Butter of buffalo milk — Production in Syrian Arab Republic
Syrian Arab Republic: Butter of buffalo milk — Production was 4 t in 1990. ◆ Volatile
Butter of buffalo milk — Production in Syrian Arab Republic, 1961–1990
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Syrian Arab Republic recorded 4 t for butter of buffalo milk — production in 1990.
Compared with earlier readings it is down 20.0% on the previous year and up 33.3% over ten years.
Over the whole period, butter of buffalo milk — production in Syrian Arab Republic peaked at 15 t in 1981 and was at its lowest, 0 t, in 1961.
The series is highly variable year to year, so single readings are best treated with caution.
Butter of buffalo milk — Production in Syrian Arab Republic, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 0 t | — |
| 1962 | 0 t | — |
| 1963 | 0 t | — |
| 1964 | 0 t | — |
| 1965 | 0 t | — |
| 1966 | 0 t | — |
| 1967 | 0 t | — |
| 1968 | 11 t | — |
| 1969 | 10 t | -9.1% |
| 1970 | 1 t | -90.0% |
| 1971 | 0 t | -100.0% |
| 1972 | 1 t | — |
| 1973 | 9 t | +800.0% |
| 1974 | 9 t | +0.0% |
| 1975 | 14 t | +55.6% |
| 1976 | 9 t | -35.7% |
| 1977 | 7 t | -22.2% |
| 1978 | 3 t | -57.1% |
| 1979 | 3 t | +0.0% |
| 1980 | 3 t | +0.0% |
| 1981 | 15 t | +400.0% |
| 1982 | 6 t | -60.0% |
| 1983 | 7 t | +16.7% |
| 1984 | 11 t | +57.1% |
| 1985 | 3 t | -72.7% |
| 1986 | 5 t | +66.7% |
| 1987 | 6 t | +20.0% |
| 1988 | 6 t | +0.0% |
| 1989 | 5 t | -16.7% |
| 1990 | 4 t | -20.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2.33 t | 0 t | 11 t | 9 |
| 1970s | 5.6 t | 0 t | 14 t | 10 |
| 1980s | 6.7 t | 3 t | 15 t | 10 |
| 1990s | 4 t | 4 t | 4 t | 1 |
Countries ranked near Syrian Arab Republic
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- Sugar Crops Primary — Production, annual growth rate -82.03 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 63.28 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate -89 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate -1.45 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 8.43 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 0.6763 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -1.84 % change on previous year (2024)
Frequently asked questions
- What is butter of buffalo milk — production in Syrian Arab Republic?
- Butter of buffalo milk — production in Syrian Arab Republic was 4 t in 1990, according to Food and Agriculture Organization of the United Nations.
- What is the highest butter of buffalo milk — production recorded in Syrian Arab Republic?
- The highest recorded value was 15 t in 1981.
- What is the lowest butter of buffalo milk — production recorded in Syrian Arab Republic?
- The lowest recorded value was 0 t in 1961.
- How does Syrian Arab Republic rank for butter of buffalo milk — production?
- Syrian Arab Republic ranks 4th out of 4 countries with data for 1990.
- Is butter of buffalo milk — production rising or falling in Syrian Arab Republic?
- Over the last ten years it is up 33.3%. The long-run trend across the full record is volatile.
- Where does this Syrian Arab Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Butter of buffalo milk — Production. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.