Cabbages — Production in Trinidad and Tobago

Trinidad and Tobago: Cabbages — Production was 813 t in 2024. ◆ Volatile

Latest (2024)
813 t
Change on year
down 17.6%
World rank
132nd
of 148 countries
All-time high
7,042 t
in 1974
All-time low
326 t
in 2010
Years of data
64
1961–2024

Cabbages — Production in Trinidad and Tobago, 1961–2024

02.0k4.0k6.0k8.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Trinidad and Tobago recorded 813 t for cabbages — production in 2024.

Compared with earlier readings it is down 17.6% on the previous year and up 83.9% over ten years.

Over the whole period, cabbages — production in Trinidad and Tobago peaked at 7,042 t in 1974 and was at its lowest, 326 t, in 2010.

That places Trinidad and Tobago 132nd out of 148 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,922 t 1,407 t 3,048 t 9
1970s 5,443 t 2,189 t 7,042 t 10
1980s 2,860 t 950 t 5,779 t 10
1990s 1,768 t 963 t 2,660 t 10
2000s 1,414 t 642 t 2,251 t 10
2010s 575.2 t 326 t 1,157 t 10
2020s 1,125 t 741 t 1,717 t 5

Countries ranked near Trinidad and Tobago

  1. 129 Luxembourg 910 t compare
  2. 130 São Tomé and Príncipe, Democratic Republic of 846.04 t compare
  3. 131 Togo 829.87 t compare
  4. 133 China, Hong Kong SAR 758.25 t compare
  5. 134 El Salvador 685.71 t compare
  6. 135 Singapore 666.33 t compare

See the full ranking of 194 places →

More agriculture & rural data for Trinidad and Tobago

All data for Trinidad and Tobago →

Frequently asked questions

What is cabbages — production in Trinidad and Tobago?
Cabbages — production in Trinidad and Tobago was 813 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cabbages — production recorded in Trinidad and Tobago?
The highest recorded value was 7,042 t in 1974.
What is the lowest cabbages — production recorded in Trinidad and Tobago?
The lowest recorded value was 326 t in 2010.
How does Trinidad and Tobago rank for cabbages — production?
Trinidad and Tobago ranks 132nd out of 148 countries with data for 2024.
Is cabbages — production rising or falling in Trinidad and Tobago?
Over the last ten years it is up 83.9%. The long-run trend across the full record is volatile.
Where does this Trinidad and Tobago data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cabbages — Production. Statizoid updates them automatically from the source API.

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Cabbages — Production in Trinidad and Tobago. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/stat/cabbages-production/trinidad-and-tobago/

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About this data

Indicator
Cabbages — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 10,011 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.