Broad beans and horse beans, dry — Yield in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Broad beans and horse beans, dry — Yield was 2,439 kg/ha in 2024. ▲ Rising
Broad beans and horse beans, dry — Yield in Low Income Food Deficit Countries (LIFDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, broad beans and horse beans, dry — yield in Low Income Food Deficit Countries (LIFDCs) stood at 2,439 kg/ha.
That represents a change of down 0.8% on the previous year and up 34.2% over ten years.
Over the whole period, broad beans and horse beans, dry — yield in Low Income Food Deficit Countries (LIFDCs) peaked at 2,459 kg/ha in 2023 and was at its lowest, 889.1 kg/ha, in 1994.
Low Income Food Deficit Countries (LIFDCs) ranks 6th of 24 groups on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Broad beans and horse beans, dry — Yield in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 894.3 kg/ha | — |
| 1962 | 956.6 kg/ha | +7.0% |
| 1963 | 925.3 kg/ha | -3.3% |
| 1964 | 971.9 kg/ha | +5.0% |
| 1965 | 975.2 kg/ha | +0.3% |
| 1966 | 1,065 kg/ha | +9.2% |
| 1967 | 1,077 kg/ha | +1.1% |
| 1968 | 1,057 kg/ha | -1.8% |
| 1969 | 1,083 kg/ha | +2.4% |
| 1970 | 1,087 kg/ha | +0.4% |
| 1971 | 1,113 kg/ha | +2.4% |
| 1972 | 1,151 kg/ha | +3.4% |
| 1973 | 1,110 kg/ha | -3.6% |
| 1974 | 903.9 kg/ha | -18.6% |
| 1975 | 911.6 kg/ha | +0.9% |
| 1976 | 1,009 kg/ha | +10.7% |
| 1977 | 1,273 kg/ha | +26.1% |
| 1978 | 1,071 kg/ha | -15.8% |
| 1979 | 1,422 kg/ha | +32.8% |
| 1980 | 1,508 kg/ha | +6.0% |
| 1981 | 1,555 kg/ha | +3.2% |
| 1982 | 1,383 kg/ha | -11.1% |
| 1983 | 1,586 kg/ha | +14.7% |
| 1984 | 1,211 kg/ha | -23.6% |
| 1985 | 914.6 kg/ha | -24.5% |
| 1986 | 934.6 kg/ha | +2.2% |
| 1987 | 1,199 kg/ha | +28.3% |
| 1988 | 997.7 kg/ha | -16.8% |
| 1989 | 1,226 kg/ha | +22.9% |
| 1990 | 1,314 kg/ha | +7.2% |
| 1991 | 1,475 kg/ha | +12.2% |
| 1992 | 1,139 kg/ha | -22.7% |
| 1993 | 1,085 kg/ha | -4.8% |
| 1994 | 889.1 kg/ha | -18.0% |
| 1995 | 1,220 kg/ha | +37.2% |
| 1996 | 1,152 kg/ha | -5.6% |
| 1997 | 1,157 kg/ha | +0.4% |
| 1998 | 938.7 kg/ha | -18.9% |
| 1999 | 1,119 kg/ha | +19.2% |
| 2000 | 1,259 kg/ha | +12.6% |
| 2001 | 1,125 kg/ha | -10.7% |
| 2002 | 1,407 kg/ha | +25.1% |
| 2003 | 1,227 kg/ha | -12.8% |
| 2004 | 1,398 kg/ha | +14.0% |
| 2005 | 1,216 kg/ha | -13.1% |
| 2006 | 1,545 kg/ha | +27.1% |
| 2007 | 1,444 kg/ha | -6.6% |
| 2008 | 1,382 kg/ha | -4.3% |
| 2009 | 1,276 kg/ha | -7.6% |
| 2010 | 1,603 kg/ha | +25.6% |
| 2011 | 1,646 kg/ha | +2.7% |
| 2012 | 1,706 kg/ha | +3.6% |
| 2013 | 1,874 kg/ha | +9.8% |
| 2014 | 1,818 kg/ha | -3.0% |
| 2015 | 1,895 kg/ha | +4.2% |
| 2016 | 2,007 kg/ha | +5.9% |
| 2017 | 2,250 kg/ha | +12.1% |
| 2018 | 2,243 kg/ha | -0.3% |
| 2019 | 2,303 kg/ha | +2.6% |
| 2020 | 2,276 kg/ha | -1.2% |
| 2021 | 2,262 kg/ha | -0.6% |
| 2022 | 2,249 kg/ha | -0.6% |
| 2023 | 2,459 kg/ha | +9.3% |
| 2024 | 2,439 kg/ha | -0.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,001 kg/ha | 894.3 kg/ha | 1,083 kg/ha | 9 |
| 1970s | 1,105 kg/ha | 903.9 kg/ha | 1,422 kg/ha | 10 |
| 1980s | 1,252 kg/ha | 914.6 kg/ha | 1,586 kg/ha | 10 |
| 1990s | 1,149 kg/ha | 889.1 kg/ha | 1,475 kg/ha | 10 |
| 2000s | 1,328 kg/ha | 1,125 kg/ha | 1,545 kg/ha | 10 |
| 2010s | 1,934 kg/ha | 1,603 kg/ha | 2,303 kg/ha | 10 |
| 2020s | 2,337 kg/ha | 2,249 kg/ha | 2,459 kg/ha | 5 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
- 3 Iran (Islamic Republic of) 2,230 kg/ha compare
- 3 Sudan 6,697 kg/ha compare
- 4 Uzbekistan 5,775 kg/ha compare
- 5 Colombia 5,431 kg/ha compare
- 5 Syrian Arab Republic 1,907 kg/ha compare
- 6 Belgium 4,702 kg/ha compare
- 7 Belgium-Luxembourg 4,602 kg/ha compare
- 8 Bolivia (Plurinational State of) 882.5 kg/ha compare
- 8 Ireland 4,565 kg/ha compare
- 9 Denmark 3,986 kg/ha compare
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 7.14 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 3.38 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 0.3601 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 1.89 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 2.26 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 1.06 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 5.09 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 2.71 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 4.33 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 3.62 % change on previous year (2024)
Frequently asked questions
- What is broad beans and horse beans, dry — yield in Low Income Food Deficit Countries (LIFDCs)?
- Broad beans and horse beans, dry — yield in Low Income Food Deficit Countries (LIFDCs) was 2,439 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest broad beans and horse beans, dry — yield recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 2,459 kg/ha in 2023.
- What is the lowest broad beans and horse beans, dry — yield recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 889.1 kg/ha in 1994.
- How does Low Income Food Deficit Countries (LIFDCs) rank for broad beans and horse beans, dry — yield?
- Low Income Food Deficit Countries (LIFDCs) ranks 6th out of 24 groups with data for 2024.
- Is broad beans and horse beans, dry — yield rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 34.2%. The long-run trend across the full record is rising.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Broad beans and horse beans, dry — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.