Broad beans and horse beans, green — Area harvested in Americas
Americas: Broad beans and horse beans, green — Area harvested was 102,759 ha in 2024. ▲ Rising
Broad beans and horse beans, green — Area harvested in Americas, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Americas recorded 102,759 ha for broad beans and horse beans, green — area harvested in 2024.
Compared with earlier readings it is down 1.3% on the previous year and down 7.6% over ten years.
Over the whole period, broad beans and horse beans, green — area harvested in Americas peaked at 124,916 ha in 2012 and was at its lowest, 18,910 ha, in 1969.
Americas ranks 2nd of 25 groups on this measure, in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Broad beans and horse beans, green — Area harvested in Americas, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 24,660 ha | — |
| 1962 | 24,820 ha | +0.6% |
| 1963 | 24,880 ha | +0.2% |
| 1964 | 24,100 ha | -3.1% |
| 1965 | 24,513 ha | +1.7% |
| 1966 | 23,520 ha | -4.1% |
| 1967 | 23,550 ha | +0.1% |
| 1968 | 23,855 ha | +1.3% |
| 1969 | 18,910 ha | -20.7% |
| 1970 | 26,225 ha | +38.7% |
| 1971 | 26,695 ha | +1.8% |
| 1972 | 30,107 ha | +12.8% |
| 1973 | 32,220 ha | +7.0% |
| 1974 | 31,415 ha | -2.5% |
| 1975 | 33,940 ha | +8.0% |
| 1976 | 44,489 ha | +31.1% |
| 1977 | 43,636 ha | -1.9% |
| 1978 | 41,560 ha | -4.8% |
| 1979 | 39,773 ha | -4.3% |
| 1980 | 41,083 ha | +3.3% |
| 1981 | 65,417 ha | +59.2% |
| 1982 | 45,137 ha | -31.0% |
| 1983 | 33,440 ha | -25.9% |
| 1984 | 51,489 ha | +54.0% |
| 1985 | 52,961 ha | +2.9% |
| 1986 | 62,773 ha | +18.5% |
| 1987 | 71,510 ha | +13.9% |
| 1988 | 57,639 ha | -19.4% |
| 1989 | 56,419 ha | -2.1% |
| 1990 | 53,338 ha | -5.5% |
| 1991 | 47,965 ha | -10.1% |
| 1992 | 50,052 ha | +4.4% |
| 1993 | 62,693 ha | +25.3% |
| 1994 | 63,753 ha | +1.7% |
| 1995 | 55,638 ha | -12.7% |
| 1996 | 70,181 ha | +26.1% |
| 1997 | 72,947 ha | +3.9% |
| 1998 | 71,708 ha | -1.7% |
| 1999 | 71,590 ha | -0.2% |
| 2000 | 74,354 ha | +3.9% |
| 2001 | 74,532 ha | +0.2% |
| 2002 | 75,825 ha | +1.7% |
| 2003 | 77,760 ha | +2.6% |
| 2004 | 94,160 ha | +21.1% |
| 2005 | 95,774 ha | +1.7% |
| 2006 | 95,790 ha | +0.0% |
| 2007 | 102,294 ha | +6.8% |
| 2008 | 101,513 ha | -0.8% |
| 2009 | 113,791 ha | +12.1% |
| 2010 | 108,592 ha | -4.6% |
| 2011 | 119,985 ha | +10.5% |
| 2012 | 124,916 ha | +4.1% |
| 2013 | 117,236 ha | -6.1% |
| 2014 | 111,218 ha | -5.1% |
| 2015 | 109,101 ha | -1.9% |
| 2016 | 108,256 ha | -0.8% |
| 2017 | 106,207 ha | -1.9% |
| 2018 | 106,988 ha | +0.7% |
| 2019 | 107,865 ha | +0.8% |
| 2020 | 108,526 ha | +0.6% |
| 2021 | 110,367 ha | +1.7% |
| 2022 | 105,986 ha | -4.0% |
| 2023 | 104,109 ha | -1.8% |
| 2024 | 102,759 ha | -1.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 23,645 ha | 18,910 ha | 24,880 ha | 9 |
| 1970s | 35,006 ha | 26,225 ha | 44,489 ha | 10 |
| 1980s | 53,787 ha | 33,440 ha | 71,510 ha | 10 |
| 1990s | 61,986 ha | 47,965 ha | 72,947 ha | 10 |
| 2000s | 90,579 ha | 74,354 ha | 113,791 ha | 10 |
| 2010s | 112,036 ha | 106,207 ha | 124,916 ha | 10 |
| 2020s | 106,349 ha | 102,759 ha | 110,367 ha | 5 |
Countries ranked near Americas
More agriculture & rural data for Americas
- Meat of pig with the bone, fresh or chilled — Producing 1.66 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 1.8 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 1.66 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 1.91 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -0.9626 % change on previous year (2024)
- Tomatoes — Production, annual growth rate -4.94 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate -4.01 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -2.59 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.5491 % change on previous year (2024)
Frequently asked questions
- What is broad beans and horse beans, green — area harvested in Americas?
- Broad beans and horse beans, green — area harvested in Americas was 102,759 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest broad beans and horse beans, green — area harvested recorded in Americas?
- The highest recorded value was 124,916 ha in 2012.
- What is the lowest broad beans and horse beans, green — area harvested recorded in Americas?
- The lowest recorded value was 18,910 ha in 1969.
- How does Americas rank for broad beans and horse beans, green — area harvested?
- Americas ranks 2nd out of 25 groups with data for 2024.
- Is broad beans and horse beans, green — area harvested rising or falling in Americas?
- Over the last ten years it is down 7.6%. The long-run trend across the full record is rising.
- Where does this Americas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Broad beans and horse beans, green — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.