Butter, Ghee — Domestic supply quantity in Bahamas

Bahamas: Butter, Ghee — Domestic supply quantity was 1 1000 t in 2023. ▼ Falling

Latest (2023)
1 1000 t
Change on year
unchanged
World rank
111th
of 164 countries
All-time high
2 1000 t
in 2012
All-time low
1 1000 t
in 2010
Years of data
14
2010–2023

Butter, Ghee — Domestic supply quantity in Bahamas, 2010–2023

00.511.522010201620232010: 1 1000 t2011: 1 1000 t2012: 2 1000 t2013: 1 1000 t2014: 1 1000 t2015: 1 1000 t2016: 1 1000 t2017: 1 1000 t2018: 1 1000 t2019: 1 1000 t2020: 1 1000 t2021: 1 1000 t2022: 1 1000 t2023: 1 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for butter, ghee — domestic supply quantity in Bahamas is 1 1000 t, measured in 2023. That is the lowest value across all 14 years on record.

That represents a change of unchanged over ten years.

Over the whole period, butter, ghee — domestic supply quantity in Bahamas peaked at 2 1000 t in 2012 and was at its lowest, 1 1000 t, in 2010.

That places Bahamas 111th out of 164 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Butter, Ghee — Domestic supply quantity in Bahamas, year by year

Annual values for Butter, Ghee — Domestic supply quantity in Bahamas, 2010 to 2023.
Year 1000 t Change
2010 1 1000 t
2011 1 1000 t +0.0%
2012 2 1000 t +100.0%
2013 1 1000 t -50.0%
2014 1 1000 t +0.0%
2015 1 1000 t +0.0%
2016 1 1000 t +0.0%
2017 1 1000 t +0.0%
2018 1 1000 t +0.0%
2019 1 1000 t +0.0%
2020 1 1000 t +0.0%
2021 1 1000 t +0.0%
2022 1 1000 t +0.0%
2023 1 1000 t +0.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 1.1 1000 t 1 1000 t 2 1000 t 10
2020s 1 1000 t 1 1000 t 1 1000 t 4

Countries ranked near Bahamas

  1. 111 Cuba 1 1000 t compare
  2. 111 China, Macao SAR 1 1000 t compare
  3. 111 Maldives 1 1000 t compare
  4. 111 Guinea 1 1000 t compare
  5. 111 French Polynesia 1 1000 t compare
  6. 111 Angola 1 1000 t compare
  7. 111 Paraguay 1 1000 t compare
  8. 111 Namibia 1 1000 t compare
  9. 111 New Caledonia 1 1000 t compare
  10. 111 Nicaragua 1 1000 t compare
  11. 111 El Salvador 1 1000 t compare
  12. 111 Mauritius 1 1000 t compare
  13. 111 Trinidad and Tobago 1 1000 t compare
  14. 111 Malta 1 1000 t compare
  15. 111 Botswana 1 1000 t compare
  16. 111 Cambodia 1 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Bahamas

All data for Bahamas →

Frequently asked questions

What is butter, ghee — domestic supply quantity in Bahamas?
Butter, ghee — domestic supply quantity in Bahamas was 1 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest butter, ghee — domestic supply quantity recorded in Bahamas?
The highest recorded value was 2 1000 t in 2012.
What is the lowest butter, ghee — domestic supply quantity recorded in Bahamas?
The lowest recorded value was 1 1000 t in 2010.
How does Bahamas rank for butter, ghee — domestic supply quantity?
Bahamas ranks 111th out of 164 countries with data for 2023.
Is butter, ghee — domestic supply quantity rising or falling in Bahamas?
Over the last ten years it is unchanged. The long-run trend across the full record is falling.
Where does this Bahamas data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Butter, Ghee — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Butter, Ghee — Domestic supply quantity in Bahamas. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/stat/butter-ghee-domestic-supply-quantity/bahamas-the/

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About this data

Indicator
Butter, Ghee — Domestic supply quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.