Butter and Ghee — Production, per capita in Burundi
Burundi: Butter and Ghee — Production, per capita was 0 t per person in 2023. ◆ Volatile
Butter and Ghee — Production, per capita in Burundi, 1961–2023
Source: Statizoid (derived). Measured in t per person.
Analysis
The most recent figure for butter and ghee — production, per capita in Burundi is 0 t per person, measured in 2023.
That represents a change of up 51.9% on the previous year and down 9.5% over ten years.
Over the whole period, butter and ghee — production, per capita in Burundi peaked at 0.0001 t per person in 1973 and was at its lowest, 0 t per person, in 2006.
That places Burundi 106th out of 112 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Butter and Ghee — Production, per capita in Burundi, year by year
| Year | t per person | Change |
|---|---|---|
| 1961 | 0 t per person | — |
| 1962 | 0 t per person | +1.5% |
| 1963 | 0 t per person | +0.5% |
| 1964 | 0 t per person | +7.2% |
| 1965 | 0.0001 t per person | +5.2% |
| 1966 | 0.0001 t per person | -1.3% |
| 1967 | 0.0001 t per person | +2.7% |
| 1968 | 0.0001 t per person | -0.4% |
| 1969 | 0.0001 t per person | +18.2% |
| 1970 | 0.0001 t per person | -6.2% |
| 1971 | 0.0001 t per person | +2.6% |
| 1972 | 0.0001 t per person | +6.5% |
| 1973 | 0.0001 t per person | +4.0% |
| 1974 | 0.0001 t per person | -1.7% |
| 1975 | 0.0001 t per person | +0.4% |
| 1976 | 0.0001 t per person | -2.9% |
| 1977 | 0.0001 t per person | -0.4% |
| 1978 | 0.0001 t per person | -2.2% |
| 1979 | 0.0001 t per person | -0.4% |
| 1980 | 0 t per person | -21.7% |
| 1981 | 0 t per person | -25.6% |
| 1982 | 0 t per person | -0.4% |
| 1983 | 0 t per person | -7.8% |
| 1984 | 0 t per person | -1.3% |
| 1985 | 0 t per person | -10.7% |
| 1986 | 0 t per person | +24.2% |
| 1987 | 0 t per person | -13.4% |
| 1988 | 0 t per person | -1.1% |
| 1989 | 0 t per person | -3.0% |
| 1990 | 0 t per person | +0.0% |
| 1991 | 0 t per person | -1.0% |
| 1992 | 0 t per person | +2.4% |
| 1993 | 0 t per person | +4.2% |
| 1994 | 0 t per person | -14.3% |
| 1995 | 0 t per person | -17.6% |
| 1996 | 0 t per person | -5.3% |
| 1997 | 0 t per person | -6.8% |
| 1998 | 0 t per person | +9.6% |
| 1999 | 0 t per person | -15.8% |
| 2000 | 0 t per person | -20.8% |
| 2001 | 0 t per person | +1.6% |
| 2002 | 0 t per person | -3.2% |
| 2003 | 0 t per person | -25.6% |
| 2004 | 0 t per person | -5.9% |
| 2005 | 0 t per person | +7.7% |
| 2006 | 0 t per person | -29.1% |
| 2007 | 0 t per person | +59.5% |
| 2008 | 0 t per person | +27.8% |
| 2009 | 0 t per person | -9.7% |
| 2010 | 0 t per person | +16.8% |
| 2011 | 0 t per person | +39.1% |
| 2012 | 0 t per person | -29.2% |
| 2013 | 0 t per person | +23.5% |
| 2014 | 0 t per person | +41.2% |
| 2015 | 0 t per person | -3.0% |
| 2016 | 0 t per person | +27.4% |
| 2017 | 0 t per person | -17.0% |
| 2018 | 0 t per person | +8.8% |
| 2019 | 0 t per person | -28.1% |
| 2020 | 0 t per person | +9.6% |
| 2021 | 0 t per person | -15.6% |
| 2022 | 0 t per person | -43.2% |
| 2023 | 0 t per person | +51.9% |
Burundi compared with similar countries
- Burundi's 0 t per person is below the median for low income countries, which is 0.0002 t per person, 11% of the median. (13 countries reporting)
- Burundi's 0 t per person is below the median for Sub-Saharan Africa, which is 0.0001 t per person, 13% of the median. (24 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0001 t per person | 0 t per person | 0.0001 t per person | 9 |
| 1970s | 0.0001 t per person | 0.0001 t per person | 0.0001 t per person | 10 |
| 1980s | 0 t per person | 0 t per person | 0 t per person | 10 |
| 1990s | 0 t per person | 0 t per person | 0 t per person | 10 |
| 2000s | 0 t per person | 0 t per person | 0 t per person | 10 |
| 2010s | 0 t per person | 0 t per person | 0 t per person | 10 |
| 2020s | 0 t per person | 0 t per person | 0 t per person | 4 |
Countries ranked near Burundi
More agriculture & rural data for Burundi
- Agriculture, forestry, and fishing, value added (current US$), annual 8.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3429 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 80.18 current US$ per person (2025)
- Rural population, annual growth rate 1.27 % change on previous year (2025)
- Rural population, per unit of GDP 0.0032 units per US$ of GDP (2025)
- Rural population, per capita 0.7431 units per person (2025)
- Share of GDP from agriculture 34.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 34.3% (2025)
- Agricultural raw materials exports 0.5% (2023)
- Agricultural raw materials imports 2.0% (2023)
Frequently asked questions
- What is butter and ghee — production, per capita in Burundi?
- Butter and ghee — production, per capita in Burundi was 0 t per person in 2023, according to Statizoid (derived).
- What is the highest butter and ghee — production, per capita recorded in Burundi?
- The highest recorded value was 0.0001 t per person in 1973.
- What is the lowest butter and ghee — production, per capita recorded in Burundi?
- The lowest recorded value was 0 t per person in 2006.
- How does Burundi rank for butter and ghee — production, per capita?
- Burundi ranks 106th out of 112 countries with data for 2023.
- Is butter and ghee — production, per capita rising or falling in Burundi?
- Over the last ten years it is down 9.5%. The long-run trend across the full record is volatile.
- Where does this Burundi data come from?
- The figures come from Statizoid (derived), published as part of Butter and Ghee — Production, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Butter and Ghee — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Butter and Ghee — Production ÷ Population, total
Computed from
- Butter and Ghee — Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Butter and Ghee — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.