Buckwheat — Production in Russian Federation

Russian Federation: Buckwheat — Production was 979,962 t in 2024. ▲ Rising

Latest (2024)
979,962 t
Change on year
down 9.3%
World rank
2nd
of 32 countries
All-time high
1.52 million t
in 2017
All-time low
302,037 t
in 2002
Years of data
33
1992–2024

Buckwheat — Production in Russian Federation, 1992–2024

250.0k500.0k750.0k1.0M1.2M1.5M1992200820241992: 1.0M t1993: 805.9k t1994: 781.5k t1995: 597.0k t1996: 482.3k t1997: 627.7k t1998: 464.6k t1999: 578.2k t2000: 996.9k t2001: 574.0k t2002: 302.0k t2003: 524.7k t2004: 648.7k t2005: 604.8k t2006: 865.2k t2007: 1.0M t2008: 924.1k t2009: 564.0k t2010: 339.3k t2011: 800.4k t2012: 796.6k t2013: 833.9k t2014: 661.8k t2015: 861.2k t2016: 1.2M t2017: 1.5M t2018: 931.7k t2019: 785.7k t2020: 892.2k t2021: 919.1k t2022: 1.2M t2023: 1.1M t2024: 980.0k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for buckwheat — production in Russian Federation is 979,962 t, measured in 2024.

That represents a change of down 9.3% on the previous year and up 48.1% over ten years.

Over the whole period, buckwheat — production in Russian Federation peaked at 1.52 million t in 2017 and was at its lowest, 302,037 t, in 2002.

Russian Federation ranks 2nd of 32 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 33 years of available data.

Buckwheat — Production in Russian Federation, year by year

Annual values for Buckwheat — Production in Russian Federation, 1992 to 2024.
Year t Change
1992 1.04 million t —
1993 805,902 t -22.3%
1994 781,487 t -3.0%
1995 596,970 t -23.6%
1996 482,298 t -19.2%
1997 627,694 t +30.1%
1998 464,586 t -26.0%
1999 578,248 t +24.5%
2000 996,943 t +72.4%
2001 573,981 t -42.4%
2002 302,037 t -47.4%
2003 524,660 t +73.7%
2004 648,726 t +23.6%
2005 604,773 t -6.8%
2006 865,243 t +43.1%
2007 1.00 million t +16.1%
2008 924,110 t -8.0%
2009 564,038 t -39.0%
2010 339,293 t -39.8%
2011 800,375 t +135.9%
2012 796,551 t -0.5%
2013 833,936 t +4.7%
2014 661,764 t -20.6%
2015 861,236 t +30.1%
2016 1.19 million t +37.9%
2017 1.52 million t +28.4%
2018 931,713 t -38.9%
2019 785,702 t -15.7%
2020 892,160 t +13.5%
2021 919,147 t +3.0%
2022 1.22 million t +33.0%
2023 1.08 million t -11.7%
2024 979,962 t -9.3%

Averages by decade

DecadeAverage LowestHighest Years
1990s 671,851 t 464,586 t 1.04 million t 8
2000s 700,894 t 302,037 t 1.00 million t 10
2010s 872,272 t 339,293 t 1.52 million t 10
2020s 1.02 million t 892,160 t 1.22 million t 5

Countries ranked near Russian Federation

  1. 1 USSR 1.22 million t
  2. 3 China 504,358 t compare
  3. 3 China, mainland 504,358 t compare
  4. 3 United Republic of Tanzania 22,208 t compare
  5. 4 Republic of Moldova 0.2 t compare
  6. 5 France 263,485 t compare

See the full ranking of 57 places →

More agriculture & rural data for Russian Federation

All data for Russian Federation →

Frequently asked questions

What is buckwheat — production in Russian Federation?
Buckwheat — production in Russian Federation was 979,962 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest buckwheat — production recorded in Russian Federation?
The highest recorded value was 1.52 million t in 2017.
What is the lowest buckwheat — production recorded in Russian Federation?
The lowest recorded value was 302,037 t in 2002.
How does Russian Federation rank for buckwheat — production?
Russian Federation ranks 2nd out of 32 countries with data for 2024.
Is buckwheat — production rising or falling in Russian Federation?
Over the last ten years it is up 48.1%. The long-run trend across the full record is rising.
Where does this Russian Federation data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Buckwheat — Production. Statizoid updates them automatically from the source API.

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Buckwheat — Production in Russian Federation. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/buckwheat-production/russian-federation-2/

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About this data

Indicator
Buckwheat — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
57 places, 2,535 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.