Broad beans and horse beans, dry — Yield in Sudan (former)
Sudan (former): Broad beans and horse beans, dry — Yield was 2,141 kg/ha in 2011. ▲ Rising
Broad beans and horse beans, dry — Yield in Sudan (former), 1961–2011
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2011, broad beans and horse beans, dry — yield in Sudan (former) stood at 2,141 kg/ha.
That represents a change of up 38.4% over ten years.
Over the whole period, broad beans and horse beans, dry — yield in Sudan (former) peaked at 2,886 kg/ha in 2003 and was at its lowest, 919.7 kg/ha, in 1961.
Sudan (former) ranks 34th of 73 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 51 years of available data.
Broad beans and horse beans, dry — Yield in Sudan (former), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 919.7 kg/ha | — |
| 1962 | 2,076 kg/ha | +125.7% |
| 1963 | 937.5 kg/ha | -54.8% |
| 1964 | 1,111 kg/ha | +18.5% |
| 1965 | 1,410 kg/ha | +26.9% |
| 1966 | 1,429 kg/ha | +1.3% |
| 1967 | 1,597 kg/ha | +11.8% |
| 1968 | 1,350 kg/ha | -15.5% |
| 1969 | 1,242 kg/ha | -8.0% |
| 1970 | 1,552 kg/ha | +25.0% |
| 1971 | 1,587 kg/ha | +2.2% |
| 1972 | 2,010 kg/ha | +26.7% |
| 1973 | 1,396 kg/ha | -30.6% |
| 1974 | 1,515 kg/ha | +8.5% |
| 1975 | 1,818 kg/ha | +20.0% |
| 1976 | 2,388 kg/ha | +31.4% |
| 1977 | 1,378 kg/ha | -42.3% |
| 1978 | 1,989 kg/ha | +44.3% |
| 1979 | 2,056 kg/ha | +3.4% |
| 1980 | 1,573 kg/ha | -23.5% |
| 1981 | 1,846 kg/ha | +17.4% |
| 1982 | 1,916 kg/ha | +3.8% |
| 1983 | 1,666 kg/ha | -13.0% |
| 1984 | 2,142 kg/ha | +28.6% |
| 1985 | 2,037 kg/ha | -4.9% |
| 1986 | 1,667 kg/ha | -18.2% |
| 1987 | 1,667 kg/ha | +0.0% |
| 1988 | 1,765 kg/ha | +5.9% |
| 1989 | 1,825 kg/ha | +3.4% |
| 1990 | 1,570 kg/ha | -14.0% |
| 1991 | 1,442 kg/ha | -8.1% |
| 1992 | 1,522 kg/ha | +5.5% |
| 1993 | 1,520 kg/ha | -0.1% |
| 1994 | 1,833 kg/ha | +20.6% |
| 1995 | 2,752 kg/ha | +50.1% |
| 1996 | 2,016 kg/ha | -26.7% |
| 1997 | 2,024 kg/ha | +0.4% |
| 1998 | 2,024 kg/ha | -0.0% |
| 1999 | 2,124 kg/ha | +4.9% |
| 2000 | 2,599 kg/ha | +22.4% |
| 2001 | 1,547 kg/ha | -40.5% |
| 2002 | 2,517 kg/ha | +62.7% |
| 2003 | 2,886 kg/ha | +14.7% |
| 2004 | 2,859 kg/ha | -0.9% |
| 2005 | 1,666 kg/ha | -41.7% |
| 2006 | 2,400 kg/ha | +44.1% |
| 2007 | 2,400 kg/ha | +0.0% |
| 2008 | 2,013 kg/ha | -16.1% |
| 2009 | 1,677 kg/ha | -16.7% |
| 2010 | 2,141 kg/ha | +27.7% |
| 2011 | 2,141 kg/ha | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,341 kg/ha | 919.7 kg/ha | 2,076 kg/ha | 9 |
| 1970s | 1,769 kg/ha | 1,378 kg/ha | 2,388 kg/ha | 10 |
| 1980s | 1,811 kg/ha | 1,573 kg/ha | 2,142 kg/ha | 10 |
| 1990s | 1,883 kg/ha | 1,442 kg/ha | 2,752 kg/ha | 10 |
| 2000s | 2,256 kg/ha | 1,547 kg/ha | 2,886 kg/ha | 10 |
| 2010s | 2,141 kg/ha | 2,141 kg/ha | 2,141 kg/ha | 2 |
Countries ranked near Sudan (former)
More agriculture & rural data for Sudan (former)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) -0.6791 % change on previous year (2011)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 0 % change on previous year (2011)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual 0 % change on previous year (2011)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 0 % change on previous year (2011)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) 6.67 % change on previous year (2011)
- Other fruits, n.e.c. — Yield, annual growth rate -0.7012 % change on previous year (2011)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate 6.83 % change on previous year (2011)
- Other fruits, n.e.c. — Production, annual growth rate -0.6792 % change on previous year (2011)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered -24.77 % change on previous year (2011)
- Other fruits, n.e.c. — Area harvested, annual growth rate 0.0212 % change on previous year (2011)
Frequently asked questions
- What is broad beans and horse beans, dry — yield in Sudan (former)?
- Broad beans and horse beans, dry — yield in Sudan (former) was 2,141 kg/ha in 2011, according to Food and Agriculture Organization of the United Nations.
- What is the highest broad beans and horse beans, dry — yield recorded in Sudan (former)?
- The highest recorded value was 2,886 kg/ha in 2003.
- What is the lowest broad beans and horse beans, dry — yield recorded in Sudan (former)?
- The lowest recorded value was 919.7 kg/ha in 1961.
- How does Sudan (former) rank for broad beans and horse beans, dry — yield?
- Sudan (former) ranks 34th out of 73 countries with data for 2011.
- Is broad beans and horse beans, dry — yield rising or falling in Sudan (former)?
- Over the last ten years it is up 38.4%. The long-run trend across the full record is rising.
- Where does this Sudan (former) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Broad beans and horse beans, dry — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 51 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.