Cabbages — Gross per capita Production Index Number in Czechia
Czechia: Cabbages — Gross per capita Production Index Number was 100.11 in 2017. ▼ Falling
Cabbages — Gross per capita Production Index Number in Czechia, 1993–2017
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2017, cabbages — gross per capita production index number in Czechia stood at 100.11.
That represents a change of down 2.1% on the previous year and down 6.7% over ten years.
Over the whole period, cabbages — gross per capita production index number in Czechia peaked at 319.26 in 1996 and was at its lowest, 73.52, in 2010.
Czechia ranks 56th of 136 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 25 years of available data.
Cabbages — Gross per capita Production Index Number in Czechia, year by year
| Year | Value | Change |
|---|---|---|
| 1993 | 295.67 | — |
| 1994 | 246.65 | -16.6% |
| 1995 | 242.13 | -1.8% |
| 1996 | 319.26 | +31.9% |
| 1997 | 277.87 | -13.0% |
| 1998 | 285.55 | +2.8% |
| 1999 | 277.64 | -2.8% |
| 2000 | 279.93 | +0.8% |
| 2001 | 218.01 | -22.1% |
| 2002 | 153.06 | -29.8% |
| 2003 | 157.17 | +2.7% |
| 2004 | 147.74 | -6.0% |
| 2005 | 103.3 | -30.1% |
| 2006 | 105.84 | +2.5% |
| 2007 | 107.31 | +1.4% |
| 2008 | 104.82 | -2.3% |
| 2009 | 93.37 | -10.9% |
| 2010 | 73.52 | -21.3% |
| 2011 | 119.36 | +62.4% |
| 2012 | 101.11 | -15.3% |
| 2013 | 86.52 | -14.4% |
| 2014 | 112.92 | +30.5% |
| 2015 | 84.8 | -24.9% |
| 2016 | 102.27 | +20.6% |
| 2017 | 100.11 | -2.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 277.82 | 242.13 | 319.26 | 7 |
| 2000s | 147.06 | 93.37 | 279.93 | 10 |
| 2010s | 97.58 | 73.52 | 119.36 | 8 |
Countries ranked near Czechia
- 53 France 101.87 compare
- 54 El Salvador 101.76 compare
- 55 Bahamas 100.32 compare
- 57 Ireland 99.96 compare
- 58 China, Hong Kong SAR 99.86 compare
- 58 Saudi Arabia 99.86 compare
More agriculture & rural data for Czechia
- Agriculture, forestry, and fishing, value added (current US$), annual 15.68 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0195 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 700.32 current US$ per person (2025)
- Rural population, annual growth rate -0.4625 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2712 units per person (2025)
- Share of GDP from agriculture 1.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.9% (2025)
- Agricultural raw materials exports 0.9% (2024)
- Agricultural raw materials imports 1.0% (2024)
Frequently asked questions
- What is cabbages — gross per capita production index number in Czechia?
- Cabbages — gross per capita production index number in Czechia was 100.11 in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest cabbages — gross per capita production index number recorded in Czechia?
- The highest recorded value was 319.26 in 1996.
- What is the lowest cabbages — gross per capita production index number recorded in Czechia?
- The lowest recorded value was 73.52 in 2010.
- How does Czechia rank for cabbages — gross per capita production index number?
- Czechia ranks 56th out of 136 countries with data for 2017.
- Is cabbages — gross per capita production index number rising or falling in Czechia?
- Over the last ten years it is down 6.7%. The long-run trend across the full record is falling.
- Where does this Czechia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cabbages — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 25 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.