Broad beans and horse beans, dry — Production in Sierra Leone

Sierra Leone: Broad beans and horse beans, dry — Production was 14,086 t in 2024. ◆ Volatile

Latest (2024)
14,086 t
Change on year
up 759.7%
World rank
35th
of 73 countries
All-time high
14,086 t
in 2024
All-time low
300 t
in 1961
Years of data
64
1961–2024

Broad beans and horse beans, dry — Production in Sierra Leone, 1961–2024

05.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Sierra Leone recorded 14,086 t for broad beans and horse beans, dry — production in 2024. That is the highest value across all 64 years on record.

That represents a change of up 759.7% on the previous year and up 919.3% over ten years.

Over the whole period, broad beans and horse beans, dry — production in Sierra Leone peaked at 14,086 t in 2024 and was at its lowest, 300 t, in 1961.

That places Sierra Leone 35th out of 73 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Broad beans and horse beans, dry — Production in Sierra Leone, year by year

Annual values for Broad beans and horse beans, dry — Production in Sierra Leone, 1961 to 2024.
Year t Change
1961 300 t
1962 300 t +0.0%
1963 300 t +0.0%
1964 300 t +0.0%
1965 300 t +0.0%
1966 320 t +6.7%
1967 330 t +3.1%
1968 340 t +3.0%
1969 350 t +2.9%
1970 350 t +0.0%
1971 400 t +14.3%
1972 400 t +0.0%
1973 500 t +25.0%
1974 500 t +0.0%
1975 500 t +0.0%
1976 550 t +10.0%
1977 550 t +0.0%
1978 600 t +9.1%
1979 600 t +0.0%
1980 600 t +0.0%
1981 600 t +0.0%
1982 650 t +8.3%
1983 650 t +0.0%
1984 600 t -7.7%
1985 680 t +13.3%
1986 690 t +1.5%
1987 700 t +1.4%
1988 720 t +2.9%
1989 750 t +4.2%
1990 780 t +4.0%
1991 800 t +2.6%
1992 800 t +0.0%
1993 760 t -5.0%
1994 800 t +5.3%
1995 858.7 t +7.3%
1996 879.68 t +2.4%
1997 874.69 t -0.6%
1998 887.61 t +1.5%
1999 857.49 t -3.4%
2000 900 t +5.0%
2001 1,000 t +11.1%
2002 1,200 t +20.0%
2003 1,350 t +12.5%
2004 1,440 t +6.7%
2005 1,380 t -4.2%
2006 1,500 t +8.7%
2007 1,440 t -4.0%
2008 1,560 t +8.3%
2009 1,680 t +7.7%
2010 1,800 t +7.1%
2011 1,550 t -13.9%
2012 1,250 t -19.4%
2013 1,300 t +4.0%
2014 1,382 t +6.3%
2015 1,429 t +3.4%
2016 1,370 t -4.1%
2017 1,326 t -3.2%
2018 1,375 t +3.7%
2019 1,412 t +2.6%
2020 2,290 t +62.2%
2021 2,394 t +4.5%
2022 2,632 t +10.0%
2023 1,638 t -37.8%
2024 14,086 t +759.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 315.56 t 300 t 350 t 9
1970s 495 t 350 t 600 t 10
1980s 664 t 600 t 750 t 10
1990s 829.82 t 760 t 887.61 t 10
2000s 1,345 t 900 t 1,680 t 10
2010s 1,420 t 1,250 t 1,800 t 10
2020s 4,608 t 1,638 t 14,086 t 5

Countries ranked near Sierra Leone

  1. 32 Austria 15,640 t compare
  2. 33 Greece 15,070 t compare
  3. 34 Paraguay 15,037 t compare
  4. 36 Finland 13,500 t compare
  5. 37 Dominican Republic 12,729 t compare
  6. 38 Brazil 10,502 t compare

See the full ranking of 105 places →

More agriculture & rural data for Sierra Leone

All data for Sierra Leone →

Frequently asked questions

What is broad beans and horse beans, dry — production in Sierra Leone?
Broad beans and horse beans, dry — production in Sierra Leone was 14,086 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest broad beans and horse beans, dry — production recorded in Sierra Leone?
The highest recorded value was 14,086 t in 2024.
What is the lowest broad beans and horse beans, dry — production recorded in Sierra Leone?
The lowest recorded value was 300 t in 1961.
How does Sierra Leone rank for broad beans and horse beans, dry — production?
Sierra Leone ranks 35th out of 73 countries with data for 2024.
Is broad beans and horse beans, dry — production rising or falling in Sierra Leone?
Over the last ten years it is up 919.3%. The long-run trend across the full record is volatile.
Where does this Sierra Leone data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Broad beans and horse beans, dry — Production. Statizoid updates them automatically from the source API.

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Broad beans and horse beans, dry — Production in Sierra Leone. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/broad-beans-and-horse-beans-dry-production/sierra-leone/

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About this data

Indicator
Broad beans and horse beans, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
105 places, 5,290 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.