Bovine Meat — Food in Albania

Albania: Bovine Meat — Food was 45 1000 t in 2023. ▼ Falling

Latest (2023)
45 1000 t
Change on year
up 4.7%
World rank
98th
of 164 countries
All-time high
45 1000 t
in 2010
All-time low
34 1000 t
in 2020
Years of data
14
2010–2023

Bovine Meat — Food in Albania, 2010–2023

010203040502010201620232010: 45 1000 t2011: 43 1000 t2012: 43 1000 t2013: 44 1000 t2014: 39 1000 t2015: 40 1000 t2016: 40 1000 t2017: 40 1000 t2018: 39 1000 t2019: 38 1000 t2020: 34 1000 t2021: 38 1000 t2022: 43 1000 t2023: 45 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Albania recorded 45 1000 t for bovine meat — food in 2023. That is the highest value across all 14 years on record.

That represents a change of up 4.7% on the previous year and up 2.3% over ten years.

Over the whole period, bovine meat — food in Albania peaked at 45 1000 t in 2010 and was at its lowest, 34 1000 t, in 2020.

Albania ranks 98th of 164 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 41.1 1000 t 38 1000 t 45 1000 t 10
2020s 40 1000 t 34 1000 t 45 1000 t 4

Countries ranked near Albania

  1. 95 Bosnia and Herzegovina 48 1000 t compare
  2. 96 Paraguay 47 1000 t compare
  3. 97 Kuwait 46 1000 t compare
  4. 99 Hungary 43 1000 t compare
  5. 100 Libya 41 1000 t compare
  6. 101 Qatar 39 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Albania

All data for Albania →

Frequently asked questions

What is bovine meat — food in Albania?
Bovine meat — food in Albania was 45 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest bovine meat — food recorded in Albania?
The highest recorded value was 45 1000 t in 2010.
What is the lowest bovine meat — food recorded in Albania?
The lowest recorded value was 34 1000 t in 2020.
How does Albania rank for bovine meat — food?
Albania ranks 98th out of 164 countries with data for 2023.
Is bovine meat — food rising or falling in Albania?
Over the last ten years it is up 2.3%. The long-run trend across the full record is falling.
Where does this Albania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Bovine Meat — Food. Statizoid updates them automatically from the source API.

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Bovine Meat — Food in Albania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/stat/bovine-meat-food/albania/

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About this data

Indicator
Bovine Meat — Food
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.