Butter, Ghee — Food supply in Syrian Arab Republic
Syrian Arab Republic: Butter, Ghee — Food supply was 16.07 kcal/cap/d in 2023. ▼ Falling
Butter, Ghee — Food supply in Syrian Arab Republic, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
Syrian Arab Republic recorded 16.07 kcal/cap/d for butter, ghee — food supply in 2023. That is the lowest value across all 14 years on record.
That represents a change of down 3.8% on the previous year and down 23.6% over ten years.
Over the whole period, butter, ghee — food supply in Syrian Arab Republic peaked at 24.12 kcal/cap/d in 2011 and was at its lowest, 16.07 kcal/cap/d, in 2023.
Syrian Arab Republic ranks 7th of 20 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Butter, Ghee — Food supply in Syrian Arab Republic, year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2010 | 23.51 kcal/cap/d | — |
| 2011 | 24.12 kcal/cap/d | +2.6% |
| 2012 | 20.66 kcal/cap/d | -14.3% |
| 2013 | 21.04 kcal/cap/d | +1.8% |
| 2014 | 19.34 kcal/cap/d | -8.1% |
| 2015 | 21.2 kcal/cap/d | +9.6% |
| 2016 | 20.14 kcal/cap/d | -5.0% |
| 2017 | 19.47 kcal/cap/d | -3.3% |
| 2018 | 19.32 kcal/cap/d | -0.8% |
| 2019 | 17.17 kcal/cap/d | -11.1% |
| 2020 | 18.78 kcal/cap/d | +9.4% |
| 2021 | 17.43 kcal/cap/d | -7.2% |
| 2022 | 16.71 kcal/cap/d | -4.1% |
| 2023 | 16.07 kcal/cap/d | -3.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 20.6 kcal/cap/d | 17.17 kcal/cap/d | 24.12 kcal/cap/d | 10 |
| 2020s | 17.25 kcal/cap/d | 16.07 kcal/cap/d | 18.78 kcal/cap/d | 4 |
Countries ranked near Syrian Arab Republic
- 4 Ireland 144.11 kcal/cap/d compare
- 5 Denmark 131.69 kcal/cap/d compare
- 5 Türkiye 36.69 kcal/cap/d compare
- 6 Iceland 129.88 kcal/cap/d compare
- 6 United Republic of Tanzania 20.18 kcal/cap/d compare
- 7 Pakistan 113.86 kcal/cap/d compare
- 8 Germany 112.86 kcal/cap/d compare
- 8 Melanesia 7.27 kcal/cap/d compare
- 9 Austria 112.61 kcal/cap/d compare
- 10 Belarus 111.5 kcal/cap/d compare
More agriculture & rural data for Syrian Arab Republic
- Pulses, Total — Yield, annual growth rate 19.39 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -1.84 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate -1.45 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 8.43 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate -4.46 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 13.5 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 42.66 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 0.9347 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate 9.93 % change on previous year (2024)
Frequently asked questions
- What is butter, ghee — food supply in Syrian Arab Republic?
- Butter, ghee — food supply in Syrian Arab Republic was 16.07 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest butter, ghee — food supply recorded in Syrian Arab Republic?
- The highest recorded value was 24.12 kcal/cap/d in 2011.
- What is the lowest butter, ghee — food supply recorded in Syrian Arab Republic?
- The lowest recorded value was 16.07 kcal/cap/d in 2023.
- How does Syrian Arab Republic rank for butter, ghee — food supply?
- Syrian Arab Republic ranks 7th out of 20 countries with data for 2023.
- Is butter, ghee — food supply rising or falling in Syrian Arab Republic?
- Over the last ten years it is down 23.6%. The long-run trend across the full record is falling.
- Where does this Syrian Arab Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Butter, Ghee — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.