Broad beans and horse beans, dry — Area harvested in Guatemala
Guatemala: Broad beans and horse beans, dry — Area harvested was 20,922 ha in 2024. ▲ Rising
Broad beans and horse beans, dry — Area harvested in Guatemala, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Guatemala recorded 20,922 ha for broad beans and horse beans, dry — area harvested in 2024.
That represents a change of down 0.4% on the previous year and down 2.8% over ten years.
Over the whole period, broad beans and horse beans, dry — area harvested in Guatemala peaked at 22,500 ha in 1987 and was at its lowest, 13,800 ha, in 1967.
Guatemala ranks 25th of 73 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Broad beans and horse beans, dry — Area harvested in Guatemala, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 18,500 ha | — |
| 1962 | 15,600 ha | -15.7% |
| 1963 | 18,600 ha | +19.2% |
| 1964 | 17,900 ha | -3.8% |
| 1965 | 18,300 ha | +2.2% |
| 1966 | 15,500 ha | -15.3% |
| 1967 | 13,800 ha | -11.0% |
| 1968 | 14,200 ha | +2.9% |
| 1969 | 15,354 ha | +8.1% |
| 1970 | 14,674 ha | -4.4% |
| 1971 | 15,372 ha | +4.8% |
| 1972 | 16,000 ha | +4.1% |
| 1973 | 16,500 ha | +3.1% |
| 1974 | 17,000 ha | +3.0% |
| 1975 | 17,600 ha | +3.5% |
| 1976 | 18,200 ha | +3.4% |
| 1977 | 18,700 ha | +2.7% |
| 1978 | 19,000 ha | +1.6% |
| 1979 | 19,700 ha | +3.7% |
| 1980 | 20,000 ha | +1.5% |
| 1981 | 20,000 ha | +0.0% |
| 1982 | 21,000 ha | +5.0% |
| 1983 | 21,500 ha | +2.4% |
| 1984 | 21,500 ha | +0.0% |
| 1985 | 22,000 ha | +2.3% |
| 1986 | 22,000 ha | +0.0% |
| 1987 | 22,500 ha | +2.3% |
| 1988 | 22,500 ha | +0.0% |
| 1989 | 17,500 ha | -22.2% |
| 1990 | 17,400 ha | -0.6% |
| 1991 | 17,830 ha | +2.5% |
| 1992 | 18,250 ha | +2.4% |
| 1993 | 18,000 ha | -1.4% |
| 1994 | 19,000 ha | +5.6% |
| 1995 | 19,000 ha | +0.0% |
| 1996 | 19,500 ha | +2.6% |
| 1997 | 18,000 ha | -7.7% |
| 1998 | 17,700 ha | -1.7% |
| 1999 | 17,000 ha | -4.0% |
| 2000 | 17,000 ha | +0.0% |
| 2001 | 16,100 ha | -5.3% |
| 2002 | 16,100 ha | +0.0% |
| 2003 | 15,500 ha | -3.7% |
| 2004 | 15,500 ha | +0.0% |
| 2005 | 15,800 ha | +1.9% |
| 2006 | 16,381 ha | +3.7% |
| 2007 | 20,961 ha | +28.0% |
| 2008 | 20,961 ha | +0.0% |
| 2009 | 20,961 ha | +0.0% |
| 2010 | 20,731 ha | -1.1% |
| 2011 | 21,007 ha | +1.3% |
| 2012 | 20,827 ha | -0.9% |
| 2013 | 21,037 ha | +1.0% |
| 2014 | 21,526 ha | +2.3% |
| 2015 | 21,596 ha | +0.3% |
| 2016 | 22,085 ha | +2.3% |
| 2017 | 22,284 ha | +0.9% |
| 2018 | 21,758 ha | -2.4% |
| 2019 | 21,095 ha | -3.0% |
| 2020 | 21,712 ha | +2.9% |
| 2021 | 21,094 ha | -2.8% |
| 2022 | 21,081 ha | -0.1% |
| 2023 | 21,001 ha | -0.4% |
| 2024 | 20,922 ha | -0.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 16,417 ha | 13,800 ha | 18,600 ha | 9 |
| 1970s | 17,275 ha | 14,674 ha | 19,700 ha | 10 |
| 1980s | 21,050 ha | 17,500 ha | 22,500 ha | 10 |
| 1990s | 18,168 ha | 17,000 ha | 19,500 ha | 10 |
| 2000s | 17,526 ha | 15,500 ha | 20,961 ha | 10 |
| 2010s | 21,395 ha | 20,731 ha | 22,284 ha | 10 |
| 2020s | 21,162 ha | 20,922 ha | 21,712 ha | 5 |
Countries ranked near Guatemala
More agriculture & rural data for Guatemala
- Agriculture, forestry, and fishing, value added (current US$), annual 7.71 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0955 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 630.24 current US$ per person (2025)
- Rural population, annual growth rate 0.74 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.437 units per person (2025)
- Share of GDP from agriculture 9.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 9.6% (2025)
- Agricultural raw materials exports 2.9% (2024)
- Agricultural raw materials imports 1.8% (2024)
Frequently asked questions
- What is broad beans and horse beans, dry — area harvested in Guatemala?
- Broad beans and horse beans, dry — area harvested in Guatemala was 20,922 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest broad beans and horse beans, dry — area harvested recorded in Guatemala?
- The highest recorded value was 22,500 ha in 1987.
- What is the lowest broad beans and horse beans, dry — area harvested recorded in Guatemala?
- The lowest recorded value was 13,800 ha in 1967.
- How does Guatemala rank for broad beans and horse beans, dry — area harvested?
- Guatemala ranks 25th out of 73 countries with data for 2024.
- Is broad beans and horse beans, dry — area harvested rising or falling in Guatemala?
- Over the last ten years it is down 2.8%. The long-run trend across the full record is rising.
- Where does this Guatemala data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Broad beans and horse beans, dry — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.