Broad beans and horse beans, green — Area harvested in Ethiopia

Ethiopia: Broad beans and horse beans, green — Area harvested was 1,626 ha in 2024. ▲ Rising

Latest (2024)
1,626 ha
Change on year
down 0.3%
World rank
21st
of 61 countries
All-time high
1,649 ha
in 2020
All-time low
110 ha
in 1994
Years of data
31
1994–2024

Broad beans and horse beans, green — Area harvested in Ethiopia, 1994–2024

05001.0k1.5k1994200920241994: 110 ha1995: 145 ha1996: 192 ha1997: 220 ha1998: 330 ha1999: 440 ha2000: 550 ha2001: 660 ha2002: 770 ha2003: 880 ha2004: 990 ha2005: 1.1k ha2006: 1.2k ha2007: 1.1k ha2008: 1.3k ha2009: 1.4k ha2010: 1.4k ha2011: 1.4k ha2012: 1.5k ha2013: 1.5k ha2014: 1.5k ha2015: 1.6k ha2016: 1.5k ha2017: 1.6k ha2018: 1.6k ha2019: 1.6k ha2020: 1.6k ha2021: 1.6k ha2022: 1.6k ha2023: 1.6k ha2024: 1.6k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Ethiopia recorded 1,626 ha for broad beans and horse beans, green — area harvested in 2024.

The figure is down 0.3% on the previous year and up 7.5% over ten years.

Over the whole period, broad beans and horse beans, green — area harvested in Ethiopia peaked at 1,649 ha in 2020 and was at its lowest, 110 ha, in 1994.

That places Ethiopia 21st out of 61 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 31 years of available data.

Broad beans and horse beans, green — Area harvested in Ethiopia, year by year

Annual values for Broad beans and horse beans, green — Area harvested in Ethiopia, 1994 to 2024.
Year ha Change
1994 110 ha
1995 145 ha +31.8%
1996 192 ha +32.4%
1997 220 ha +14.6%
1998 330 ha +50.0%
1999 440 ha +33.3%
2000 550 ha +25.0%
2001 660 ha +20.0%
2002 770 ha +16.7%
2003 880 ha +14.3%
2004 990 ha +12.5%
2005 1,100 ha +11.1%
2006 1,158 ha +5.3%
2007 1,150 ha -0.7%
2008 1,308 ha +13.7%
2009 1,351 ha +3.3%
2010 1,402 ha +3.8%
2011 1,445 ha +3.1%
2012 1,500 ha +3.8%
2013 1,500 ha +0.0%
2014 1,512 ha +0.8%
2015 1,586 ha +4.9%
2016 1,533 ha -3.3%
2017 1,579 ha +3.0%
2018 1,588 ha +0.6%
2019 1,616 ha +1.8%
2020 1,649 ha +2.0%
2021 1,618 ha -1.9%
2022 1,628 ha +0.6%
2023 1,631 ha +0.2%
2024 1,626 ha -0.3%

Averages by decade

DecadeAverage LowestHighest Years
1990s 239.5 ha 110 ha 440 ha 6
2000s 991.7 ha 550 ha 1,351 ha 10
2010s 1,526 ha 1,402 ha 1,616 ha 10
2020s 1,630 ha 1,618 ha 1,649 ha 5

Countries ranked near Ethiopia

  1. 18 Iraq 3,560 ha compare
  2. 19 Chile 2,585 ha compare
  3. 20 Niger 1,957 ha compare
  4. 22 Libya 1,508 ha compare
  5. 23 Kazakhstan 1,499 ha compare
  6. 24 Japan 1,383 ha compare

See the full ranking of 95 places →

More agriculture & rural data for Ethiopia

All data for Ethiopia →

Frequently asked questions

What is broad beans and horse beans, green — area harvested in Ethiopia?
Broad beans and horse beans, green — area harvested in Ethiopia was 1,626 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest broad beans and horse beans, green — area harvested recorded in Ethiopia?
The highest recorded value was 1,649 ha in 2020.
What is the lowest broad beans and horse beans, green — area harvested recorded in Ethiopia?
The lowest recorded value was 110 ha in 1994.
How does Ethiopia rank for broad beans and horse beans, green — area harvested?
Ethiopia ranks 21st out of 61 countries with data for 2024.
Is broad beans and horse beans, green — area harvested rising or falling in Ethiopia?
Over the last ten years it is up 7.5%. The long-run trend across the full record is rising.
Where does this Ethiopia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Broad beans and horse beans, green — Area harvested. Statizoid updates them automatically from the source API.

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Broad beans and horse beans, green — Area harvested in Ethiopia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/broad-beans-and-horse-beans-green-area-harvested/ethiopia/

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About this data

Indicator
Broad beans and horse beans, green — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
95 places, 4,543 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.