Broad beans and horse beans, dry — Yield in Europe

Europe: Broad beans and horse beans, dry — Yield was 2,906 kg/ha in 2024. ▲ Rising

Latest (2024)
2,906 kg/ha
Change on year
up 9.4%
Rank
2nd
of 23 groups
All-time high
3,694 kg/ha
in 2009
All-time low
837.8 kg/ha
in 1961
Years of data
64
1961–2024

Broad beans and horse beans, dry — Yield in Europe, 1961–2024

1.0k2.0k3.0k4.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, broad beans and horse beans, dry — yield in Europe stood at 2,906 kg/ha.

The figure is up 9.4% on the previous year and down 9.7% over ten years.

Over the whole period, broad beans and horse beans, dry — yield in Europe peaked at 3,694 kg/ha in 2009 and was at its lowest, 837.8 kg/ha, in 1961.

That places Europe 2nd out of 23 groups with data for 2024, putting it in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,062 kg/ha 837.8 kg/ha 1,220 kg/ha 9
1970s 1,335 kg/ha 1,165 kg/ha 1,497 kg/ha 10
1980s 1,853 kg/ha 1,474 kg/ha 2,280 kg/ha 10
1990s 2,240 kg/ha 2,015 kg/ha 2,683 kg/ha 10
2000s 2,879 kg/ha 2,506 kg/ha 3,694 kg/ha 10
2010s 2,988 kg/ha 2,244 kg/ha 3,254 kg/ha 10
2020s 2,836 kg/ha 2,656 kg/ha 2,959 kg/ha 5

Countries ranked near Europe

  1. 1 Guyana 12,065 kg/ha compare
  2. 2 Argentina 8,966 kg/ha compare
  3. 3 Sudan 6,697 kg/ha compare
  4. 4 Uzbekistan, Republic of 5,775 kg/ha compare
  5. 5 Colombia 5,431 kg/ha compare

See the full ranking of 105 places →

More agriculture & rural data for Europe

All data for Europe →

Frequently asked questions

What is broad beans and horse beans, dry — yield in Europe?
Broad beans and horse beans, dry — yield in Europe was 2,906 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest broad beans and horse beans, dry — yield recorded in Europe?
The highest recorded value was 3,694 kg/ha in 2009.
What is the lowest broad beans and horse beans, dry — yield recorded in Europe?
The lowest recorded value was 837.8 kg/ha in 1961.
How does Europe rank for broad beans and horse beans, dry — yield?
Europe ranks 2nd out of 23 groups with data for 2024.
Is broad beans and horse beans, dry — yield rising or falling in Europe?
Over the last ten years it is down 9.7%. The long-run trend across the full record is rising.
Where does this Europe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Broad beans and horse beans, dry — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Broad beans and horse beans, dry — Yield in Europe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/stat/broad-beans-and-horse-beans-dry-yield/europe/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/broad-beans-and-horse-beans-dry-yield/europe/">Broad beans and horse beans, dry — Yield in Europe</a> — Statizoid

About this data

Indicator
Broad beans and horse beans, dry — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
105 places, 5,064 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.