Broad beans and horse beans, dry — Production in Argentina

Argentina: Broad beans and horse beans, dry — Production was 17,381 t in 2024. ▲ Rising

Latest (2024)
17,381 t
Change on year
down 0.7%
World rank
30th
of 73 countries
All-time high
17,509 t
in 2023
All-time low
2,470 t
in 1975
Years of data
64
1961–2024

Broad beans and horse beans, dry — Production in Argentina, 1961–2024

05.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Argentina recorded 17,381 t for broad beans and horse beans, dry — production in 2024.

That represents a change of down 0.7% on the previous year and up 8.2% over ten years.

Over the whole period, broad beans and horse beans, dry — production in Argentina peaked at 17,509 t in 2023 and was at its lowest, 2,470 t, in 1975.

That places Argentina 30th out of 73 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Broad beans and horse beans, dry — Production in Argentina, year by year

Annual values for Broad beans and horse beans, dry — Production in Argentina, 1961 to 2024.
Year t Change
1961 4,500 t
1962 5,000 t +11.1%
1963 5,200 t +4.0%
1964 6,500 t +25.0%
1965 6,600 t +1.5%
1966 6,900 t +4.5%
1967 5,400 t -21.7%
1968 5,200 t -3.7%
1969 5,100 t -1.9%
1970 3,200 t -37.3%
1971 2,800 t -12.5%
1972 2,600 t -7.1%
1973 2,800 t +7.7%
1974 2,700 t -3.6%
1975 2,470 t -8.5%
1976 3,300 t +33.6%
1977 3,600 t +9.1%
1978 3,000 t -16.7%
1979 3,700 t +23.3%
1980 3,300 t -10.8%
1981 5,700 t +72.7%
1982 9,600 t +68.4%
1983 9,200 t -4.2%
1984 7,140 t -22.4%
1985 7,800 t +9.2%
1986 8,700 t +11.5%
1987 10,000 t +14.9%
1988 10,000 t +0.0%
1989 10,000 t +0.0%
1990 10,000 t +0.0%
1991 10,000 t +0.0%
1992 10,500 t +5.0%
1993 11,000 t +4.8%
1994 11,000 t +0.0%
1995 11,300 t +2.7%
1996 11,400 t +0.9%
1997 12,300 t +7.9%
1998 12,300 t +0.0%
1999 14,000 t +13.8%
2000 14,000 t +0.0%
2001 14,500 t +3.6%
2002 14,500 t +0.0%
2003 15,000 t +3.4%
2004 15,000 t +0.0%
2005 15,000 t +0.0%
2006 15,200 t +1.3%
2007 15,500 t +2.0%
2008 15,500 t +0.0%
2009 15,651 t +1.0%
2010 15,784 t +0.9%
2011 15,856 t +0.5%
2012 16,000 t +0.9%
2013 16,000 t +0.0%
2014 16,062 t +0.4%
2015 16,557 t +3.1%
2016 16,648 t +0.6%
2017 16,676 t +0.2%
2018 16,755 t +0.5%
2019 16,856 t +0.6%
2020 16,931 t +0.4%
2021 17,261 t +1.9%
2022 17,372 t +0.6%
2023 17,509 t +0.8%
2024 17,381 t -0.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 5,600 t 4,500 t 6,900 t 9
1970s 3,017 t 2,470 t 3,700 t 10
1980s 8,144 t 3,300 t 10,000 t 10
1990s 11,380 t 10,000 t 14,000 t 10
2000s 14,985 t 14,000 t 15,651 t 10
2010s 16,319 t 15,784 t 16,856 t 10
2020s 17,291 t 16,931 t 17,509 t 5

Countries ranked near Argentina

  1. 27 Mexico 27,007 t compare
  2. 28 Czechoslovakia 22,897 t compare
  3. 29 Croatia 17,700 t compare
  4. 31 Uzbekistan 16,087 t compare
  5. 32 Austria 15,640 t compare
  6. 33 Greece 15,070 t compare

See the full ranking of 105 places →

More agriculture & rural data for Argentina

All data for Argentina →

Frequently asked questions

What is broad beans and horse beans, dry — production in Argentina?
Broad beans and horse beans, dry — production in Argentina was 17,381 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest broad beans and horse beans, dry — production recorded in Argentina?
The highest recorded value was 17,509 t in 2023.
What is the lowest broad beans and horse beans, dry — production recorded in Argentina?
The lowest recorded value was 2,470 t in 1975.
How does Argentina rank for broad beans and horse beans, dry — production?
Argentina ranks 30th out of 73 countries with data for 2024.
Is broad beans and horse beans, dry — production rising or falling in Argentina?
Over the last ten years it is up 8.2%. The long-run trend across the full record is rising.
Where does this Argentina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Broad beans and horse beans, dry — Production. Statizoid updates them automatically from the source API.

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Broad beans and horse beans, dry — Production in Argentina. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/broad-beans-and-horse-beans-dry-production/argentina/

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About this data

Indicator
Broad beans and horse beans, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
105 places, 5,290 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.