Broad beans and horse beans, green — Yield in Europe
Europe: Broad beans and horse beans, green — Yield was 5,900 kg/ha in 2024. ▼ Falling
Broad beans and horse beans, green — Yield in Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, broad beans and horse beans, green — yield in Europe stood at 5,900 kg/ha.
That represents a change of down 2.0% on the previous year and down 6.7% over ten years.
Over the whole period, broad beans and horse beans, green — yield in Europe peaked at 8,225 kg/ha in 1982 and was at its lowest, 5,892 kg/ha, in 2021.
That places Europe 15th out of 24 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Broad beans and horse beans, green — Yield in Europe, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 6,958 kg/ha | — |
| 1962 | 6,834 kg/ha | -1.8% |
| 1963 | 6,609 kg/ha | -3.3% |
| 1964 | 6,045 kg/ha | -8.5% |
| 1965 | 6,586 kg/ha | +8.9% |
| 1966 | 6,451 kg/ha | -2.0% |
| 1967 | 6,955 kg/ha | +7.8% |
| 1968 | 6,432 kg/ha | -7.5% |
| 1969 | 6,699 kg/ha | +4.1% |
| 1970 | 6,853 kg/ha | +2.3% |
| 1971 | 7,388 kg/ha | +7.8% |
| 1972 | 7,391 kg/ha | +0.0% |
| 1973 | 7,519 kg/ha | +1.7% |
| 1974 | 7,954 kg/ha | +5.8% |
| 1975 | 7,852 kg/ha | -1.3% |
| 1976 | 7,688 kg/ha | -2.1% |
| 1977 | 7,660 kg/ha | -0.4% |
| 1978 | 7,791 kg/ha | +1.7% |
| 1979 | 8,021 kg/ha | +3.0% |
| 1980 | 8,196 kg/ha | +2.2% |
| 1981 | 8,079 kg/ha | -1.4% |
| 1982 | 8,225 kg/ha | +1.8% |
| 1983 | 7,765 kg/ha | -5.6% |
| 1984 | 8,011 kg/ha | +3.2% |
| 1985 | 8,035 kg/ha | +0.3% |
| 1986 | 8,215 kg/ha | +2.2% |
| 1987 | 7,912 kg/ha | -3.7% |
| 1988 | 7,370 kg/ha | -6.9% |
| 1989 | 6,787 kg/ha | -7.9% |
| 1990 | 6,695 kg/ha | -1.4% |
| 1991 | 7,073 kg/ha | +5.7% |
| 1992 | 7,191 kg/ha | +1.7% |
| 1993 | 6,737 kg/ha | -6.3% |
| 1994 | 7,250 kg/ha | +7.6% |
| 1995 | 6,809 kg/ha | -6.1% |
| 1996 | 7,217 kg/ha | +6.0% |
| 1997 | 7,182 kg/ha | -0.5% |
| 1998 | 7,100 kg/ha | -1.1% |
| 1999 | 7,178 kg/ha | +1.1% |
| 2000 | 7,156 kg/ha | -0.3% |
| 2001 | 6,850 kg/ha | -4.3% |
| 2002 | 7,278 kg/ha | +6.2% |
| 2003 | 7,589 kg/ha | +4.3% |
| 2004 | 7,409 kg/ha | -2.4% |
| 2005 | 7,000 kg/ha | -5.5% |
| 2006 | 7,090 kg/ha | +1.3% |
| 2007 | 7,229 kg/ha | +2.0% |
| 2008 | 7,482 kg/ha | +3.5% |
| 2009 | 7,325 kg/ha | -2.1% |
| 2010 | 7,349 kg/ha | +0.3% |
| 2011 | 6,942 kg/ha | -5.5% |
| 2012 | 6,422 kg/ha | -7.5% |
| 2013 | 6,350 kg/ha | -1.1% |
| 2014 | 6,323 kg/ha | -0.4% |
| 2015 | 6,048 kg/ha | -4.4% |
| 2016 | 6,150 kg/ha | +1.7% |
| 2017 | 6,663 kg/ha | +8.3% |
| 2018 | 6,086 kg/ha | -8.7% |
| 2019 | 6,363 kg/ha | +4.5% |
| 2020 | 5,951 kg/ha | -6.5% |
| 2021 | 5,892 kg/ha | -1.0% |
| 2022 | 5,958 kg/ha | +1.1% |
| 2023 | 6,020 kg/ha | +1.1% |
| 2024 | 5,900 kg/ha | -2.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6,619 kg/ha | 6,045 kg/ha | 6,958 kg/ha | 9 |
| 1970s | 7,612 kg/ha | 6,853 kg/ha | 8,021 kg/ha | 10 |
| 1980s | 7,860 kg/ha | 6,787 kg/ha | 8,225 kg/ha | 10 |
| 1990s | 7,043 kg/ha | 6,695 kg/ha | 7,250 kg/ha | 10 |
| 2000s | 7,241 kg/ha | 6,850 kg/ha | 7,589 kg/ha | 10 |
| 2010s | 6,470 kg/ha | 6,048 kg/ha | 7,349 kg/ha | 10 |
| 2020s | 5,944 kg/ha | 5,892 kg/ha | 6,020 kg/ha | 5 |
Countries ranked near Europe
- 12 Lebanon 10,430 kg/ha compare
- 13 China, Taiwan Province of 9,136 kg/ha compare
- 14 Uzbekistan 8,908 kg/ha compare
- 15 Malawi 8,780 kg/ha compare
- 16 Algeria 8,622 kg/ha compare
- 17 Greece 8,508 kg/ha compare
- 18 New Zealand 8,441 kg/ha compare
- 18 Australia and New Zealand 8,441 kg/ha compare
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- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 1.68 % change on previous year (2024)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) 4.24 % change on previous year (2024)
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Frequently asked questions
- What is broad beans and horse beans, green — yield in Europe?
- Broad beans and horse beans, green — yield in Europe was 5,900 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest broad beans and horse beans, green — yield recorded in Europe?
- The highest recorded value was 8,225 kg/ha in 1982.
- What is the lowest broad beans and horse beans, green — yield recorded in Europe?
- The lowest recorded value was 5,892 kg/ha in 2021.
- How does Europe rank for broad beans and horse beans, green — yield?
- Europe ranks 15th out of 24 groups with data for 2024.
- Is broad beans and horse beans, green — yield rising or falling in Europe?
- Over the last ten years it is down 6.7%. The long-run trend across the full record is falling.
- Where does this Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Broad beans and horse beans, green — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.