Bovine Meat — Food in Germany
Germany: Bovine Meat — Food was 1,146 1000 t in 2023. ▲ Rising
Bovine Meat — Food in Germany, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, bovine meat — food in Germany stood at 1,146 1000 t.
That represents a change of down 2.1% on the previous year and up 5.2% over ten years.
Over the whole period, bovine meat — food in Germany peaked at 1,247 1000 t in 2021 and was at its lowest, 1,045 1000 t, in 2010.
That places Germany 13th out of 182 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,149 1000 t | 1,045 1000 t | 1,236 1000 t | 10 |
| 2020s | 1,198 1000 t | 1,146 1000 t | 1,247 1000 t | 4 |
Countries ranked near Germany
- 10 France 1,438 1000 t compare
- 11 United Kingdom of Great Britain and Northern Ireland 1,157 1000 t compare
- 12 Uzbekistan 1,150 1000 t compare
- 14 Canada 1,008 1000 t compare
- 15 Republic of Korea 975 1000 t compare
- 16 Italy 862 1000 t compare
More agriculture & rural data for Germany
- Agriculture share gdp 0.8714 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 0.8714 (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.1% (2024)
- Rural population 17.9% (2025)
- Rural population growth -0.7% (2025)
- Rural population 14.91 million (2025)
- Agriculture, forestry, and fishing, value added 0.9% (2025)
- Agriculture, forestry, and fishing, value added 44.02 billion current US$ (2025)
- Bananas — Production 0 t (2024)
Frequently asked questions
- What is bovine meat — food in Germany?
- Bovine meat — food in Germany was 1,146 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest bovine meat — food recorded in Germany?
- The highest recorded value was 1,247 1000 t in 2021.
- What is the lowest bovine meat — food recorded in Germany?
- The lowest recorded value was 1,045 1000 t in 2010.
- How does Germany rank for bovine meat — food?
- Germany ranks 13th out of 182 countries with data for 2023.
- Is bovine meat — food rising or falling in Germany?
- Over the last ten years it is up 5.2%. The long-run trend across the full record is rising.
- Where does this Germany data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Bovine Meat — Food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.