Broad beans and horse beans, green — Yield in European Union (27)
European Union (27): Broad beans and horse beans, green — Yield was 6,459 kg/ha in 2024. ▬ Flat
Broad beans and horse beans, green — Yield in European Union (27), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for broad beans and horse beans, green — yield in European Union (27) is 6,459 kg/ha, measured in 2024.
Compared with earlier readings it is down 2.1% on the previous year and down 2.4% over ten years.
Over the whole period, broad beans and horse beans, green — yield in European Union (27) peaked at 7,826 kg/ha in 1976 and was at its lowest, 5,680 kg/ha, in 1964.
That places European Union (27) 13th out of 24 groups with data for 2024, putting it in the middle of the range.
Broad beans and horse beans, green — Yield in European Union (27), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 6,686 kg/ha | — |
| 1962 | 6,510 kg/ha | -2.6% |
| 1963 | 6,256 kg/ha | -3.9% |
| 1964 | 5,680 kg/ha | -9.2% |
| 1965 | 6,284 kg/ha | +10.6% |
| 1966 | 6,183 kg/ha | -1.6% |
| 1967 | 6,635 kg/ha | +7.3% |
| 1968 | 6,205 kg/ha | -6.5% |
| 1969 | 6,470 kg/ha | +4.3% |
| 1970 | 6,640 kg/ha | +2.6% |
| 1971 | 7,009 kg/ha | +5.6% |
| 1972 | 7,081 kg/ha | +1.0% |
| 1973 | 7,266 kg/ha | +2.6% |
| 1974 | 7,806 kg/ha | +7.4% |
| 1975 | 7,606 kg/ha | -2.6% |
| 1976 | 7,826 kg/ha | +2.9% |
| 1977 | 7,390 kg/ha | -5.6% |
| 1978 | 7,512 kg/ha | +1.7% |
| 1979 | 7,698 kg/ha | +2.5% |
| 1980 | 7,720 kg/ha | +0.3% |
| 1981 | 7,453 kg/ha | -3.5% |
| 1982 | 7,499 kg/ha | +0.6% |
| 1983 | 7,161 kg/ha | -4.5% |
| 1984 | 7,198 kg/ha | +0.5% |
| 1985 | 7,355 kg/ha | +2.2% |
| 1986 | 7,715 kg/ha | +4.9% |
| 1987 | 7,515 kg/ha | -2.6% |
| 1988 | 7,508 kg/ha | -0.1% |
| 1989 | 6,934 kg/ha | -7.6% |
| 1990 | 6,887 kg/ha | -0.7% |
| 1991 | 7,415 kg/ha | +7.7% |
| 1992 | 7,440 kg/ha | +0.3% |
| 1993 | 6,861 kg/ha | -7.8% |
| 1994 | 7,399 kg/ha | +7.8% |
| 1995 | 7,023 kg/ha | -5.1% |
| 1996 | 7,470 kg/ha | +6.4% |
| 1997 | 7,522 kg/ha | +0.7% |
| 1998 | 7,312 kg/ha | -2.8% |
| 1999 | 7,347 kg/ha | +0.5% |
| 2000 | 7,432 kg/ha | +1.2% |
| 2001 | 7,131 kg/ha | -4.0% |
| 2002 | 7,652 kg/ha | +7.3% |
| 2003 | 7,383 kg/ha | -3.5% |
| 2004 | 7,320 kg/ha | -0.9% |
| 2005 | 6,788 kg/ha | -7.3% |
| 2006 | 6,864 kg/ha | +1.1% |
| 2007 | 7,043 kg/ha | +2.6% |
| 2008 | 7,388 kg/ha | +4.9% |
| 2009 | 7,194 kg/ha | -2.6% |
| 2010 | 7,274 kg/ha | +1.1% |
| 2011 | 7,408 kg/ha | +1.8% |
| 2012 | 6,911 kg/ha | -6.7% |
| 2013 | 6,648 kg/ha | -3.8% |
| 2014 | 6,615 kg/ha | -0.5% |
| 2015 | 6,244 kg/ha | -5.6% |
| 2016 | 6,459 kg/ha | +3.4% |
| 2017 | 7,335 kg/ha | +13.6% |
| 2018 | 6,846 kg/ha | -6.7% |
| 2019 | 6,946 kg/ha | +1.5% |
| 2020 | 6,272 kg/ha | -9.7% |
| 2021 | 6,289 kg/ha | +0.3% |
| 2022 | 6,427 kg/ha | +2.2% |
| 2023 | 6,595 kg/ha | +2.6% |
| 2024 | 6,459 kg/ha | -2.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6,323 kg/ha | 5,680 kg/ha | 6,686 kg/ha | 9 |
| 1970s | 7,383 kg/ha | 6,640 kg/ha | 7,826 kg/ha | 10 |
| 1980s | 7,406 kg/ha | 6,934 kg/ha | 7,720 kg/ha | 10 |
| 1990s | 7,268 kg/ha | 6,861 kg/ha | 7,522 kg/ha | 10 |
| 2000s | 7,219 kg/ha | 6,788 kg/ha | 7,652 kg/ha | 10 |
| 2010s | 6,869 kg/ha | 6,244 kg/ha | 7,408 kg/ha | 10 |
| 2020s | 6,408 kg/ha | 6,272 kg/ha | 6,595 kg/ha | 5 |
Countries ranked near European Union (27)
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Frequently asked questions
- What is broad beans and horse beans, green — yield in European Union (27)?
- Broad beans and horse beans, green — yield in European Union (27) was 6,459 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest broad beans and horse beans, green — yield recorded in European Union (27)?
- The highest recorded value was 7,826 kg/ha in 1976.
- What is the lowest broad beans and horse beans, green — yield recorded in European Union (27)?
- The lowest recorded value was 5,680 kg/ha in 1964.
- How does European Union (27) rank for broad beans and horse beans, green — yield?
- European Union (27) ranks 13th out of 24 groups with data for 2024.
- Is broad beans and horse beans, green — yield rising or falling in European Union (27)?
- Over the last ten years it is down 2.4%. The long-run trend across the full record is flat.
- Where does this European Union (27) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Broad beans and horse beans, green — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.