What is butter and ghee — production, per capita in World?

Butter and ghee — production, per capita in World was 0.0016 t per person in 2023, according to Statizoid (derived).

What is the highest butter and ghee — production, per capita recorded in World?

The highest recorded value was 0.0018 t per person in 1965.

What is the lowest butter and ghee — production, per capita recorded in World?

The lowest recorded value was 0.0012 t per person in 1997.

How does World rank for butter and ghee — production, per capita?

World ranks 1st out of 1 groups with data for 2023.

Is butter and ghee — production, per capita rising or falling in World?

Over the last ten years it is up 14.2%. The long-run trend across the full record is falling.

Where does this World data come from?

The figures come from Statizoid (derived), published as part of Butter and Ghee — Production, per capita. Statizoid updates them automatically from the source API.

Butter and Ghee — Production, per capita in World

Name: Butter and Ghee — Production, per capita in World
Creator: Statizoid (derived)
License: Derived by Statizoid from the sources named on the page

World: Butter and Ghee — Production, per capita was 0.0016 t per person in 2023. ▼ Falling

Latest (2023)

0.0016 t per person

Change on year

up 0.8%

Rank

1st

of 1 groups

All-time high

0.0018 t per person

in 1965

All-time low

0.0012 t per person

in 1997

Years of data

1961–2023

Butter and Ghee — Production, per capita in World, 1961–2023

Source: Statizoid (derived). Measured in t per person.

Analysis

In 2023, butter and ghee — production, per capita in World stood at 0.0016 t per person.

The figure is up 0.8% on the previous year and up 14.2% over ten years.

Over the whole period, butter and ghee — production, per capita in World peaked at 0.0018 t per person in 1965 and was at its lowest, 0.0012 t per person, in 1997.

The long-run direction has been consistently falling across the 63 years of available data.

Butter and Ghee — Production, per capita in World, year by year

Annual values for Butter and Ghee — Production, per capita in World, 1961 to 2023.
Year	t per person	Change
1961	0.0017 t per person	—
1962	0.0018 t per person	+0.4%
1963	0.0017 t per person	-4.4%
1964	0.0017 t per person	+0.1%
1965	0.0018 t per person	+4.6%
1966	0.0017 t per person	-3.3%
1967	0.0017 t per person	+1.2%
1968	0.0017 t per person	-0.5%
1969	0.0016 t per person	-5.4%
1970	0.0016 t per person	-3.6%
1971	0.0015 t per person	-2.3%
1972	0.0016 t per person	+3.8%
1973	0.0016 t per person	+0.4%
1974	0.0015 t per person	-2.9%
1975	0.0016 t per person	+1.3%
1976	0.0016 t per person	+0.8%
1977	0.0016 t per person	+1.8%
1978	0.0016 t per person	+0.4%
1979	0.0016 t per person	-1.7%
1980	0.0016 t per person	-0.9%
1981	0.0015 t per person	-3.1%
1982	0.0015 t per person	+1.6%
1983	0.0016 t per person	+6.0%
1984	0.0016 t per person	-3.5%
1985	0.0016 t per person	-1.3%
1986	0.0016 t per person	+1.7%
1987	0.0015 t per person	-6.2%
1988	0.0015 t per person	-1.5%
1989	0.0015 t per person	+0.7%
1990	0.0015 t per person	+0.3%
1991	0.0014 t per person	-8.7%
1992	0.0013 t per person	-3.7%
1993	0.0013 t per person	-3.1%
1994	0.0012 t per person	-5.9%
1995	0.0012 t per person	-1.1%
1996	0.0012 t per person	-1.5%
1997	0.0012 t per person	-0.2%
1998	0.0012 t per person	+0.6%
1999	0.0012 t per person	+2.0%
2000	0.0012 t per person	+1.7%
2001	0.0012 t per person	+2.9%
2002	0.0013 t per person	+2.9%
2003	0.0013 t per person	-0.5%
2004	0.0013 t per person	+0.7%
2005	0.0013 t per person	+1.8%
2006	0.0013 t per person	-0.7%
2007	0.0013 t per person	+1.6%
2008	0.0013 t per person	-0.1%
2009	0.0013 t per person	-1.5%
2010	0.0013 t per person	+2.8%
2011	0.0014 t per person	+2.6%
2012	0.0014 t per person	+1.3%
2013	0.0014 t per person	+3.5%
2014	0.0015 t per person	+3.9%
2015	0.0015 t per person	-0.0%
2016	0.0015 t per person	+0.6%
2017	0.0015 t per person	+0.8%
2018	0.0015 t per person	+1.6%
2019	0.0016 t per person	+2.8%
2020	0.0016 t per person	-0.0%
2021	0.0016 t per person	+2.9%
2022	0.0016 t per person	+0.0%
2023	0.0016 t per person	+0.8%

Averages by decade

Decade	Average	Lowest	Highest	Years
1960s	0.0017 t per person	0.0016 t per person	0.0018 t per person	9
1970s	0.0016 t per person	0.0015 t per person	0.0016 t per person	10
1980s	0.0015 t per person	0.0015 t per person	0.0016 t per person	10
1990s	0.0012 t per person	0.0012 t per person	0.0015 t per person	10
2000s	0.0013 t per person	0.0012 t per person	0.0013 t per person	10
2010s	0.0015 t per person	0.0013 t per person	0.0016 t per person	10
2020s	0.0016 t per person	0.0016 t per person	0.0016 t per person	4

Countries ranked near World

1 New Zealand 0.0889 t per person compare
2 Ireland 0.0563 t per person compare
3 Denmark 0.0161 t per person compare
4 Belarus 0.0142 t per person compare

See the full ranking of 113 places →

More agriculture & rural data for World

Agriculture, forestry, and fishing, value added (current US$), annual 4.41 % change on previous year (2025)
Agriculture, forestry, and fishing, value added (current US$), per 0.0401 current US$ per US$ of GDP (2025)
Agriculture, forestry, and fishing, value added (current US$), per 577.68 current US$ per person (2025)
Rural population, annual growth rate 0.2984 % change on previous year (2025)
Rural population, per unit of GDP 0 units per US$ of GDP (2025)
Rural population, per capita 0.4217 units per person (2025)
Agricultural raw materials exports 1.2% (2024)
Agricultural raw materials imports 1.2% (2024)
Rural population 42.2% (2025)
Rural population growth 0.3% (2025)

All data for World →

Frequently asked questions

What is butter and ghee — production, per capita in World?: Butter and ghee — production, per capita in World was 0.0016 t per person in 2023, according to Statizoid (derived).
What is the highest butter and ghee — production, per capita recorded in World?: The highest recorded value was 0.0018 t per person in 1965.
What is the lowest butter and ghee — production, per capita recorded in World?: The lowest recorded value was 0.0012 t per person in 1997.
How does World rank for butter and ghee — production, per capita?: World ranks 1st out of 1 groups with data for 2023.
Is butter and ghee — production, per capita rising or falling in World?: Over the last ten years it is up 14.2%. The long-run trend across the full record is falling.
Where does this World data come from?: The figures come from Statizoid (derived), published as part of Butter and Ghee — Production, per capita. Statizoid updates them automatically from the source API.

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Butter and Ghee — Production, per capita in World. Statizoid, drawing on Statizoid (derived). Retrieved 10 October 2026, from https://agriculture.statizoid.com/stat/butter-and-ghee-production-per-capita/world/

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How this figure is calculated

Butter and Ghee — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Butter and Ghee — Production ÷ Population, total

Computed from

Butter and Ghee — Production Food and Agriculture Organization of the United Nations
Population, total World Population Prospects, United Nations (UN)

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator: Butter and Ghee — Production, per capita
Unit: t per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 113 places, 5,907 data points, 1961–2023
Last refreshed: 09 October 2026

Butter and Ghee — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.