Butter, Ghee — Food in United Kingdom of Great Britain and Northern Ireland
United Kingdom of Great Britain and Northern Ireland: Butter, Ghee — Food was 205 1000 t in 2023. ▬ Flat
Butter, Ghee — Food in United Kingdom of Great Britain and Northern Ireland, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
United Kingdom of Great Britain and Northern Ireland recorded 205 1000 t for butter, ghee — food in 2023.
That represents a change of down 4.2% on the previous year and down 1.4% over ten years.
Over the whole period, butter, ghee — food in United Kingdom of Great Britain and Northern Ireland peaked at 222 1000 t in 2012 and was at its lowest, 171 1000 t, in 2018.
United Kingdom of Great Britain and Northern Ireland ranks 11th of 194 countries on this measure, in the top 10%.
Butter, Ghee — Food in United Kingdom of Great Britain and Northern Ireland, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 197 1000 t | — |
| 2011 | 196 1000 t | -0.5% |
| 2012 | 222 1000 t | +13.3% |
| 2013 | 208 1000 t | -6.3% |
| 2014 | 195 1000 t | -6.2% |
| 2015 | 192 1000 t | -1.5% |
| 2016 | 172 1000 t | -10.4% |
| 2017 | 190 1000 t | +10.5% |
| 2018 | 171 1000 t | -10.0% |
| 2019 | 201 1000 t | +17.5% |
| 2020 | 218 1000 t | +8.5% |
| 2021 | 219 1000 t | +0.5% |
| 2022 | 214 1000 t | -2.3% |
| 2023 | 205 1000 t | -4.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 194.4 1000 t | 171 1000 t | 222 1000 t | 10 |
| 2020s | 214 1000 t | 205 1000 t | 219 1000 t | 4 |
Countries ranked near United Kingdom of Great Britain and Northern Ireland
- 8 China 281 1000 t compare
- 9 China, mainland 246 1000 t compare
- 10 Poland 213 1000 t compare
- 11 United Kingdom 205 1000 t compare
- 13 Iran (Islamic Republic of) 204 1000 t compare
- 14 Türkiye 156 1000 t compare
- 14 Turkey 156 1000 t compare
More agriculture & rural data for United Kingdom of Great Britain and Northern Ireland
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Production, annual growth rate -7.17 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered -7.59 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 7.02 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual -22.7 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual -17.27 % change on previous year (2024)
- Other fruits, n.e.c. — Production, annual growth rate -100 % change on previous year (1980)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate 2.87 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Yield, annual growth rate 1.41 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Production, annual growth rate 4.33 % change on previous year (2024)
All data for United Kingdom of Great Britain and Northern Ireland →
Frequently asked questions
- What is butter, ghee — food in United Kingdom of Great Britain and Northern Ireland?
- Butter, ghee — food in United Kingdom of Great Britain and Northern Ireland was 205 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest butter, ghee — food recorded in United Kingdom of Great Britain and Northern Ireland?
- The highest recorded value was 222 1000 t in 2012.
- What is the lowest butter, ghee — food recorded in United Kingdom of Great Britain and Northern Ireland?
- The lowest recorded value was 171 1000 t in 2018.
- How does United Kingdom of Great Britain and Northern Ireland rank for butter, ghee — food?
- United Kingdom of Great Britain and Northern Ireland ranks 11th out of 194 countries with data for 2023.
- Is butter, ghee — food rising or falling in United Kingdom of Great Britain and Northern Ireland?
- Over the last ten years it is down 1.4%. The long-run trend across the full record is flat.
- Where does this United Kingdom of Great Britain and Northern Ireland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Butter, Ghee — Food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.