Over the whole period, canary seed — area harvested in Americas peaked at 337,870 ha in 2004 and was at its lowest, 39,625 ha, in 1966.
The long-run direction has been consistently rising across the 64 years of available data.
Canary seed — Area harvested in Americas, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 43,571 ha | — |
| 1962 | 59,513 ha | +36.6% |
| 1963 | 69,277 ha | +16.4% |
| 1964 | 61,974 ha | -10.5% |
| 1965 | 45,851 ha | -26.0% |
| 1966 | 39,625 ha | -13.6% |
| 1967 | 41,996 ha | +6.0% |
| 1968 | 42,352 ha | +0.8% |
| 1969 | 74,581 ha | +76.1% |
| 1970 | 135,435 ha | +81.6% |
| 1971 | 78,015 ha | -42.4% |
| 1972 | 49,060 ha | -37.1% |
| 1973 | 51,594 ha | +5.2% |
| 1974 | 50,183 ha | -2.7% |
| 1975 | 45,856 ha | -8.6% |
| 1976 | 52,347 ha | +14.2% |
| 1977 | 54,831 ha | +4.7% |
| 1978 | 89,445 ha | +63.1% |
| 1979 | 65,598 ha | -26.7% |
| 1980 | 81,439 ha | +24.1% |
| 1981 | 83,758 ha | +2.8% |
| 1982 | 106,467 ha | +27.1% |
| 1983 | 127,208 ha | +19.5% |
| 1984 | 111,229 ha | -12.6% |
| 1985 | 96,964 ha | -12.8% |
| 1986 | 123,237 ha | +27.1% |
| 1987 | 152,489 ha | +23.7% |
| 1988 | 161,974 ha | +6.2% |
| 1989 | 191,104 ha | +18.0% |
| 1990 | 189,695 ha | -0.7% |
| 1991 | 139,286 ha | -26.6% |
| 1992 | 128,391 ha | -7.8% |
| 1993 | 155,179 ha | +20.9% |
| 1994 | 228,335 ha | +47.1% |
| 1995 | 169,728 ha | -25.7% |
| 1996 | 257,223 ha | +51.6% |
| 1997 | 140,537 ha | -45.4% |
| 1998 | 235,685 ha | +67.7% |
| 1999 | 174,752 ha | -25.9% |
| 2000 | 190,413 ha | +9.0% |
| 2001 | 186,389 ha | -2.1% |
| 2002 | 245,721 ha | +31.8% |
| 2003 | 276,903 ha | +12.7% |
| 2004 | 337,870 ha | +22.0% |
| 2005 | 201,688 ha | -40.3% |
| 2006 | 148,410 ha | -26.4% |
| 2007 | 186,557 ha | +25.7% |
| 2008 | 176,188 ha | -5.6% |
| 2009 | 159,444 ha | -9.5% |
| 2010 | 168,550 ha | +5.7% |
| 2011 | 130,098 ha | -22.8% |
| 2012 | 149,684 ha | +15.1% |
| 2013 | 102,606 ha | -31.5% |
| 2014 | 143,225 ha | +39.6% |
| 2015 | 157,376 ha | +9.9% |
| 2016 | 117,629 ha | -25.3% |
| 2017 | 138,477 ha | +17.7% |
| 2018 | 126,757 ha | -8.5% |
| 2019 | 145,255 ha | +14.6% |
| 2020 | 153,281 ha | +5.5% |
| 2021 | 154,784 ha | +1.0% |
| 2022 | 148,459 ha | -4.1% |
| 2023 | 143,340 ha | -3.4% |
| 2024 | 161,947 ha | +13.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 53,193 ha | 39,625 ha | 74,581 ha | 9 |
| 1970s | 67,236 ha | 45,856 ha | 135,435 ha | 10 |
| 1980s | 123,587 ha | 81,439 ha | 191,104 ha | 10 |
| 1990s | 181,881 ha | 128,391 ha | 257,223 ha | 10 |
| 2000s | 210,958 ha | 148,410 ha | 337,870 ha | 10 |
| 2010s | 137,966 ha | 102,606 ha | 168,550 ha | 10 |
| 2020s | 152,362 ha | 143,340 ha | 161,947 ha | 5 |
Countries ranked near Americas
More agriculture & rural data for Americas
- Cereals, primary — Gross Production Value (constant 2014-2016) -0.8368 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 2.91 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 1.12 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.04 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand US$) 1.24 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand US$) 1.65 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross 0.7578 % change on previous year (2024)
- Cabbages — Gross Production Value (constant 2014-2016 thousand I$) 0.7575 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 3.54 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) -1.67 % change on previous year (2024)
Frequently asked questions
- What is canary seed — area harvested in Americas?
- Canary seed — area harvested in Americas was 161,947 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest canary seed — area harvested recorded in Americas?
- The highest recorded value was 337,870 ha in 2004.
- What is the lowest canary seed — area harvested recorded in Americas?
- The lowest recorded value was 39,625 ha in 1966.
- How does Americas rank for canary seed — area harvested?
- Americas ranks 2nd out of 16 groups with data for 2024.
- Is canary seed — area harvested rising or falling in Americas?
- Over the last ten years it is up 13.1%. The long-run trend across the full record is rising.
- Where does this Americas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Canary seed — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.